Notable Regions
The Douro
Normally a dry climate with noticeably hot summers, this mountainous region is home to the creation of the world-famous Port Wine. Within the last few decades, the emergence of red, white and rosé still wines produced in this region has gained an international following. The Douro is home to copious amounts of indigenous grape varieties allowing for the creation of a number of ”undiscovered wines” for consumers to find and to enjoy.
Vinho Verde
The largest wine region in Portugal. The most important wine produced here is Vinho Verde. Produced in white, red and rosé styles, however, the vast majority of the wines produced here are the white expressions. These wines are slightly sparkling, crisp and very refreshing and often displays notes of tart lime and grapefruit.
Key Varietals
Touriga Nacional
This grape variety is often part of the blend of grapes utilized to create the world class series of Port Wine. Quite an expressive grape varietal with firm tannins and aggressive dark fruit flavours.
Food pairing: Pairs well with Beef Stroganoff, grilled red meats, meatloaf and smoked cheddar cheese.
Tinta Roriz
Known as Tempranillo in Spain, this aromatic grape displays notes of blackberry and black cherry. On the palate, hints of leather, tobacco, figs and sometimes a touch of dried dill.
Food pairing: Pairs well with beef stew, chili, grilled salmon, oven roasted poultry, lasagna, charcuterie.
Castelao
One of the most planted varietals in Portugal. This varietal is grown all over the country. Aromatic with notes of plums and raspberries. On the palate, notes of red cherry and raspberries.
Food pairing: Pairs well with mushroom risotto, grilled chicken, charcuterie.
Alvarinho
Alvarinho is a key grape varietal in the production of Vinho Verde white wines. Notes of lemon, tropical fruit and pear.
Food pairing: Pairs well with oysters, Pasta Primavera, risottos, soft cheeses.
Did you know?
Portugal is the world’s largest producer of wine corks.
Port wine is produced in only one region, The Douro Valley in Portugal.
Vinho Verde on a Portuguese wine label indicates a wine region, not a grape varietal.