Belgium: Beer Outside the Box

Taste & Learn Winter-Spring 2019

Date: Thursday, November 8, 2018 - 19:00 to 21:00
1120 Grant Avenue
Gary Dawyduk
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With Dubbels, Tripels, Trappists & Lambics, Belgian brewers use everything but the kitchen sink to craft some os the world's most unique beers. discover what makes the beer of Belgium so special, and how their styles have inspired craft brewers around the world!

Gary Dawyduk

Gary is a Product Ambassador for Manitoba Liquor Mart. Since 1995, he has conducted product knowledge seminars promoting the responsible consumption of spirits, wine and beer. Gary has worked in wineries and vineyards, visited several breweries, and has attended several distillery training programs. In 2008 he earned the Certified Specialist in Spirits (CSS) designation through the Society of Wine Educators, and in 2014 completed his certification in Adult & Continuing Education (CACE). In 2015 he achieved accreditation with the Institute of Brewing and Distilling by completing their Fundamentals of Brewing and Packaging Beer (FBPB) course. Passionate about his role as an educator on beverage alcohol, Gary is always keen to make the complicated world of drinks easy to understand and accessible for everyone.