Find a Product

Flavours of Meyer lemons and key limes integrate with hints of grapefruit, gooseberry and citrus. The finish is long and creamy. May we suggest: this wine is best enjoyed with garlic prawns.

Fragrant rose wine with notes of blossoms and cherries. Red berry fruit flavours with a lively citrus zest.

An authentic and refreshing premixed tequila lime Margarita made with real tequila!

Pale orange in colour. Bright blood orange citrus notes with balanced acidity. Balanced tequila mid palate. Crisp and refreshing finish.

The palate has a soft, creamy texture, with good depth of fruit and added complexity from yeast autolysis. A delightfully soft, creamy texture, excellent weight and balance, and refreshing natural acidity which lingers in a crisp, dry finish.

Kim Crawford Illuminate Rosé has bright aromas of watermelon along with rich berry and floral notes. Elegant with crisp acidity, fresh berry flavours and a long finish.

Kim Crawford Illuminate Sauvignon Blanc has lifted aromatics of passion fruit and guava. Elegant, yet full-flavoured. Crisp acidity is highlighted with a refreshing herbal finish.

Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavour - a smooth, easy drinking and refreshing ale. The use of caramel malt contributes to the golden hue of this beer and the special blend of hops provides bright quenching finish.

Hanalei Island IPA is an easy-drinking, sessionable beer that combines the hoppy aroma of an IPA with a tropical Hawaiian twist. Passionfruit, orange and guava balance the hops to deliver a coppery, session-style ale that reflects the flavours and spirit of the islands.

A brilliant bright and clear wine in the glass with just a hint of typical bronze at the edges, this is a fresh and vibrant expression of Pinot Gris. On the nose aromas of ripe pears and apples are backed with exotic spices, while the palate is clean and fruit driven, with weight and texture gained through extended lees stirring. Perfectly balanced with soft acidity and refined phenolics the fresh flavours of this wine lead to a lingering, attractively dry finish

Tangy and bright, with juicy flavours of fresh lime juice, ruby grapefruit, pineapple and lemon, set on a light smooth body.

Fresh and vibrant, Little Pebble Marlborough Sauvignon Blanc is a fantastic food wine. The crisp acidity complimented with generous tropical fruit flavours makes it perfect accompaniment to range of dishes including seafood, salad and Asian cuisine.

Quite aromatic with grilled pineapple and passionfruit flavours. Flavourable with zesty citrus notes, great structure and a lengthy finish.

This bottle marks a very special occasion worth celebrating - it’s the 40th vintage of Matua Sauvignon Blanc! Zesty, tropical, citrus fruits are complemented by those famous bite-y herbaceous undertones. Crisp, fresh Marlborough acidity balances with great structure and length - a real New Zealand classic. Best enjoyed now.

A blend of cream, candied bananas flavour, and triple distilled vodka in a delicious drink. Perfect to enjoy chilled or hot.

Creamy beige colour; aromas similar to vanilla Girl Guide cookies; dense, sweet, creamy vanilla flavours with a hint of caramel.

Flavours of creamy chocolate, vanilla, marshmallow and honey graham crackers.

Pale garnet colour. Aromatic with notes of tropical fruits typical of Marlborough Sauvignon Blanc with hints of gooseberry. A refreshing and vibrant wine.

Ripe passionfruit, lime zest and gooseberry flavours are offset by a beautiful crisp finish.

Rich flavours of guava, passion fruit and gooseberry, leading to a clean, crisp finish.

This is the unique environment in which merlot produces its vibrant, fully ripened varietal flavours. Essentially Oyster Bay Merlot is about elegance and intensity of fruit. This well-structured wine offers rich fruit flavours with hints of spice. The hero is always freshness of ripe fruit, spice and soft tannins on the palate. Enjoy with grilled steaks or gourmet sausages.

Pale straw green in colour with brilliant clarity, Oyster Bay Marlborough Sauvignon Blanc is zesty and aromatic with lots of lively, penetrating fruit characters. A concentration of tropical and gooseberry flavours with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.

Cellar selection pinot noir has a concentrated black cherry and dark berry aromas which follow through to the palate where dark berry fruit and cherry flavours are supported by soft tannins. This is a ripe and deeply coloured food wine, designed for early drinking but capable of cellaring for 3-5 years. Serve with hearty pastas, duck and New Zealand lamb.

Cellar selection sauvignon blanc has ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. A great aperitif or seafood wine, made for drinking young. Serve lightly chilled.

A full-bodied, crisp white wine that displays lifted passion fruit and grapefruit aromas, with overlaying mineral notes and a ripe fruit intensity. Enjoy slightly chilled on its own or with delicate white meat and seafood dishes.

Creamy coffee liqueur alongside orange flavoured liqueur will mingle in your mouth an elicit delicious memories.

Twisted Shotz China White is a decadent blend of chocolate liqueur and Irish Cream.

Independent Distiller's latest edition to the Twisted Shotz family is a twist of Pineapple liqueur and Blue Curacao that is reminiscent of a “Purple Rain” cocktail called Island Thunder!

Twisted Shotz Miami Vice is a Strawberry Daiquiri and a Pina Colada in a shot! It's smooth and tropical!

New Twisted Shotz flavour ... Watermelon vodka and Piña Colada Rum!

A twist for tequila lovers. Like a margarita in a shot, it’s a combination of tequila and lime liqueur!

A fruity mix of Pear, Banana and Cream Liqueur.

Passion fruit, nectarine and lemongrass parade before the beholder. Gentle scents of green herb and flamboyant tropical fruit arrive on the scene while a light footed streak of crisp vibrancy departs side stage. Imbibe on its own or devour with seafood such as grilled prawns with fresh lemon.

Aroma of green melon, red apple, honeysuckle and spice feature on the nose. On the palate the wine is soft and textured, leading to a finely balanced, off-dry finish.

A fruit-driven style of Pinot Noir with a lively personality, this wine expresses an abundance of red cherries on the nose, along with baking spices such as clove and cinnamon. On the palate, fruit flavours of cranberries and fresh raspberries are intermingled with freshly roasted coffee beans and soft cocoa like-tannins.

This Sauvignon Blanc has flavours of passionfruit, fresh lime and melon, a juicy mouthfeel and a delicious finish. It is the perfect pairing with seafood and all white meats.

This Sauvignon Blanc has flavours of passionfruit, fresh lime and melon, a juicy mouthfeel and a delicious finish. It is the perfect pairing with seafood and all white meats.

Opaque cream colour; chocolate brownie aroma; creamy, medium sweet flavour.

Mid-straw, with a bright clarity. Vibrant white-currant, nettle, and gooseberry aromas, with a grapefruit core underpinned by some pungent herbaceous, jalapeño flavours. The palate is full and vibrant. Fresh nettle, gooseberry and tropical fruit flavours abound and linger on the long, clean acid finish. Summer salads, poultry and shellfish, such as Marlborough’s famous green-lipped mussels, lobster and white fish.