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A delicate blush, this Pink Moscato displays lifted floral aromas with a hint of sherbet, and flavours of musk with a gentle fizz giving the wine a refreshing finish.

Mandarin aromas and subtle flavours of cherry, raspberry and pomegranate.

Bottega Pinot Grigio Rose grapes are allowed to hang longer on the vine than those used to produce a white version. The increased ripeness is responsible for the development of colour, tannin & flavour concentration. Floral notes with touches of citrus fruits & herbs.

Pale salmon pink colour.Fragrant berry, red plum, mineral and herbal aromas. On the palate are strawberry and rhubarb flavours.

Very aromatic with citrus and strawberry notes. Rich tasting with red berry, pear and citrus notes.

Vibrant strawberry-pink blush. Fresh, fragrant raspberry and strawberry aromas with hints of pear. Light and refreshing on the palate with red summer berry flavours, the wine is vibrant with sherbet like flavours. The delicate "frizzante" style is balanced with lively and soft fruit sweetness.

Aged 100% in stainless steel with a hint of residual sugar. Harvested by hand. Delicate pink colour. On the nose, floral notes with hints of cherry and raspberry. It is a dry wine with great acidity and refreshing strawberry palate.

Rose Ventessa presents to the nose a very fresh and svelte aromatic profile featuring red and citrusy fruits that evoke pink grapefruit, mingled with delicate floral notes. To the palate it presents a pleasing salinity and freshness with a lively and refreshing acidity.

Risata Pink Moscato is a must for any occasion, boasting soft bubbles, bright acidity and tantalizing sweetness. This wine is bursting with juicy flavours of strawberry, cherry and raspberry, finishing sweet and well balanced. Enjoy this wine with spicy Thai takeout, Sunday brunch, salty snacks and fresh fruit tarts.

Colour: Bright pink in colour. Nose: This wine exhibits fruity notes of raspberry, strawberry and plum. Palate: Refreshing acidity and a smooth finish. Recommendations: Ideal to pair with carpaccio, fresh salads, cold soups (gazpacho), lightly-spiced cuisine, risotto, paellas and fish.