Find a Product

Aged in American oak for 12 months. Medium-full bodied with intense cherry, cola, vanilla, and dried herbs.

The distinct character of the Aberfeldy 12 is the result of uniting the Highland's finest natural resources. Created with fresh spring water from the nearby Pitilie Burn, they are truly "Scotch" Scotches, as only Scottish Optic Barley is used. Colour: Full, gold yellow. Nose: Floral, light smoke, nutty, orange zest. Palate: Fresh, hint of sweetness, honey, oak, citrus. Body: Full bodied. Finish: Long, subtle vanilla, soft oily, subtle sweetness.

Manitoba Aromatic Bitters are zero proof bitters used to balance flavours in cocktails and mocktails. They have notes of rhubarb, sea buckthorn and dandelion root along with other herbs and spices.

Lavender Rich Simple Syrup is a lavender flavoured sweetener. It is used as an ingredient in many cocktails and mocktails. A simple syrup is used instead of granulated sugar as it dissolves easier into a cocktail and doesn’t disrupt the color or appearance of the drink.

100% Bobal grape. Raspberry red colour. Aromas include red fruit, currants, cherries, and strawberries. On the palate it is dry and very refreshing.

Heavy, thickly oaked and complex with smoke on the nose turns into warming, full blown peat and then followed by a sherry trifle note. The flavours develop into a really intense chocolate fudge that resonates through the palate.

Sweet vanilla aromas and flavours of pistachio brittle and spices. Silky dry-yet-fruity medium-to-full body and crystallized ginger, nutmeg and bubble gum spice accented finish.

This expression has spent up to 18 months finishing in Caribbean rum casks. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth whiskey. Aromas of citrus, caramel candy, maple sugar, vanilla, oak, hazelnut, spice and sherry wood. On the palate: sweet rum, sherry wood, and soft oak. A sweet/dry finish.

Naturalis Organic Shiraz is a delicious expression of South Australia’s warm climate and rich soil displaying aromas of blackberry, plum, and a hint of spice. On the palate, it is medium-bodied with flavours of dark fruit and lifted spice supported by soft tannins and balanced acidity.

Ripe berry flavours with notes of white chocolate, black olives and white pepper provide plenty of mouth filling satisfaction. Tannins are robust and smooth adding roundness and complex elegance to the lingering finish.

Aged first in American white oak Bourbon casks and then finished in used in Speyside Single Malt Scotch Whisky barrels. Delicate spiced fruit twisted with dried honeyed raisins, caramel, vanilla with overtone of oak finishing with orange. Long finish honeyed with hints of nuts and spice.

Crafted with Jamaican limestone-filtered water, with no added flavours. This is a blend of pot and column still rums which have been aged for an average of 4 years. The first nosing passes find gentle scents of light spice and brown sugar; aeration reveals solid aromas of molasses and buttered toast. The palate entry is delicious, rich and toasty; the midpalate features elegant flavours of toasted honey-wheat bread, honey and refined sugar. The finish is more bittersweet than sweet.

Intensely fruity aroma that explodes with freshness and flavours of citrus fruits in the mouth and better yet the wine is not overly sweet, making it a joy to drink. This Sangria is produced like wine and during fermentation lemons and soft fruit that are grown within the vines are added, giving the natural fruitiness to the wine.

A mildly tart base with a touch of salt, lime + orange zest and juice & dry-hopped with Motueka hops.

I'm Bananas Over You is sweet yet subtle and delightfully tropical, a delicious blend of real dairy cream, premium imported rum, and natural banana essence.

Nina’s Pina Colada captures the essence of summer, with a fruit-forward blend of tropical pineapple, breezy coconut, premium imported rum, real dairy cream, and other natural flavors.

Drawing on almost 300 years of brewing experience, Belhaven Black Scottish Stout is a masterpiece of brewing - a deluxe Scottish stout crafted for a dark, deep, flavour which comes from a unique blend of Scottish triple malts which complements the distinctive hop character.

.

The irresistible taste of fresh juicy raspberries beautifully blended with smooth Canadian Vodka.

Fruity, Flavorful, Refreshing, Easy to drink

Blackened Whisky started as a collaboration between Master Distiller Dave Pickerell and Metallica, but when Dave passed away in 2018, Master Distiller Rob Dietrich joined the team in 2019 and now oversees the Blackened American Whiskey distilling process. A blend of hand-selected, well-aged North American bourbon & rye whiskeys, uniquely finished in black brandy casks and the earth-shattering music of Metallica. Each batch of whiskey is blasted with it's very own Metallica playlist, curated by the band themselves. Burnt caramel, oak and honey on the nose along with notes of cinnamon, allspice, dark fruit, clove and mint. The finish is long and smooth with a taste profile that is slightly creamy with hints of butterscotch, toffee and maple.

Typical aromas and flavours of Cabernet Sauvignon, with pronounced accents of black pepper and blackcurrant. Fleshy, with fine tannins and elegant structure as well as a pleasant, lingering finish. Great with Portobello mushroom burger or lamb chops.

A unique aromatic flavour expression of Bombay Sapphire, combining the ten signature exotic BOMBAY SAPPHIRE botanicals with an additional three – golden turmeric, Indian white cardamom, and Spanish mandarin to create a complex but beautifully balanced, vibrant gin.

This Cabernet offers aromas of bright cherry, currant, and raspberry with notes of toasted oak and vanilla. In the glass, you will find flavours of cherry and currant and a lingering and thoughtful finish.

Bifrost Blueberry Milkshake Ale features the fruity freshness of blueberries, the sweetness of lactose, and the rich aroma of vanilla, all enhanced by the citrusy notes of Voss Kviek yeast. This unique ale offers a smooth, balanced flavor profile that is both refreshing and indulgent.

Fruity aroma with dry spicy floral flavour and a finish of mild oak

Cabrón Cantarito is more complex than your average Paloma, adding lime and orange juices to the mix of grapefruit and tequila blanco!

This classic recipe mixes tequila blanco, lime juice and a hint of sea salt. Real, simple, refreshing!

2012 Canadian Whisky Distiller of the Year, New York International Spirits Competition. The only Canadian whisky that is blended before aging for superior smoothness. This proprietary process allows the various whiskies to marry in the barrel to deliver the smoothest tasting Canadian Whisky.

Aged for 14 months. Pure and complex aroma, with soft caramel and vanilla notes. Perfect balance of sweetness from the Blue Weber agaves, with subtle hints of spice and barrel oak, with lingering smooth finish.

Balanced and elegant. Hints of tamarind and pomegranate aromas are followed by herbal tones of fresh mint and dried oregano. Delicate notes of smoke and black pepper lead to a long silky finish.

Medium ruby red colour; aromas of red cherry, dried herbs, nuanced by vanilla notes; dry, medium-bodied, velvety tannins, displaying flavours of liquorice, spice and red cherries on the finish.

The Gabbiano Pinot Grigio is a sunny straw-yellow colour. Floral notes caress the nose, with nuances of pear and honeydew melon. Citrus flavours are evident on the palate delivering complex flavours of green apple, orange and faint lemon. The mouth feel is lively and full in structure created by the excellent harmony of fruit and acid. The wine is light-bodied, with a long finish that reveals hints of citrus and almonds.

Barrel aged in virgin American oak barrels between one and three years to attain its rich golden colour and complex flavour profile. This añejo delivers rich notes of cacao, tobacco, almonds and died fruits. The finish is smooth, buttery, elegant, and long-lasting.

Bottled directly after distillation to preserve the character of the agave this pours crystal clear and is fragrant with apple and spice. The palate is smooth with mild sweetness and flavours of agave, citrus, and white spice followed by a clean yet warming finish.

The flavour of this premium tequila has notes of vanilla, pear and caramel that ultimately produce a light heat and lasting finish. Cazadores Reposado can be enjoyed neat, on the rocks or blended with cocktails.

60 Crus (vineyrads) of Pinot Meunier, Chardonnay and Pinot Noir have gone into this blend. A deep golden robe with delicate and vivacious long lasting bubbles. Complex, voluptuous nose with notes of freshly baked brioche and the richness of roasted coffee beans. On the palate, the texture is reminiscent of a crisp layer of nougatine on a velvety cream pastry filled with plump red plums and ripe cherries.

Color is yellow with golden reflects. In the nose, the smell of almonds and butter pairs very well with elegance with white fruits and citrus notes. The finish is long and mineral. Aging has occurred on the lees.

.

This zesty Pinot Grigio has aromas and flavours of citrus and stone fruit with a touch of almond in the finish. Would match well with seafood, chicken, salads and lighter tasting dishes.

Explore this puzzling wine as rich aromas of honeysuckle escape from the glass, followed by hints of peach, vanilla and citrus notes. On the palate, lush tropical flavours of melon, pineapple and pear are matched with crisp lemon zest and hints of grapefruit. The complexity of this wine is brought into balance by a rich, round mouthfeel supported by fresh acidity, creating a stunning, satisfying finish.

.

Aromas of dark blackcurrant with touches of cedar and dried herbs. A supple palate with cherry and dark plum flavours finishing gently with very soft tannins and creamy vanilla.

Aromas of fresh herbs, tropical fruits and citrus. A zesty palate of melon, lime and lemon with well balanced acidity.

This single malt is expertly crafted in the crisp Canadian coldness at the Valleyfield distillery in Quebec. Hints of creamy vanilla and a smooth cinnamon spice finish.

Crystal Head is made with high quality peaches and cream corn that is distilled four times into a neutral grain gluten-free spirit and blended with pristine water from Newfoundland, Canada. The liquid is then filtered seven times, of which three are through layers of semi precious crystals known as Herkimer diamonds.

A Summer Classic. Real Tequila. Featuring our award-winning tequila, bright notes of lime, and triple sec. Enjoy with a salted rim and a lime wheel or straight from our can.

Czechvar has a thick, rich head and golden yellow colour. The bouquet is pronounced, typically beer-like, accentuating a hoppy aroma. The lager has a medium to robust body.

Citrus, fruity, lemonade, refreshingly tart.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavour, Disaronno is a unique premium liqueur with elegant taste & versatility.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavour, Disaronno is a unique premium liqueur with elegant taste & versatility.

Full - tasting with rich, dark fruits. Excellent balance between oak and fruit.

Very fresh tasting with a creamy, rich texture.

A take on the authentic Canadian Caesar classic. A tasty blend of clam and spice flavours with jalapeno & lime for a zesty, refreshing kick.

7 years of aging achieved a mahogany colour, aromas of honey and caramel and flavours of banana, caramel and a hint of wood smoke.

This 5th generation family estate rum is sustainably produced (carbon neutral), Fair Trade certified and is naturally aged without artificial ingredients. 7 years of aging achieved a mahogany colour, aromas of honey and caramel and flavours of banana, caramel and a hint of wood smoke.

A bubbly, medium-bodied wheat beer with banana flavour and a hint of clove on the finish. The perfect beer for summer with a fluffy white crown and unfiltered charm.

Deep copper amber colour. Bold aromas of toffee, nuts and spice. Full bodied with rich brown spice notes and hints of marmalade.

Built upon the award-winning Forty Creek Barrel Select, this whisky brings honey to the forefront, along with vanilla and cinnamon. Slightly sweet, it makes it a refreshing highball cocktail or can be sipped neat after dinner.