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This sturdy, reusable bag has built-in divider pockets able to accommodate 12, 3" diameter cans.

This full and round bright-red wine with crimson hues give way to a subtle sweetness on the palate. The criminally intense vanilla aromatics are balanced with ripe raspberry and plum fruits. The vanilla aromatics carry through on the palate and complement subtle flavours of raspberries, dark plums and chocolate. Red berry fruit and plush tannins provide a lingering finish perfect for any evening.

Dark red in the glass, its legs cascade slowly due to its concentration and power. Possessing aromas of licorice, dark fruits and vanilla, this theme carries through on the palate with loads of rich, sweet fruit all wrapped in chalky, ripe tannins persistence and structure to support the concentration of flavour. A wine that boldly showcases the beauty of blending two varieties that match like hand and glove - delivering a memorable wine with loads of personality.

Aged in American oak for 12 months. Medium-full bodied with intense cherry, cola, vanilla, and dried herbs.

Manitoba Aromatic Bitters are zero proof bitters used to balance flavours in cocktails and mocktails. They have notes of rhubarb, sea buckthorn and dandelion root along with other herbs and spices.

Lavender Rich Simple Syrup is a lavender flavoured sweetener. It is used as an ingredient in many cocktails and mocktails. A simple syrup is used instead of granulated sugar as it dissolves easier into a cocktail and doesn’t disrupt the color or appearance of the drink.

Rich simple syrup is a neutral sweetener. It is used as an ingredient in many cocktails. A simple syrup is used in place of granulated sugars as it dissolves easier into a cocktail. This is mainly used in clear liquor cocktails as it maintains the colour of the base drink.

Bright garnet in colour. Red fruit aromas and flavours which include Bing cherries, Strawberry tea, hints of black pepper and chocolate.

Angostura aromatic bitters is not bitter when added to food and drink, but has the ability to marry flavours. It works by enhancing the flavour of ingredients in food and drink preparations thereby bringing out the best in them without masking their true flavour.

Angostura Cocoa Bitters is a celebration of the senses and will take your nose and palate on a wondrous journey with every sip. This new innovation infuses sumptuous top notes of rich, nutty cocoa balanced with light spices, with a lasting bitter finish.

Angostura Orange Bitters is not bitter when added to food and drink. Its rich and bold flavours derived from an array of unique and local herbs and spices give its dry and intense orange zest flavour.

Naturalis Organic Shiraz is a delicious expression of South Australia’s warm climate and rich soil displaying aromas of blackberry, plum, and a hint of spice. On the palate, it is medium-bodied with flavours of dark fruit and lifted spice supported by soft tannins and balanced acidity.

On the palate, this wine is complex, rich, long and fat. It displays aromas of crushed black fruits (blackberries, blackcurrants, cherries) and jam. The tannins are plump and well-integrated. Unlike many Pinot Noirs grown in the Pays d'Oc, this wine is not dominated by heaviness or an excessive over-ripeness.

The Banrock Station Shiraz exhibits lifted aromas of raspberry & sweet plum with hints of spice supported by vanilla oak. The mid palate is rich with fruit sweetness, vanilla oak & spice complexity, ultimately finishing dry & soft.

Bursting at the seams with aromas of macerated tart cherries, pomegranate, and notes of earth and pine. Sweet and tart red fruit on the front palate leading to very subtle oak influence on the back. The finish is bright, slightly herbal and delicate.

Alluring exotic spice with vibrant flavours of red plum and fresh blackberry.

Aromas of dark cherry and subtle notes of spice. A flavourful, well - balanced wine.

Aromas of dark cherry and subtle notes of spice. A flavourful, well - balanced wine.

Deep scarlet colour; out of the gate, aromas of cinnamon, cranberry and a hint of ginger tease for a taste. The palette turns into Christmas in the mouth... sweet baking spices and tart berries, even a hint of roasted meat. Throughout the experience a plush weight fills the mouth. The merging of flavours, viscosity and a lively acidity round out the long, sinuous finish.

The colour is a rich scarlet-red, with opulent aromas of blackberry, black cherry, cinnamon, nutmeg and a hint of caramel. The palate comes alive with flavours of ripe raspberries, strawberry jam, a dense blackberry core, warm gingerbread, and a hint of toffee. It is perfectly balanced with refreshing acidity, plush weight on the mid-palate and a wonderfully supple texture. The expansive fruit flavours carry through to a long, pure and persistent finish. When asked to describe this wine, I simply say it’s like a taste of Christmas, all year long.

A potent mix of berry pie flavours that are lively, complex and well-oaked.

Crimson red colour. Exuberant aromatics of red licorice and redcurrants. Very well - balanced with grainy tannins and a clean finish.

Exemplifying the judicious balance of fruit and oak. Aromatic notes of blackcurrant and cassis. Full and rich -tasting with a generous mid - palate along with softened and even tannins.

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Double-hinged for extra leverage and easy pulling. Complete with an integrated bottle opener and serrated foil cutter, its the corkscrew that does it all!

Metal

Spicy, ripe, velvety and intense with aromas of raspberry and blackberry.

Aromas of summer cherries and raspberries with a hint of cassis. Hints of cedar and bay leaf balance the sweetness of the fruit, creating an enduring bouquet. That luscious fruit bouquet continues on the palate, where it’s joined by soft flavours of oak and savoury notes. The rich mouth feel is complemented by a long and beautifully smooth finish.

Medium bodied wine with flavours of black & red fruit, spice and a hint of pepper.

Ruby red in color. On the nose intense aromas of cinnamon, black plum and cedar dominate with a hint of orange blossom in the background. The palette shows red cherry, raspberry and a touch of allspice. A well-integrated oak backbone is backed by fresh acidity together with soft tannins imparting excellent structure and long finish.

Freshly fruited, with cherries and strawberries on the nose and a hint of hay. Light, fresh and balanced, with gentle acidity and a clean, fruity finish. The lingering flavours of dried herbs is a distinctive feature of cool climate Pinot Noir.

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Essential for any wine lover: Simply screw into the cork and press the lever arms down to remove the cork in one easy motion.

Aromatic with black cherry and violet notes along with a mild spice character. A well-balanced wine with hints of red cherries, raspberries and strawberries with a touch of vanilla and leather.

The nose of our Pinot Noir is ripe with plum, aromatic spice and red florals. The palate is focused with a savoury architecture; bittersweet chocolate, dark fruit and spice play with leather and hints of earthiness. Chalky tannins linger on a persistent finish

A bar cart staple, this three piece allows for perfect cocktails in the comfort of your own home. The sleek, brushed finish will add sophistication to any happy hour. Perfect for serious mixologists or aspiring bartenders.

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Very ripe and dens. Remarkably focused on flavour, offering solid blackberry and cherry flavours. At the end, a lasting smoky, yet rich black tar. "

Rich fruit notes of cherry, raspberry, plum and strawberry which are enhanced by subtle smoked hints. In mouth sweet fruit notes stand out, and its fine tannins give it a great texture and a mouth filling structure. Balanced and New World styled, this is a wine of personality and elegance.

This Pinot Noir is made from grapes grown organically. It is appealing in its rich and deep bright red colour, and has a complex and developed nose that is governed by sweet wild fruit aromas, where notes of cherries and berries are enhanced by slight toasty hints. This Pinot definitely has a personality of its own. It’s tasteful, with soft tannins and an excellent structure.

Metal.

Garnet to light purple colour with a bouquet of plum, black cherry and licorice. Copper Moon Shiraz is a smooth, medium-bodied wine with juicy flavours of plum and cherry. A medley of ripe berries and a touch of sweet spice linger on the finish. Pairs well with chili, spicy sausage and hearty winter stews.

Notes of black cherry and a hint of spice make it a great match for hearty BBQ ribs and burgers.

Fresh fruit aromas of morello cherry, wild raspberry and spices. On the palate, this wine offers a velvity texture with silky tannins. Elegant wine with a well balanced finish.

Fresh aromas of Morello cherry, wild raspberry and spices. On the palate the full texture is velvety with silky tannins, and an elegant, well balanced finish.

Very aromatic with wild strawberry and blueberry notes. Well-balanced wine with layers of flavours.

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Earthy notes combined with dark fruits, fennel and baking spice. Notes of sweeter berry fruit laced with more of those soily, forest floor notes. The palate is dense and concentrated with a plethora of fruit characters, plum, blackberry, mulberry, earth, iodine and black olive. Textural tannins that seem to persist in the mouth forever.

Deep purple colour. Aromatic with white chocolate, black pepper, nutmeg and cinnamon notes. Well - balanced wine with a long, extended finish.

Crimson, red colour. Aromatic with notes of plum, black cherry and chocolate. Flavourful wine with elegant tannins and a long finish.

Medium red in colour. Berry fruit and spice with hints of oak. A medium bodied wine with ripe plum and berry flavours balanced by soft, spicy oak and gentle tannins.

Intense deep red with purple edge. The bouquet is plump and filled with dark fruits, plums, spice and dried herb. The palate is rich and mouth filling with balanced tannin, cured meats, liquorice and authentically Heathcote.

This alluring wine combines silky sophistication with bright cool - climate energy. Soaring flavours of blackberry, red currant, cherry, cedar and sweet baking spices glide to a long, vibrant finish.

Ruby red colour. On the nose, ripe blackberry notes. Great structure with a clean finish.

Dark ruby colour. Aroma of dark cherries and raspberries with nuances of licorice. The palate unfolds with layers of chocolate - covered dark red cherries and a delicate hint of wild sage. A long, lingering finish instills a lasting impression of rich, concentrated flavours.