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$99.99
750 ml
Alba's rare alchemy, exhaling honey, citrus and spicy cloves. Sherried and full like fruitcake, then dabs of dark chocolate. A soothing scotch elixir for a favorite couthie corner.
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$219.99
750 ml
Nose: Honey, fruity. Thick malt, enlivened by a fresh, zesty quality.
Palate: Smooth, vanilla, undulating, refined smoke.
Finish: Peters out gently, perhaps some ripe white peach notes and a good wave of honey.
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$102.99
750 ml
In the fine balance of fruit, spice and sweetness, Balblair 12 Year Old encapsulates the gentle charisma of the Highlands. Elegant and approachable, this is the defining expression of Balblair Distillery, one to which all others refer. In a way, all Balblair journeys start here. - John MacDonald Distillery Manager. Polish gold. Elegant and bright lemon peel aromas layered with vanilla and crisp green creamy apples. On the palate, ground spices and dried orange slices enveloped in intense set honey sweetness. Creamy and leathery with notes of sweet vanilla on the finish.
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$1,487.99
750 ml
This Speyside single malt was distilled at the now closed Convalmore distillery in Dufftown. Filled to refill American oak hogsheads in 1984 and aged for 32 years, only 3,972 bottles have been produced at a natural cask strength of 48.2% abv.The nose is mellow and sweet, with pastry, nutmeg and almond oil, all atop fruity notes and brown sugar sweetness. The palate is smooth and fruity with a trace of crisp acidity and oak spice balancing the sweetness. Apples and pastry persist with caramelised fruits. The finish is warming and spicy with liquorice fading to stewed fruits and lingering oak notes.
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$649.99
750 ml
A limited edition, natural cask strength singlt malt whisky. Just 6000 bottles available world-wide.
Appearance: Full, yellow gold.
Nose: Extremely fresh throughout. Quite closed, soft and waxy at first, with traces of spirit and citrus, then grassy with notes of hay soaring above a sweet, malty base. Things open up to reveal fresh high notes of vanilla and floral honey, and below is fruit boxes that once held crisp green apples, unripe pears and gooseberries.
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$79.99
750 ml
An explosion of smoke, like a campfire built with Highland peat (but no medicinal Island notes). Overlaid with oak notes and deep toffee. A core of classic green fruit character, with the deep sweetness of baked apple and toasted marshmallow. Overlaid with soft smoke and wood spice. Long lasting sweetness with a lingering smokiness.
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$99.99
750 ml
Project XX embodies the warm, fruity character of classic Glenfiddich Whisky with hints of apple blossom, summer fruits and ripe pear. Its multiple personalities are revealed with hints of sweet candyfloss, cinnamon spice, almonds and rich port tannins.
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$1,485.44
750 ml
This is the 4th limited-edition release of the Bond House No 1. Aging occurred first in Olorosso casks, then finishing in Burgundy casks, the total time in barrel equaled 26 years. This complex single malt includes notes of: rich plum, spiciness and a soft toastiness. This is a whisky of implausible harmony.
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$199.99
750 ml
The whisky is a true classic, displaying a heathery, floral, smoky demeanour and is regarded as a great all rounder.Highland Park Distillery, Orkney
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$55.20
750 ml
Origin is the 10 year old that started the Jura journey. Light & delicate with a warming honey finish. Slumbering for a full decade in quiet contentment, this beguiling spirit has a lingering taste of warming gentle oak, notes of honey and caramel, soft liquorice and roasted coffee beans. To be leisurely savored. 91 points- Beverage Testing Institution"
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$144.95
750 ml
The aroma is rich with notes of tropical fruits, namely passion fruit, and creamy toffee. Sweet vanilla forms a creamy palate with notes of apples and mangos with a hint of orange in the background. The finish lingers with a vanilla focussed character. Mouth-coating and fruity with superb balance, this is an excellent new release from the chaps at Balvenie.
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$225.00
700 ml
Matured in a combination of the finest Oloroso and Pedro Ximenez sherry casks for a minimum of 21 years, the Parliament continues the great GlenDronach tradition of offering fruit laden intensity in its single malts. Resolute flavors of fine Oloroso sherry and bitter chocolate sauce, which has been spread liberally over homemade plum pudding. This is all infused with fabulous spicy notes, cinnamon, allspice and nutmeg. Full bodied with smooth tannins.
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$279.99
750 ml
Amber with sparkling copper shades. An opulent, mature nose with a sherry influence. An intricate array of wood and fruit: Christmas cake, sultanas, maraschino cherry. Water enlightens the fruity bouquet and brings out vanilla and lighter notes of ripe peaches. Pear and marzipan pie. Luscious barley sugar aromas. This full-bodied whisky is unctuous and mouth coating, almost syrupy. Oak holds the reins back, releasing a drying spiciness of cinnamon, ginger, walnut and dark chocolate. The finish is everlasting and warming with lingering presence of toasted hazelnuts and a full layer of liquorice.
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$49.99
750 ml
Appearance: Natural Cask-driven color (no additives); light golden, clear and bright
Flavors: Lemon, vanilla cake, caramelised pineapple, light smoke and violets
Taste: Sweet, vanilla, light peat, floral
Finish: light citrus, vanilla and lightly smoky
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$175.99
750 ml
Colour: Rich Straw Aroma: Sublime and full, with delicate hints of rose and cinnamon.
Palate: Intensely rich chocolate with high notes of orange & raisin.
Finish: Lingering oranges and dried fruit.
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$105.99
750 ml
This amber spirit is polite, almost apologetic at first, with
a floral, citrus sweet nose that gains presence, commanding
a chorus of sweet vanilla notes over freshly harvested grain.
Raisin, sultana and cinnamon look on as toffee apples and
candy floss step into the limelight. On the palate, fresh green
apples and lemons mingle with cinnamon. Ginger notes
hover as fruit takes over, with subtle oak lingering in the
wings. The finale is light to medium, with soft fruits and
cereal, slightly dry.
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$83.99
750 ml
Exclusively sherry seasoned whisky with the perfect balance of European and American oak maturation.
Harvest Sun in colour with a nose of creamy butterscotch and a hint of toffee apple, candied orange, vanilla custard, and newly felled oak. Deliciously honeyed on the palate, with wood spices and citrus, balanced with raisins and caramel. The finish lingers warm, sweet, and drying.
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$1,500.00
750 ml
Single malt matured in smaller hogshead casks.
This exceptional single malt draws its colour and flavour from maturation in smaller hogshead casks, allowing a greater surface area of wood to interact with the whisky to deliver an intricate character influenced by both Spanish and American oak casks. The depth of colour and complex flavour of Reflexion is derived from the use of first-fill casks, carefully selected for this distinctive expression to accentuate its aromas and flavours. Bold and full bodied, Reflexion is a celebration of floral and vanilla notes, punctuated with fresh apples and apricots.
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$54.99
750 ml
THE SINGLETON of Dufftown is a satisfyingly refined, beautifully balanced single malt that is naturally rich and smooth. It offers sweetness, crunchy nuts and smooth fruity richness. Smoothness allows full enjoyment of the flavour of the whisky, because no single part of its characters overwhelmed.
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$58.20
750 ml
Clear, pale straw golden. Pita bread maltyness with white fruit, hints of subtle peatiness and floral honeysuckle. Toasted bread maltyness, succulent pear and crisp apple fruit with just enough charcoal and peaty smokiness and dry nutty wood. More dry nutty notes emerge with subtle lingring peat smoke. Wonderfully rounded and flavoursome.
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$110.22
750 ml
Matured in a combination of Bourbon barrels and Portuguese Port pipes. Aromas of honeydew melon, red berries and baked apples. Rich toffee, butterscotch. Sweet honey and bitter dark chocolate. On the palate fruits and nuts. Fresh peaches, apricots, mango and plum. Gentle hints of mixed walnut and pecan. The finish is smooth fruit salad which lingers on the palate.
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$150.03
750 ml
The Tomatin 18 Year Old is a truly world class malt. Matured in traditional oak casks and first fill Oloroso Sherry butts, honey and soft oak flavours develop into a hint of dark chocolate with a citrus bite before a sustained sweet and slightly dry finish.
