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A semi - sweet traditional mead made from Manitoba honey.

A semi - sweet fruit wine created with Manitoba honey and Manitoba Saskatoons to create a tantalizing taste experience.

Crystal Head is made with high quality peaches and cream corn that is distilled four times into a neutral grain gluten-free spirit and blended with pristine water from Newfoundland, Canada. The liquid is then filtered seven times, of which three are through layers of semi precious crystals known as Herkimer diamonds.

Made from 100% Canadian selected grain and triple distilled with carbon filters. A smooth taste with subtle rye spice notes.

The Cabernet Franc Icewine has a rich, aromatic nose of strawberry, cranberry and cherry. The palate has deeper, more complex flavours of pepper that balances the sweetness. This sweet wine is well balanced with good acidity in the finish. Serve chilled to approximately 12C. Food pairing: This rich Cabernet Franc Icewine is excellent on its own to complete any meal! If you are pairing it with food, try it with a fresh strawberry tart, cherry cheesecake or chocolate mousse.

Made from Manitoba Grown "Carmine Jewel" Cherries, giving it a unique and tangy flavor profile. The aroma is dominated by fresh cherries and a hint of tartness, while the taste is balanced with a subtle sweetness and a crisp acidity. The color is a deep red, and the body is medium to light.

Bursting with fruit flavour, our Cranberry Sangria is the perfect light - tasting drink to enjoy with your friends and family. A great blend of real fruit juice and wine.