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This sparkling wine is vinified from the Pinot Noir varietal. It offers all the delicacy of red fruits and flowers with good structure at the mid palate and no tannins.

Pinot Noir and Chardonnay grapes were vinified exclusively in barrels. Riddled and disgorged by hand. To the eye gold glints. Initial aromas of cherry and lemon mingle with quince and bergamot are followed by notes of hazelnut and almond, peach and mirabelle plum. On the palate a fine and intense effervescence in balance with delicate acidity. As the wine unfurls, a delicate minerality and the complex flavours of orchard fruit and citrus.

Complex aromas, ripe, spicy fruits, roasted apple, peach. Combination of structure, length and liveliness. Pear, brioche and spices.

60 Crus (vineyrads) of Pinot Meunier, Chardonnay and Pinot Noir have gone into this blend. A deep golden robe with delicate and vivacious long lasting bubbles. Complex, voluptuous nose with notes of freshly baked brioche and the richness of roasted coffee beans. On the palate, the texture is reminiscent of a crisp layer of nougatine on a velvety cream pastry filled with plump red plums and ripe cherries.

On the nose, the bouquet spirals through sweet, bright floral notes and the lively minerality so typical of Dom Pérignon, then notes of candied fruit, plants, the incredible freshness of camphor leaf and finally the dark hints of spices and liquorice root. On the palate, the wine is currently still physical. It is compelling, tactile and vibrant rather than aromatic. The rhythm and tempo are more dominant than the melody. At first mild and delicate, then strongly, confidently mineral, persistent, precise, with a refined bitterness, and an iodine, saline tang.

The grape varieties used in this Cava are the three Traditional indigenous grapes, Xarel-lo, Macabeo and Parellada. Star bright yellow in colour with hints of gold. Elegant floral aromas. Fine mousse.

Cordon Negro Brut, our flagship brand, is a light modern Cava appreciated for its refreshing style. Created from a special blend of the three traditional, indigenous Penedès varietals, Macabeo, Xarel-lo and Parellada. Fine delicate aromas of green apple and pear.

Mumm Cordon Rouge is the signture cuvee of maison Mumm. This eceptional brut champagne blend is a composition of Pinot Noir, Chardonnay and Meunier grapes. It has been aged for a minimum of 20 months in Maison Mumm’s cellars. Scents of succulent white and yellow fruits entice, with hints of lychee, pineapple, praline. Appetizing aromas of pastry – yeast, brioche – heighten the anticipation. Vibrant freshness exciteS the palate. Complex and perfectly balanced, the wine reveals rounded, elegant flavors of fruit and caramel.

Straw yellow colour with mousse of medium bubbles; apple, toast and citrus aromas; dry, green apple and clean citrus finish

The blend is comprised of three grapes varietals: Pinot Noir, Pinot Meunier and Chardonnay. Colour of golden straw yellow with green highlights. Aromatic intensity of green apple and citrus fruit; the freshness of mineral nuances and white flowers and; the elegance of blond notes (brioche, cereal, fresh nuts). On the palate sumptuousness of white-fleshed fruits (pear, peach, apple); the alluring caress of fine bubbles and; the soft vivacity of citrus fruit and nuances of gooseberry.

The blend is comprised of three grapes varietals: Pinot Noir, Pinot Meunier and Chardonnay. Intense bold yellow with golden highlights. A rich bouquet: a burst of exotic fruits (pineapple, mango), the roundness of stonefruits (Mirabelle plum, apricot), a slight hint of vanilla. A voluptuous palate combining creaminess and vibrancy the captivating density of exotic fruits (pineapple, mango), the silky firmness of stonefruits (Mirabelle plum, apricot), the brisk freshness of grapefruit notes.

The blend is comprised of three grapes varietals: Pinot Noir, Pinot Meunier and Chardonnay. Glowing pink with amber highlights. An intense bouquet of red fruits (wild strawberry, raspberry and cherry): floral nuances of rose and a hint of pepper. An expressive palate combining intensity and suppleness: the juicy, persistent intensity of berries (strawberry, raspberry, redcurrant); the fleshiness and firmness of peach; and the freshness of a subtle note of menthol.

Mumm Napa Brut Prestige opens with gorgeous layered white blossom aromas, followed by creamy vanilla, citrus, stone fruit and melon. Yeast aging contributes subtle aged flavours of biscuit, bread dough, white blossoms and mocha, and layers of creamy texture. The wine is medium-bodied, with elegant acidity, crisp structure, excellent mousse and a rich, lingering finish.

Very fine bubbles spiral upwards, through this brilliant yellow straw coloured wine. The bouquet of apricot, yeast and ripe apple, with hints of honey, are followed by tropical fruits on the palate and a refreshing pink grapefruit finish.

The cuvee brut is a blend of Pinot Noir, Meunier and Chardonnay grapes. A juicy, fleshy pear and golden grape texture. The finish narrows to citrus and grapefruit flavours. A wine with great fruit, a good mouthfeel and a harmonious balance.

This rose blend is comprised of Pinot Noir(which is domnant), Meunier and chardonnay grapes. An original and juicy wine which simultaneously offers black cherry, blackberry, pink grapefruit and blood orange notes. Warm and spicy notes of Espelette pepper, tea and liquorice.

Champagne Pol Roger created their Prestige Cuvée in homage to Sir Winston Churchill mindful of the qualities that he sought in his champagne : robustness, a full-bodied character and relative maturity. The exact blend is a closely guarded family secret. Composed exclusively of grapes sourced from Grands Crus Pinot Noir and Chardonnay vineyards which were already under vine during Churchill's lifetime. Pinot Noir predominates, providing structure, breadth and robustness whilst Chardonnay contributes elegance, finesse and subtlety. Cuvée Sir Winston Churchill is only made in the very best vintages and is always released later than the other vintage dated Champagnes from Pol Roger, marking Churchill's appreciation for older wines.

Pommery Brut Royal is the essence of the Pommery style: liveliness, fresh, finesse. From 40 selected villages in the Champagne region where the liveliness and delicacy of the chardonnay grape is enhanced by the climate. Elegant and lively with mild notes of red fruit. A round, rich, lingering finish.

Bright, light strawberry pink with a pale rim. A fine, abundant and consistent mousse, rising to a good crown. Youthful fruit aromas of strawberry, redcurrant and grenadine. Refreshing on the palate, full of cherry fruit and a light acidity with a soft finish to the back of the palate.

Blend of 50% Macabeo, 35% Parellada, 15% Xarel-lo with minimum 15 months bottle ageing. Fruitiness, freshness and complexity are the principal defining characteristics of this Cava. Elegant, persistent mousse, aromas of white fruits.

The blend consists of 67% Macabeo and 33% Parellada. Aged in the bottle for more than 30 months. Straw yellow in colour with a small, fine plentiful mousse. Hints of honey, white fruit and flower petals.

White peach and golden hues, flatter the orchard fruit and ripe strawberry aromas. Complements of toasted nut and red berries linger with a soft and creamy floral mousse finish.

No fewer than 50 individual wines make up this cuvée. The traditional proportions for Demi Sec are: 40 to 45% Pinot Noir, 30 to 35% Meunier, 20 to 25 % Chardonnay. Demi Sec shows rich praline and hints of toast.

2/3 Pinot Noir, 1/3 Chardonnay, sourced from the most invaluable vineyards purchased by Madame Clicquot, harvested by hand, pressed and vinified cru by cru, vineyard by vineyard. Aged for a minimum of 8 years in the chalk cellars. A dedicated bottle inspired by those used in the time of Madame Clicquot, sealed to guarantee the authenticity of this precious wine.

The Rich is a blend of Pinot Noir, Meunier and chardonnay grapes. Citrus and floral notes are found on the palate, which are balanced with the dynamic freshness and creamy finish common to all expressions of Veuve Clicquot.

Yellow Label is the signature of Veuve Clicquot’s quality and style. Pinot Noir, Chardonnay and Pinot Meunier grapes from as many as 50 to 60 different Crus(vineyards) go to the blending of Yellow Label. This golden-yellow wine is immediately pleasing to the nose while its complexity explodes on the palate. The initial notes of peach, Mirabelle plum and pear are followed by more discreet aromas of brioche and vanilla.