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ABSOLUT A PEACH is made from orchard-fresh peaches and has a smooth and complex aroma of ripe peaches. It mixes extremely well with orange juice and blends easily with most juices.

Absolut Citron is made exclusively from 100% all natural ingredients, and unlike most other flavoured vodkas, doesn’t contain any added sugar. To put it short and simple: Absolut Citron is smooth and mellow, with a fresh fruity lemon and lime character and a note of lemon peel. This delicious flavour mixes perfectly, and brings excitement to a wide variety of drinks.

Well balanced sweetness with a fruity taste.

Rich taste of ripened apple with a touch of vanilla and apple cores. Juicy with balanced sweetness.

Very fresh with distinct notes of freshly pressed limes followed by a touch of complex fruitiness and peels of lime. Smooth, rich, and fresh with a deep fruitiness, a slight acidity and natural sweetness. Long, smooth and fruity finish.

Rich, full-bodied, complex, smooth, and mellow with a distinct character of grain, followed by a hint of dried fruit.

The natural flavour of Absolut Raspberri comes from wild raspberries, and it delivers a ripened raspberry aroma and a light fruity taste.

Warm and creamy bourbon vanilla with notes of toffee, caramel, and a hint of dark chocolate, all together creates a sweet vanilla taste in perfect harmony.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

A delicious new vodka. Crystal clear, fresh and fruity with natural sweetness and complex notes of watermelon.

Barbera and Dolcetto grapes from the Piedmont region are used to produce this pale pink sparkling wine with a lovely mousse and fine perlage. Pleasantly rounded with subtle notes of flowers and fruit.

Deep and vivid red colour. Aromas of plums, blackberries and cherries along with hints of vanilla and chocolate. Flavourable with soft tannins and a long finish.

Slight floral aroma. Ripe, tropical fruit flavours and a long, refreshing finish!

Dark berry characteristics that are complemented nicely by slight herbal notes.

Flavours of ripe apple, apricot and peach with layers of tropical fruit.

Deeply concentrated plum flavours with dark cherry and blackberry flavours.

Ripe dark fruit flavours of blackberry and black currant layered with notes of toasty oak and cocoa.

Grape Varieties in this blend are old vines of Corvina, Corvinone and Rondinella. Intense ruby red in colour with an elegant bouquet of matured cherry, blackberry and spices (ginger in particular). A persistent and warm taste, with a light and pleasant savoury note.

Brilliant ruby red colour. This sumptuous wine offers aromas of ripe blackberries and cherries. On the palate it's well rounded and rich with fruit forward notes that are complemented by hints of leather and mesquite.

Clear and bright with a fresh, clean aroma of peach, pear, and a touch of citrus. This Pinot Grigio has refreshing flavours of white peach and Anjou pear, which also linger on the finish with an added note of lemon and lime.

A deep ruby red colour with a bouquet of cherry, red plum, violet, and spice. This Sangiovese has soft drying tannins and flavours of cherry and spice, which also linger on the finish with an added note of dried mushroom.

Fresh with high fruit expression and spicy pepper notes. It is very intense, well structured with a long finish. Very easy to drink due to its soft, gentle and round tannins. Ideal with light meats such as poultry, and is also delicious with tomato-based pasta sauces and hard cheeses.

Fruity aroma with hints of black cherry, herbs and ripe raspberries. Fresh and fruity tasting with hints of ripe red berries, pink grapefruit and currant.

Ripe berry flavours with notes of white chocolate, black olives and white pepper provide plenty of mouth filling satisfaction. Tannins are robust and smooth adding roundness and complex elegance to the lingering finish.

Antigal Uno Cabernet is hand harvested from heavily pruned vines in the Uco Valley of Argentina. The gravity fed technology allows for gentle handling protecting the fruits true varietal flavour and well balanced acidity. This wine is a beautiful ruby red with flashes of black. Cherry dominate flavours are underscored with white pepper, tobacco and cocoa. Tannins are robust and rounded allowing a long finish.

Uno Malbec shows the optimally ripe grapes of Antigal's high-lying Uco Valley vineyards. Intense red in colour, this wine is made in a new style of Malbec that substitutes multi-layered elegance for powerhouse intensity. The wine shows mouth-filling black and red fruit on the palate. Cedar, chocolate and vanilla spice notes are supported by smooth firm tannins.

This violet - red coloured wine offers flavours of plum, blackberry, vanilla and milk chocolate. This wine possesses great balance and supple tannins.

A blend of Cabernet Sauvignon and Cabernet Franc. Ruby red in color with rich aromas of ripe fruit especially blueberries and blackberries, and tobacco and white pepper. The savory and persistent palate has mouth filling tannins and a pleasant finish of fresh fruit and cherry flavored chocolate.

Tignanello is made primarily with Sangiovese and a small percentage of Cabernet Sauvignon and Cabernet Franc. The 2018 is a deeply intense ruby red colour. On the nose, it's remarkably complex notes of ripe red fruits, black cherries and sour cherries that merge with sweet hints of vanilla, mint and white pepper. The palate is rich, elegant and well - balanced.

Tignanello 2019 is a deep ruby red colour. It's nose offers exceptional complexity with notes of red fruits, strawberries, pomegranate, apricots, peaches in syrup, vanilla, dried flowers, chocolate, nutmeg, coffee, caramel and Mediterranean herbs. On the palate silky, vibrant tannins, roasted coffee, bitter chocolate with a lengthy finish.

Ruby red in colour. The 2010 Pèppoli is characterized by notes of cherry fruit well amalgamated with chocolate and vanilla from the oak aging. On the palate, the wine shows much Sangiovese character with soft and silky tannins. A good persistence on the finish and aftertaste.

Aperol is the perfect aperitif. Bright orange in colour, it has a unique taste, thanks to the secret recipe, which has never been changed. Infusions of selected ingredients include bitter and sweet oranges, and many other herbs and roots in perfect proportions. Aperol's strength is in its low-alcohol content of only 11%.

Asahi Super Dry is brewed to the highest quality standards under the supervision of our master brewers. Noble style bitter and fine aroma hops are key contributors to Super Dry’s smooth taste. Our advanced brewing techniques deliver a dry crisp flavour and quick clean finish. We call it Karakuchi taste.

Elegant wine, balanced with a long, persistent finish.

Medium-bodied and spicy, it is obtained from the harmonic blend of Merlot, Cabernet and Shiraz.

This Cabernet Sauvignon, Cabernet Franc blend has and intense ruby red colour. On the nose you find hints of black currant, blueberry and jam prunes, that blend perfectly with elegant notes of tobacco and licorice. Mellow tannins.

Tiny and continuous perlage. Light straw yellow. On the nose elegant, clean-cut and fruity. Palate is slightly acid, pleasantly harmonious.

Atto Primo means "first act" in Italian. Casa Gancia uses its wine-making expertise to offer a fruity and delicious sparkling wine product Fine and persistent perlage; Aroma: delicately aromatic evokes the freshly picked lychee; Taste: the low alcohol content enhances a harmonious and balanced taste, accompanied by a delicate sweetness and freshness; Finish: pleasantly persistent finish.

Fine and persistent perlage; Aroma: delicately aromatic evokes the freshly picked peach; Taste: the low alcohol content enhances a harmonious and balanced taste, accompanied by a delicate sweetness and freshness; Finish: pleasantly persistent finish.

Only 50,000 bottles produced of this wine that has been aged 12 months in French Oak. Deep and pure with chocolate and pure berry flavours, thick, balanced with a deliciousness that carries onto the finish.

Born from the "marriage" of Sangiovese and Syrah, it is vinified in contact with the skins for a few hours. Intense and fresh, hints of cherry blossoms, soft and with a pleasant and mineral finish.

Smooth and fruity. Red ruby colour with violet tones. Intense smell of plum and cherries with background of dry fruits as nuts and hazelnut.

Powerful and fruity aroma with hints of plum, herbs and toasted oak barrels. Full-bodied, fresh and fruity with hints of ripe blackberries, plums and a balanced oak character. Dishes of beef and game, preferably grilled.

Ruby colour. Fragrance of violets, wild cherry and a slightly spicy note. Moderate structure, rich acidity and fine, silky tannins.

Full - flavoured wine with intense fruity character along with subtle mineral notes.

Deep red colour with violet hues. Aromas of ripe red fruits, cassis and pepper. Sweet on the palate with friendly tannins and spicy flavours. Very good persistence.

Ruby red colour with remarkable intensity. Excellent aromatic complexity with notes of ripe fruit and a fine touch of smoke and coffee. Rich on the palate with excellent concentration.

Flavour profile is intense and fresh with notes of pear and lime with hints of melon and green tea. The palate is round and smooth with a fruity finish.

This wine has an intense purple red color. On the nose, there are notes of red fruits such as plums and blackberries with more freshness than in other years, and the aromas are balanced with notes of coffee and vanilla from the wood. The palate is voluminous, fruity with hints of violet and elegant tannins. There are soft oak notes and a long finish.

Blend of Malbec, Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc. Aromas of balsamic glaze, aniseed, cassis, liquorice, and blueberries. Good tannic structure and a lingering, pleasant finish. Sourced from some of Salentein’s oldest vines.

Typical aromas and flavours of Cabernet Sauvignon, with pronounced accents of black pepper and blackcurrant. Fleshy, with fine tannins and elegant structure as well as a pleasant, lingering finish. Great with Portobello mushroom burger or lamb chops.

Sweet aromas of quince and sundried tomatoes. Juicy, intense and fresh, with summer berry fruit flavours and subtle hints of spice from French oak barrel aging. Nice with roast chicken, pork loin roast, or flat iron steak with blue cheese butter.

Deep garnet, velvety-red in colour, Bolla Amarone offers aromas of wild-cherry jam, spice and hints of cedar. It delivers rich, dry, black-cherry flavours and a finish that is long, round, and persistent with cacao and spice.

A deep and velvety garnet colour with a violet hue. A perfume of wild cherries, jam, mature pear, vanilla, licorice and cedar wood. Full-bodied, warm on the palate with clear hints of cocoa and spices.

Brightness in its colour, refinement in its vilification: a smooth modern but especially typical taste. Its perfume is striking with its important nose and lingering fruity notes. The attractiveness of its smooth tannins close harmoniously in the mouth.

Glera grapes are used for this sparkling Prosecco. Bright and pale straw-yellow colour with fine and persistent foam. Bouquet of ripe fruit mixed with hints of apple, pear and peach. Fresh and fruity on the palate.

An intense ruby red colour with garnet hues; a well-pronounced perfume of black fruit; a dry, savoury and harmonic taste with a distinct finish of wild berries.