Courses and Events

Whether it's a special sampling or one of our Taste & Learn Courses, you'll learn about the newest products and most exciting recipes and pairings.

Courses: Our Taste & Learn Courses are facilitated by our highly knowledgeable Product Ambassadors. Courses are held in the Education Centre at Grant Park Liquor Mart. All courses are 7-9 pm unless otherwise indicated. 18+. Events are subject to change without notice.

There are currently no Events or Courses available for this category.

Wine: Off the Beaten


Taste & Learn 2021

Wine: Off the Beaten Path

Looking to change up your go-to wines? Join us on Zoom as we explore wines off the beaten path – no Chardonnay and Cabernet in this tasting!  Join Kathy Boultbee and Patti Anderson as wtry 3 products carefully curated by our Brandon Product Consultants and discover some new favorites.

When: Thursday, October 28, 2021 - 6:45pm to 8:00pm
Where: Virtual

Whisk(e)y Warm Up: Going With The Grain

Taste & Learn 2021

Whisk(e)y Warm Up: Going With The Grain

Whisky or Whiskey?  Does the “e” make a difference and do they all taste the same?  Join us as we go with the grain, and discuss the nuance between world whisk(e)y styles.  Whether sipping neat, or crafting a cocktail, this seminar will be a great warm-up to expanding your whisk(e)y knowledge!

When: Wednesday, November 3, 2021 - 6:45pm to 8:00pm
Where: Virtual

Wine: Off the Beaten


Taste & Learn 2021

Wine: Off the Beaten Path

Looking to change up your go-to wines? Join us on Zoom as we explore wines off the beaten path – no Chardonnay and Cabernet in this tasting!  Join Kathy Boultbee and Patti Anderson as wtry 3 products carefully curated by our Brandon Product Consultants and discover some new favorites.

When: Thursday, October 28, 2021 - 6:45pm to 8:00pm
Where: Virtual

Whisk(e)y Warm Up: Going With The Grain

Taste & Learn 2021

Whisk(e)y Warm Up: Going With The Grain

Whisky or Whiskey?  Does the “e” make a difference and do they all taste the same?  Join us as we go with the grain, and discuss the nuance between world whisk(e)y styles.  Whether sipping neat, or crafting a cocktail, this seminar will be a great warm-up to expanding your whisk(e)y knowledge!

When: Wednesday, November 3, 2021 - 6:45pm to 8:00pm
Where: Virtual