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Firm and full on the palate with a subtle sweetness giving a rich mouth feel. The vanilla aromatics carry through on the palate and compliment subtle flavours of red currants and chocolate finished with soft tannins.

Intense colour with bright purple hues. Ripe black fruits with rich dark chocolate and vanillin smoky oak aromas. Medium to full bodied palate weight, characterised by firm tannins and a savoury masculine finish. An ideal accompaniment to red meat and premium cuts of prime beef. Will continue to improve over the next 4-6 years.

Expressive dark plum with a seductive blackcurrant richness.

Aromas of black currant and black cherry with a hint of spice. Full bodied with a smooth finish

Dark ruby in colour with aromas of red berries and toasted oak.

Dark red colour with crimson hues. Aromatic with black currant and cedar notes. Exceptional concentration and purity of fruit combined with excellent structure and balance.

AROMAS OF RASPBERRY AND CHERRY, DRY AND MEDIUM BODIED. FLAVOURS OF DARK CHERRY, EARTH, SPICE, AND OAK WITH A MEDIUM ACIDITY THAT BRIGHTENS THE FRUIT CHARACTER FOLLOWED BY A MEDIUM, FRUITY FINISH.

Aromas of raspberry and cherry, dry and medium bodied. flavours of dark cherry, earth, spice, and oak with a medium acidity that brightens the fruit character followed by a medium, fruity finish.

Bright ruby red in the glass; aromas of sweet red berry fruit and vanilla; off-dry and medium bodied with lively flavours of strawberry, cranberry and vanilla on the palate with a soft finish.

Deep, juicy and robust wine with aromas of blackberry and black currant.

Lifted aromas of blackcurrant, blackberry and vanilla are accompanied by vibrant, dark berry fruits on the palate. The finish is long with fine-grained tannins from sixteen months maturation in a combination of new and older French oak hogsheads. Although drinking well now this wine may be cellared for up to ten years from vintage.

Garnet colour with a bouquet of red berries, cherry, spice and a touch of smoke. Copper Moon Cabernet Sauvignon is a medium-bodied wine with flavours of plum, blueberry and cherry. Notes of berries and a touch of spice linger on the finish. Pairs well with pizza, red sauce pastas and burgers.

Delicious notes of black currant, blackberry and cherry which compliment meals of burgers, pizza and medium-aged cheese.

Rich spice, plum fruit with rounded vanillin oak on the mid palate. Good length and depth of flavour coupled with firm tannins.

Style: Medium bodied, rich, classy. Colour: Deep purple. Aroma: Blackberry, cassis, mint. Flavour: Chocolate, back fruits, mint.

The nose is lifted and expressive, displaying mellow red fruits, a dusty herbal perfume, and notes of mocha oak. The palate is likewise open and medium bodied with blackcurrant, olive and mulberry flavours matched by subtle notes of tobacco. The wine is generous in the mid palate before soft tannins and bright acidity carry the wine to a lingering finish.

This wine was finished in whisky barrels for 3 months. Aromas of dark fruit, mixed nuts, graphite, and cassis to start. The palate is equally dynamic with notes of blueberry pie, cardamom, chai tea, all spice and toffee.

Dark and concentrated in colour, with red and purple hues. The bouquet is rich aromas of blackcurrant, mint, dark chocolate, coffee bean and earth. The Palate is plush and vibrant, the textural palate has fine tannins, and excellent persistence with fruitcake, plum, and rum and raisin flavours.

A mouth coating texture and supple tannin structure create an experience of perfect equilibrium. However, the true character is more easily appreciated in the complex layers of spine; licorice, nutmeg and star anise with mint in the background.

Flavourful with notes of berries and plum.

Aromatic with hints of black currant, blueberry and dark plum, accented with a touch of violet and tobacco leaf. Flavourful with black fruits and sweet spice notes.

Aromatic with hints of black currant, blueberry and dark plum, accented with a touch of violet and tobacco leaf. Flavourful with black fruits and sweet spice notes.

Our Cabernet Sauvignon is full-bodied with subtle blackcurrant fruit on the nose. It is a dry, well-balanced wine with velvety tannins and notes of oak on the palate.

Our Cabernet Sauvignon is full-bodied with subtle blackcurrant fruit on the nose. It is a dry, well-balanced wine with smooth tannins and a

Full - bodied with subtle blackcurrant fruit on the nose. It is a dry, well -balanced wine with velvety tannins and notes of oak on the palate.

Medium ruby colour; aromas of red cherry, earth, cracked pepper and toasted oak; on the palate it is dry and medium bodied with flavours of bright red fruit, earth and vanilla with dusty, dry tannins.

Vibrant cassis aroma with mint, dark chocolate and caramel notes.

Dense, ripe cassis fruit flavours with a long a smooth finish.

Medium to deep crimson with purple hues. Aromas of rich, dark fruits like boysenberries and black currants dominate with lovely hints of Anzac cookies to really get the mouth watering. Luscious, ripe and bright fruits coat the palate and mingle with brambly spice, hints of licorice and velvety fine tannins which flow onto the long and fruitful finish. Food Pairing: Tomato and meat based pastas, barbecue, pizza, and lamb dishes.

The LINDEMANS Bin 45 Cabernet Sauvignon begins with cassis and bramble fruit aromas, which meld with dark fruit notes and subtle spiced touches. Dark berry fruit and cassis flavours combine with hints of chocolate and mint in this medium to full bodied Cabernet Sauvignon, ending with a long, stylish, juicy finish.

A ruby red core with plum edges. Cassis and bramble fruit aromas meld with dark fruit notes and subtle spiced oak. A medium to full bodied Cabernet Sauvignon that combines dark berry fruit and cassis flavours with hints of chocolate and mint. The finish is stylish, long and juicy.

Bright candy red and dark fruit, hint of dried herbs and mocha on the nose. The palate is dense with the sour red fruit balancing out sweetness. A well rounded Cabernet with fleshy red fruit and chocolate tannin finish.

Lashings of blackcurrant and berry fruit flavours combine with subtle oak integration and pleasant herbaceous notes before fine velvety tannins ensure a savory and long-lasting finish.

Dense purple, masses of blueberries, cassis and leather with intense aromas of coffee and mocha. Spicy lifted and pure, 2010 vintage has a 20% amarone component which adds juicy savoury tannins, richness and elongated length. Moussaka- Traditional Vegetarian Eggplant Lasagna.

Garnet colour. A bouquet of plum, black cherry and a touch of spice. This Cabernet Sauvignon is juicy, fruit-forward with subtle flavours of cherry and blackberry.

Garnet colour with a bouquet of currant, black cherry, and just a whiff of smoke and spice. Goes well with grilled meats and mild chili

Garnet colour with a bouquet of currant, black cherry, and just a whiff of smoke and spice. Goes well with grilled meats and mild chill.

Dark red colour with a magenta core. Aromas of red currants, cranberry and dried Italian herbs. Flavourable with notes of red, blue and black fruits melded with sweet spiced cinnamon, vanilla chai and cedar oak. Fine silky tannins add savoury balance and length to the palate.

Very flavourable with notes of raspberry, cranberry, redcurrant, rhubarb and a touch of cassis in the taste profile. Grainy tannins interwoven with supportive oak add to the balance of this well - structured wine.

Aroma of violets, plum and spice. Rich, full - bodied wine with vibrant fruit flavours and well - integrated tannins.

Full bodied, dry, black cherries, hints of oak.

Bright red colour with brick overtones. Flavourable wine with red berry notes and a long finish.

An expressive, flavourful wine straight from the Australian heartland. It is garnet coloured and has a full, robust palate with soft tannins. You will enjoy its slightly woody, berry flavour. It has a floral bouquet with hints of vanilla and berries.

An expressive, flavourful wine straight from the Australian heartland. It is garnet coloured and has a full, robust palate with soft tannins. You will enjoy its slightly woody, berry flavour. It has a floral bouquet with hints of vanilla and berries.

Great depth of colour and quite aromatic. Hints of cassis and black fruits on the nose. Well-integrated tannins and possessing a long finish.

Gorgeously ripe and expressive, the inviting bouquet shows blackcurrant, spiced plum, cigar, cedar and subtle spice notes. The palate is beautifully weighted and mouth-filling with excellent fruit richness and silky texture, wonderfully framed by fine, chalky tannins. The wine is up front and immediately appealing with plenty of delectable flavours.

Rich expressive flavours of cassis, mulberry and a hint of eucalyptus. French oak maturation adds touches of dark chocolate, cedar and spice.

Aromas of black currants, red cherries, and sweet plums are joined on the palate with hints of mint, flint and a touch of chocolate. The mid-weight texture leads to a light tannin grip on a fresh, dry finish. Enjoy now with red meats such as a mixed grill with barbeque sauce.

Deep red purple colour; dry and full bodied; mulberry/cassis fruit aromas with pronounced eucalyptus, spice and oak; balanced with soft tannins and a long, fruity finish.

Deep red purple colour; dry and full bodied; mulberry/cassis fruit aromas with pronounced eucalyptus, spice and oak; balanced with soft tannins and a long, fruity finish.

Deep crimson with a solid core. Dark, rich fruit on the nose, with hints of black cherry and fruitcake. The aromas flow through to the palate which also shows hints of dark chocolate and velvety tannins. Rich and smooth with great fruit intensity.

A fine example of the Cabernet Sauvignon variety with deep, rich colour and full berry fruit and minty flavours. The varietal fruit flavours coupled with maturation in French and American Oak has given the wine integrated structure and balance.

Dark rich colour. A fragrant nose with blackberry and briary tones and a hint of cigar box. A good concentration of ripe, dark-berry fruit swathed in serious tannins, backed by classy toasty oak adding complexity. A savoury and succulent wine with a pleasing velvety texture adding length on the finish and suggesting a healthy future in the cellar.

Crushed blackberries with sweet mocha flavours, blackcurrant fruit & a velvety finish Enjoy with a Sunday roast, & family & friends.

Flavours of rich, blackcurrant, black cherry and plum are complimented by hints of cigar box and subtle oak notes. The additional aging in used whiskey barrels has imparted complexity and has provided a richer, smoother taste.