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This oak aged wine is red ruby color with orange reflections. In the nose, intense and complex aromas of spices, licorice, cherry and vanilla. On the palate, the flavors are persistent and rich, with elegant tannins. A wine that has a good structure and a long length. According to the vintages, the Farnito can be kept at least 10 years.

Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. It results in a deep and inky wine, with ripe plum and blackcurrant aromas. In the mouth it shows prune, fig and cherry fruit notes. Chocolate and licorice flavours, given by aging in oak barriques, dominate a long and smooth aftertaste.

Showing the intense perfume of the Moscatel variety, emphasizing lemon, lychees and floral aromas. With a refreshing profile it is an elegant wine, offering a long and persistent aftertaste.

Very aromatic with notes of ripe black and red fruits. In the palate, juicy plums and dark berry fruit flavour with plenty of fresh yet fine tannins that take over at the finish, along with flavours of spice and licorice.

Very aromatic with notes of ripe black and red fruits. In the palate, juicy plums and dark berry fruit flavour with plenty of fresh yet fine tannins that take over at the finish, along with flavours of spice and licorice.

Deep ruby colour with aromas of lavender and violet. Flavours include: blackberry, plum, oak, vanilla, chocolate and earthiness. This wine was aged in French and American new oak barriques. Notes

Deep ruby colour with good concentration on the nose. Rich aromas of black ripe fruit combined with notes of spices from the ageing in oak barrels. In the mouth it presents good structure with ripe tannins. The aftertaste is rich, elegant, and long.

Earning reputation as a benchmark in Tagus’s region, Mythos is a full-bodied red wine, with superb ripe fruit within a rich tannin structure. A powerfully modern red wine from a classic 35 years old Portuguese vineyard.

With an intense ruby colour, this wine presents itself with a great concentration in the nose. This extremely rich aroma has a predominance of red ripe fruits, some floral notes and well integrated with notes of spices that comes from the ageing in French and American oak barrels. In the mouth it shows great complexity with notes of plums and blackberries with a finish that is rich and elegant.

The grapes are vinified traditionally, with a delicate maceration on the skins. The wine then matures for eight months in French oak barrels, followed by a further three months’ bottle ageing. A ruby-red wine with pale purplish highlights. The bouquet is full and intense, with scents of cherries and emerging spicy hints. The flavour is fresh and fruity, full-flavoured and appealing, with a persistent finish.

Straw yellow with golden reflections. Intense and very inviting nose with delicate scents a little sweet, well balanced refined fruitiness. Excellent at the end of a meal with dessert or fruit. Great with fruit salad.

Artas has a bright, deep, ruby red colour; a very pronounced, complex and ethereal bouquet with strong hints of fruits of the forest in perfect balance with sweet balsamic notes and the aroma of roasted coffee. The flavour is full, warm, soft and very enveloping with soft and elegant tannins. It finishes with a pleasant aftertaste of red fruits.

Dark crimson-red colour; full bouquet of ripe red fruits and cherry conserve, with notes of pepper and vanilla and hints of Mediterranean scrub; robust, concentrated, soft but very firm flavour with an elegant, lingering aftertaste of small black fruits conserve and licorice.

Intense garnet color with an aroma of red fruits and notes of spices and nuances of toasted grains. The flavor is fruity, smooth and well balanced on the palate. Aged for 6 months in French oak barrel.

Ruby garnet colour. Aromas and flavours of vanilla crème, dates, macerated cherries, tobacco, and menthol with a satiny, vibrant, fruity medium body and a captivating, medium-long finish with accents of leather with moderate oak flavour. A spot-on Chianti with beautiful fruit and spice with a lovely hint of mint.

Medium ruby red colour; aromas of red cherry, dried herbs, nuanced by vanilla notes; dry, medium-bodied, velvety tannins, displaying flavours of liquorice, spice and red cherries on the finish.

Medium ruby colour; aromas and flavours of dried cherry, red berry fruit and gentle baking spice; dry, medium-bodied, mild tannins and refreshing acidity.

The Gabbiano Pinot Grigio is a sunny straw-yellow colour. Floral notes caress the nose, with nuances of pear and honeydew melon. Citrus flavours are evident on the palate delivering complex flavours of green apple, orange and faint lemon. The mouth feel is lively and full in structure created by the excellent harmony of fruit and acid. The wine is light-bodied, with a long finish that reveals hints of citrus and almonds.

Pale straw colour with slight golden reflections. Very fruity aroma with some floral notes. Elegant and fresh - tasting.

Lively ruby red in colour, off-garnet through ageing, it has intense and persistent fragrances. Smooth and balanced on the palate.

Ruby red colour. Complex wine with layers of flavour, leading to a long finish.

This wine has a light straw yellow colour. The aroma is rich of fruity flavours of ripe pear and tropical fruits. Dry on the palate, with a fine acidity.

This wine has a light straw yellow colour. The aroma offers scents of flowers and fruits, most of unripe apple and lemon. Fruity and moderately dry on the palate.

This wine has a lively ruby red colour. The aroma is delicate, with violet scent. Dry, harmonious and slightly tannic on the palate.

Pale yellow with green nuances; very delicate bouquet, fragrant, aromatic, very fresh and well balanced.

Cinzano Prosecco DOC draws a dry and crisp taste from the Glera grape variety. Sun exposure and the characteristics of the soil give this wine its bright straw-yellow colour and intense floral and aromatic full-flavoured bouquet, with hints of apple. A delicate, balanced and refreshing sparkling wine.

Cinzano Rosso is dark red in colour and wrapped in intense delicious citrus flavours. Sweet and fragrant it finishes with a unique but pleasant bitter aftertaste.

Medium ruby purple colour; cherry, blackberry fruit, pepper on the nose and palate with hints of leather, chocolate, plum and spice; medium- bodied with firm, dry finish.

This zesty Pinot Grigio has aromas and flavours of citrus and stone fruit with a touch of almond in the finish. Would match well with seafood, chicken, salads and lighter tasting dishes.

Medium deep, ruby-purple colour. Aromas of cherries and blackberries. The taste reveals notes of chocolate, plum and spice.

Pale straw; rather neutral aroma light body and flavour with short crisp finish

Rich and concentrated red fruit aromas with bright red cherry and hints of plum and strawberry. Sweet and well-rounded, luscious red berry flavours lead to a distinctive peppery and slightly dry finish.

The color is an intense deep ruby red. The aromas are reminiscent of ripe fruit, wild cherry and dried plums. On the palate is complex, balanced and full-bodied. A touch of sweetness from ripe tannins. Clear notes of ripe fruits and a generous body, combined with a long taste.

Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of figs and prunes set off by an attractive woody and spicy character. Smooth and round on the palate, full of rich jammy flavours.

Glera grapes are grown organically for this sparkling Prosecco. Light yellow in colour with aromas of flowers, citrus, apple and pear. Crisp and fruity with some floral, citrus and minerality on the palate.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavour, Disaronno is a unique premium liqueur with elegant taste & versatility.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavour, Disaronno is a unique premium liqueur with elegant taste & versatility.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavour, Disaronno is a unique premium liqueur with elegant taste & versatility.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavour, Disaronno is a unique premium liqueur with elegant taste & versatility.

Disaronno Velvet cream showcases floral and fruity characteristics of almonds and nuances of chocolate and vanilla. A spectacular product that shines from blending the unique flavours of Disaronno and the richness of a velvety cream.

Ruby red in colour, fragrant bouquet, full of ripe fruit, with a light herbal scent; the taste is dry with black cherry and plum flavours; pleasantly herbaceous with a blackberry finish.

Clear, bright, straw-yellow in colour; fresh, fragrant, lingering bouquet; dry fruity flavour.

It's bright raspberry and cherry flavours marry well with cocoa power and mineral notes with the drier finish characteristic of Dow's Ports.

Full bodied and rich but balanced with soft peppery tannins and a fine acidity that ensures perfect balance on the palate.

Amber golden in colour, soft and rich on the palate with a fine and mellow fruit flavour blending in with the almond overtones of prolonged cask aging.

Medium ruby in colour; aromas of plum, black cherry and leather; medium body and dry with smooth well integrated flavours of red fruit, plum and cherry.

Glera grapes are grown organically for this sparkling Prosecco. Delicate and fragrant bouquet with delicate bubbles; hints of acacia flower aromas lead to fruity notes of banana and apple. Fresh and light with balanced acidity; harmonic, with a pleasant, crisp finish.

Fernet Branca is an Amaro. Aromas include: herbal, anise, bitter orange, citrus, saffron, spice and mint. The palate has citrus marmalade flavour complemented by a blend of butterscotch, graham cracker and cocoa. The Finish is sweet and powerful accented by espresso and campfire notes.

Pale tawny colour, aromas of almonds, pecans, maple and raisins; sweet raisin pie, caramel, walnut and fig flavours.

Pale salmon pink colour.Fragrant berry, red plum, mineral and herbal aromas. On the palate are strawberry and rhubarb flavours.

Pronounced bouquet of exotic fruit and wild flower with a touch of honey; dry, balanced, fruity flavour with an attractive lingering after taste of apple and banana.

Pronounced bouquet of exotic fruit and wild flower with a touch of honey. Dry, balanced, fruity flavour with an attractive lingering aftertaste of apple and banana.

Pronounced bouquet of exotic fruit and wild flower with a touch of honey, dry, balanced, fruity flavour with an attractive lingering aftertaste of apple and banana.

Pale straw yellow colour with fine and persistent perlage; pleasant and aromatic with delicate notes of apple, honeydew and pear.

Fragrant bouquet of grapes and cherries with a hint of violets; dry, clean, very pleasant flavour with an attractive lingering, slightly bitter aftertaste of green almonds.

Fragrant bouquet of grapes and cherries with a hint of violets; dry, clean, very pleasant flavour with an attractive lingering, slightly bitter aftertaste of green almonds.

Fragrant bouquet of grapes and cherries with a hint of violets; dry, clean, very pleasant flavour with an attractive lingering, slightly bitter aftertaste of green almonds.

It has a typical, distinctive and complex bouquet with hints of cherry conserve and vanilla, balsamic, floral and ripe fruit notes. The flavour is dry, warm and concentrated with an elegant, spicy (black pepper), toasty, lingering aftertaste. Particularly robust and rich, it can keep for a long time and still improve.

Deep youthful ruby colour. Intense rich fruity nose crammed with pure blackberry, cassis, cherry and plum aromas interwoven with notes of spice. The palate full bodied and round, with a smooth velvety texture balanced by firm mouth filling tannins. The juicy black fruit flavours linger into the rich luscious finish.

Rich, spicy, cedary and warm with dense blackberry and dark cherry fruit. Bold, concentrated and well balanced, with some nice floral violet notes as well as the richer, spicy, woody characters. Firm tannins, too. Very appealing.