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This 100% Weber blue agave Anejo has been aged for a minimum of 14 months in American and French Oak barrels. Aromas of toffee, black pepper, cedar and dried fruits. The palate displays full flavours of caramel, toffee and black pepper. On the finish it is spicy and well rounded.

Made with 100% weber blue agave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

1800 coconut is created by infusing 1800 silver with fresh, ripe coconut to create an exceptionally smooth liquid with exquisite taste. Lightly sweet and medium-bodied with a tropical palate, this versatile spirit is delicious on the rocks with a squeeze of lime and also tastes great mixed with pineapple juice.

This tequila is aged in French and American oak barrels, then rested in port wine casks. Finally, it is meticulously filtered to a crystal clear colour while retaining the depth and complexity of an anejo.

Made with 100% weber blue a gave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

Made with 100% weber blue agave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

Made with 100% weber blue a gave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

A distinctive blend of the finest rye, corn, wheat and barley complete with a smooth, mellow finish.

A distinctive blend of the finest rye, corn, wheat and barley complete with a smooth, mellow finish.

The best agaves are selected after cultivation and cooked in traditional cone-shaped wood ovens. The wood is lit and volcanic rocks are placed on top of it in a pyramid shape, the oven is covered with cloth and earth and cooked for 3-5 days. Once cooked, the pinas are milled with a stone and kept in a wooden tub for fermentation. 400 Conejos Joven is double distilled and has slight smokiness on the palate.

This expression has rested in American oak barrels, and is blended with Extra Anejo Tequila. Aromas of vanilla, meringue, honey and fruit. On the palate roasted agave and notes of caramel and vanilla. Smooth caramel finish with notes of sweet cooked agave and pecan pie.

Made from 100% rye and aged 5 years, this quality liquid brings to you spicy & peppery notes, while staying smooth on the palate. Great in a Manhattan or an Old Fashioned.

Made from 100% rye and aged 5 years, this quality liquid brings to you spicy & peppery notes, while staying smooth to the palate from its aging. Great in a Manhattan or an Old Fashioned.

Made from 100% rye and aged 5 years, this quality liquid brings to you spicy & peppery notes, while staying smooth on the palate. Great in a Manhattan or an Old Fashioned.

COLOUR: Golden Amber AROMA: Sweet, woody and oaky with a hint of vanilla TASTE: Exceptionally smooth with notes of caramel, vanilla and a hint of chocolate balanced with the spiciness of rye and black currant FINISH: Smooth and lingering with the complexity of spice, warm vanilla and dark fruit

Luscious and weighty with beautifully integrated aromatic spices and waves of white pepper. Sweet, like Mackintosh’s toffee, vanilla, and dried fruit. Citric zest, linen, some dustiness, and hints of oak. Spicy Rye.

Unique aging process where hand selected casks are exposed to the elements in the Canadian wilderness. Palate full of dry fruits, cranberries and honey notes to finish with a spice kick.

The maple smoked sea salt is less bitter and less salty than usual sea salt with a smoky, savoury zing and an almost sweet but briny taste.

Mezcal BRIJ3 was born through an effort to embrace the customs and traditions of Oaxaca, and the artisans of San Martín Tilcajete, known as "the place where the Alebrijes are born."Each bottle is hand painted by the regional artists of San Martín Tilcajete, with their own designs and colours, making each bottle unique to itself. Aromas of freshly cut grass, chlorophyll, citrus fruits such as lemon and lime, as well as smoked and toasted notes. On the palate it is youthful and strong with balanced acidity, offering a long finish with a pleasant balance of smoke and a fresh lingering herbaceous quality.

An assertive nose of sweet lime, orange and fresh herbs excites upon pouring. Maturation in American oak casks for 4 to 6 months infuses our Reposado with a bold peppery flavour and hints of fruit that linger on the palate briefly, followed by a long, spicy finish. A truly incomparable spirit, Cabo Wabo Tequila Reposado is ideal for sipping solo or in a top-shelf margarita or other mixed drinks.

A premium, robust, well-rounded whisky with the characteristic smoothness that is the hallmark of Canadian Club and a satisfying rye spiciness unique to the grain.

Medium amber; pronounced aromas of caramel, vanilla, orange peel and baking spices; the palate is rich, dry and full with butterscotch, vanilla and barley flavours.

Medium amber; pronounced aromas of caramel, vanilla, orange peel and baking spices; the palate is rich, dry and full with butterscotch, vanilla and barley flavours.

Savour the hallmark taste of CC Classic aged to 15 years: spicy, creamy with hints of toffee, the subtle sweetness and warmth from aging in oloroso sherry casks and rich, mellow wood.

2012 Canadian Whisky Distiller of the Year, New York International Spirits Competition. The only Canadian whisky that is blended before aging for superior smoothness. This proprietary process allows the various whiskies to marry in the barrel to deliver the smoothest tasting Canadian Whisky.

Spicy and zesty, complimented with hints of rich oak and sweet vanilla, pleasant sweetness

Spicy and zesty, complimented with hints of rich oak and sweet vanilla, pleasant sweetness

2012 Canadian Whisky Distiller of the Year, New York International Spirits Competition. The only Canadian whisky that is blended before aging for superior smoothness. This proprietary process allows the various whiskies to marry in the barrel to deliver the smoothest tasting Canadian Whisky.

Spicy and zesty, complimented with hints of rich oak and sweet vanilla, pleasant sweetness

2012 Canadian Whisky Distiller of the Year, New York International Spirits Competition. The only Canadian whisky that is blended before aging for superior smoothness. This proprietary process allows the various whiskies to marry in the barrel to deliver the smoothest tasting Canadian Whisky.

Appearance: clear, pale gold. Nose: clean, light, apple, honey, cinnamon, smoke. Palate: dry, smooth, light, oak, allspice, pear finish.

The flavours are straight forward primarily vanilla, with some crème brûlée, toasted marshmallow, tangerine, peaches and cream, and gentle rye spice but they are clean and well-balanced. A delicious, lighter-style whisky.

Aged for 14 months. Pure and complex aroma, with soft caramel and vanilla notes. Perfect balance of sweetness from the Blue Weber agaves, with subtle hints of spice and barrel oak, with lingering smooth finish.

Balanced and elegant. Hints of tamarind and pomegranate aromas are followed by herbal tones of fresh mint and dried oregano. Delicate notes of smoke and black pepper lead to a long silky finish.

A small batch, ultra premium tequila made from hand selected 100% Blue Weber agaves. The nose is smoky with a mild sweet fruit note; the palate is smooth with notes of honey, apple, pepper and florals.

A small batch, ultra premium tequila made from hand selected 100% Blue Weber agaves. The nose is smoky with a mild sweet fruit note; the palate is smooth with notes of honey, apple, pepper and florals.

A small batch, ultra-premium tequila made from hand selected 100% Blue Weber agave. To give our tequila its unique flavour and ensure the finest quality, we use traditional pot stills for distillation. The water we use is naturally filtered in our wells to ensure no change in the tequila’s flavour profile. Aged for 7 months. Soft, slightly oaky with hints of caramel and cocoa. It has a silky texture with a medium to long smooth finish.

A small batch, ultra-premium tequila made from hand selected 100% Blue Weber agave. To give our tequila its unique flavour and ensure the finest quality, we use traditional pot stills for distillation. The water we use is naturally filtered in our wells to ensure no change in the tequila's flavour profile. Aged for 7 months. Soft, slightly oaky with hints of caramel and cocoa. It has a silky texture with a medium to long smooth finish.

Barrel aged in virgin American oak barrels between one and three years to attain its rich golden colour and complex flavour profile. This añejo delivers rich notes of cacao, tobacco, almonds and died fruits. The finish is smooth, buttery, elegant, and long-lasting.

Bottled directly after distillation to preserve the character of the agave this pours crystal clear and is fragrant with apple and spice. The palate is smooth with mild sweetness and flavours of agave, citrus, and white spice followed by a clean yet warming finish.

The flavour of this premium tequila has notes of vanilla, pear and caramel that ultimately produce a light heat and lasting finish. Cazadores Reposado can be enjoyed neat, on the rocks or blended with cocktails.

The flavour of this premium tequila has notes of vanilla, pear and caramel that ultimately produce a light heat and lasting finish. Cazadores Reposado can be enjoyed neat, on the rocks or blended with cocktails.

Brilliant in color, this lively Cenote Blanco tequila is packed with bright citrus and pepper on the nose. Continuous flavor of rich, cooked agave, spices, subtle wood, and green vegetables, are a result of mellowing the spirt in American Oak barrels for three weeks.

With honey and amber glowing from a tall, slender bottle, this whisky is a delight to the eye. The nose is grainy and light, with a nice blend of fruit and spice balanced by a slight earthiness. On the palate, honey and brown sugar sweetness is prominent, with dark fruits (plums, cherries) underneath. Mouthfeel is very oily, having a viscous feel on the tongue. A hint of vanilla and molasses appears on the finish, which is quick to fade. All in all, this whisky is smooth and well-balanced.

Only 100% pure blue agave is used in our Rosa Blanco Tequila. Slow fermented for 48-60 hours and then double distilled in copper pot stills. The tequila is then aged in red wine oak barrels for a short period of time to absorb the colour of the wine casks. Floral notes evolve into unique aromas of strawberry, raspberry, and honey. The palate entertains with notes of orange peel, cherry, and dark berry notes. Smooth and balanced taste with and light finish.

100% blue agave, double distillation in copper still. COLOR: Silver tequila, clear. BODY: Full of body but not too strong. AROMA: Herbal and citric notes, very smooth. TASTE: Very big mouth-feel and long, often sweet after taste.

The 100% Weber Blue Agave piñas are rested (aged) eight months in American oak barrels. This creates an intense amber coloured tequila with silky, rich body. The aromas are woody, fruity, vanilla and toffee/caramel-centric. On the palate, there is a complex blend of wood, fruit, vanilla, toffee, and caramel. The finish is amazingly long and smooth.

Codigo 1530 uses only fully-matured Blue Weber Agave and Amatitán water from freshwater pools and rainwater, filtered through the volcanic soil of Los Bajos. Aromas of cactus flower, lemon peel, lavender, and earl grey tea. A lush and centered palate opens with fresh green pepper and guava, then tempered by peppery flashes along the edges and in the finish.

The first release from the Town Collection; the Double Barreled is first aged in white oak barrels then re-barreled in heavily charred oak and finally finished with toasted Maplewood staves. The result is a rich, warm spirit filled with notes of dried stone fruit, sweet spice, vanilla and oak on a pleasing finish.

Captures the natural essence of the oak, possessing a rich complexity with hints of vanilla, almonds and spice.

This Corazon Single Barrel is a one-of-a-kind tequila as it is aged exclusively in a Blanton's Barrel.

This Corazon Single Barrel is a one-of-a-kind tequila as it is aged exclusively in an Eagle Rare Barrel.

Crown Royal 18 has enticing aromatics of vanilla and stone fruit. On the palate, velvety body of light oak is tempered by caramel spice. Delicate notes of nougat linger in the full-bodied finish. This is the crown jewel of our rare stock.

Rich and bold, with subtle dried fruit (fig) and deeper bourbon notes. Robust, full-bodied and perfectly balanced. Hints of oak and bourbon with delicate notes of fruit, maple & vanilla. Long and lingering with a light vanilla flavour.

Robust, with hints of oak and bourbon. Delicate notes of fruit, spice and vanilla. Signature legendary smoothness.

Bursting with the luscious flavour of Blackberry and the distinctive smoothness of Crown Royal.

Rich, golden amber. Rich and robust, with slight hints of vanilla and fruit. Full, robust, and perfectly balanced. Delicately smooth and creamy, with hints of oak and the sweet flavour of vanilla. Long and Lingering.

Rich, golden amber. Rich and robust, with slight hints of vanilla and fruit. Full, robust, and perfectly balanced. Delicately smooth and creamy, with hints of oak and the sweet flavour of vanilla. Long and Lingering.

Rich, golden amber. Rich and robust, with slight hints of vanilla and fruit. Full, robust, and perfectly balanced. Delicately smooth and creamy, with hints of oak and the sweet flavour of vanilla. Long and Lingering.

Rich, golden amber. Rich and robust, with slight hints of vanilla and fruit. Full, robust, and perfectly balanced. Delicately smooth and creamy, with hints of oak and the sweet flavour of vanilla. Long and Lingering.