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Aromas of black currant and black cherry with a hint of spice. Full bodied with a smooth finish

Fresh aromas of pear and lime. Bright and crisp with a clean, refreshing finish.

Aromas of dark cherry and subtle notes of spice. A flavourful, well - balanced wine.

Light and refreshing with an aroma of juicy strawberries. Perfect match with salads.

Aromas of fresh citrus and gooseberry. Energetic and fresh on the palate with lingering grapefruit flavours.

Soft salmon with a light pink hue. On the nose, notes of peaches, apricot and key lime unite with floral overtones of rosewater and white flowers. On the palate, the wine displays suggestions of ripe papayas, lemon zest, and a delicate level of sweetness in perfect harmony with its bright and crisp character.

Dark ruby in colour with aromas of red berries and toasted oak.

Pale straw in colour with aromas of apple, hazelnut and a hint of vanilla.

With our Pinot Grigio Chardonnay, our winemaker experimented with 11 different blends before the ultimate one was achieved. This smooth, refreshingly crisp wine, bearing strong fruit notes of pear and peach, embodies the mystique of the Black Cellar.

With our Malbec Merlot, our winemaker explored 13 blends before arriving on this smooth, medium bodied wine and aromas of dark red berries and cherry. The combination of the dark skinned Malbec and the juicy Merlot grape creates a luscious blend that embodies the mystique of the Black Cellar.

With our Shiraz Cabernet, our winemaker explored 19 different blends until the ultimate one was achieved. The result is a smooth, full-flavoured wine with an abundance of sweet cherry, blueberry and spice aromas and flavours that embody the mystique of the Black Cellar.

AROMAS OF RASPBERRY AND CHERRY, DRY AND MEDIUM BODIED. FLAVOURS OF DARK CHERRY, EARTH, SPICE, AND OAK WITH A MEDIUM ACIDITY THAT BRIGHTENS THE FRUIT CHARACTER FOLLOWED BY A MEDIUM, FRUITY FINISH.

Aromas of blackberry burst with vibrancy on the palate, enhanced with decadent flavours of mocha and hints for vailla for a silky, smooth finish.

Bright ruby red in the glass; aromas of sweet red berry fruit and vanilla; off-dry and medium bodied with lively flavours of strawberry, cranberry and vanilla on the palate with a soft finish.

Aromas of blackberry burst with vibrancy on the palate, enhanced with decadent flavours of mocha and hints of vanilla leading to a smooth, silky finish.

Spicy, rich, robust and intense with aromas of cherry, plum and blackberry.

Refreshing, fruity and luscious with aromas of ripe apricot and juicy peach. Carefully crafted from fully-matured grapes harvested at the peak of ripeness, delivering lush fruit flavours with a hint of spritz.

Fresh, fruity, aromatic and easy-drinking with aromas of citrus and honey.

Spicy, ripe, velvety and intense with aromas of raspberry and blackberry.

Rich, bold juicy full bodied with aromas of raspberry and black current.

Rich, crisp fruit forward bold - with aromas of tropical fruit, citrus and peach.

Golden pear colour; baked apple, candied orange and fruit aroma and flavour.

Medium brick colour; baked fruit and toffee aromas; warm nutty flavours and finish

This classic Cabernet Merlot blend is loaded with ripe cherry and hints of raspberry. A delicious, fruit forward, nicely balanced wine with notes of black cheery, cassis and hints of liquorice.

This Pinot Grigio is pure sunlight in a glass. The fresh bouquet of peach, white flowers and hints of honey lead into a refreshing palate of apple laced with mineral and spice.

Scents of white flowers and white peach predominate, with yellow grapefruit and Honeydew melon in the background. Off-dry and medium-bodied, the palate offers juicy pink grapefruit up front, followed by a broad, concentrated middle palate of yellow plum and Mutsu apples.

This Cabernet Franc has been matured in French oak for 16 months. On the nose raspberry, plum and white pepper. Flavours of red plum, cherry and a touch of herbs.

The 100% Chardonnay grapes were hand-sorted and whole bunch pressed. The wine was 100% stainless steel tank fermented and did not undergo malolactic conversion. The wine underwent weekly lees stirring for three weeks post ferment. The wine was not exposed to oak treatment. No fining. Subtle pineapple and lemon greet the nose; on the palate apple, citrus, lime and peach notes.

The 100% Riesling grapes from The View vineyards in East Kelowna were hand sorted and whole bunch pressed. Fermentation occurred in two different tanks at different temperatures with different yeast strains for complexity. One wine was fermented dry while the other wines’ fermentation was stopped leaving some residual sugar. The batches were then blended to balance the sweetness and acidity. Aromas of white flower and honey-crisp apple lead way to flavours of Jasmine, lime and mineral notes.

The Syrah grapes used to make this rose are from a sport overlooking the lake between Penticton and OK Falls. This wine was entirely whole bunch pressed with little to no skin contact before it was gently pressed out creating a light pink color. Aromas of watermelon, rhubarb and red berries lead way to flavours of strawberry, cranberry and candied Meyer lemon.

This chardonnay grapes are fermented 50% in stainless steel and 50% in barrel. Soft red apple initially greets the nose with floral and stone characters following. Mouth is full with white tree fruit, soft vanilla, and butterscotch notes. Nicely balanced acidity.

Delicious notes of black currant, blackberry and cherry which compliment meals of burgers, pizza and medium-aged cheese.

Notes of green apple and pear with just a hint of citrus to enhance grilled chicken or turkey and veggie burgers.

A crisp, versatile, easy drinking wine with fruity characteristics of lemon and grapefruit.

Bouquet of vanilla, chocolate and field berries is complimented by cherry and black currant. Pairs with steak, ribs and other richly flavoured foods.

Rich bouquet of black cherry, black currants, blue plums and a hint of spice and oak on the finish. Serve with roasted and grilled meats.

Juicy notes of red berries, watermelon and hints of cherry. Perfect pairing with crab cakes and spicy Thai dishes.

Aromas of citrus, green apple and pear combined with refreshing flavours of citrus and melon. Pairs well with fresh shellfish and pan-seared halibut.

Notes of citrus, passion fruit and gooseberry accompany grilled pork, chicken with herbs and mixed salads.

Notes of black cherry and a hint of spice make it a great match for hearty BBQ ribs and burgers.

This wine is an approachable, food friendly red. Notes of red berry and cherry on the nose stay consistent through the taste profile. This is a medium bodied red, with good acidity to pair with a wide range of foods.

Bright red cherries, cedar and sweet vanilla. This is a juicy, full-bodied wine with plum, raspberry and subtle clove flavours and a persistent finish.

Quite aromatic with floral notes. Very flavourable with notes of strawberries.

Very aromatic and possessing a rich flavour of ripe berries.

The perfect patio sipper, an off dry rose. This wine draws you in from the first sip. Gushing with big, luscious, fruit flavours of wild strawberry and watermelon to start. Midway, it unravels with pomegranate, jasmine, and a hint of deep dark cherry creates a smooth, approachable and perhaps a slightly sinful finish.

Very aromatic with notes of pineapple, melon and spring flowers.

This red is a blend of Cabernet Franc and Merlot grapes. Ageing occurred in American and French oak before blending. Aromas and flavours of blackberry, raspberry, vanilla, red current and cedar. Very smooth finish.

This white is a blend of Ortega, Ehrenfelser, Chardonnay and Riesling grapes. Aromas and flavours of apricot, pear, lemon, and melon.

This delicate wine highlights the bright red berry, cola, and violet aromatics typically found in Niagara Pinot Noir. It is rich in dark fruit, earthy and full of minerals.

Aroma of tropical fruit. Crisp and fruity with citrus flavours.

Aromas and flavours of blackcurrant, blackberry, and cassis. A smooth red wine with subtle sweet tannin. The finish delicately lingers on the palate.

D'Ont Poke the Bear Cabernet & Baco Noir VQA can stand - up to BBQs, campfires, docks and condos. It’s smooth, ripe and loaded with berry fruit.

A blend of Chardonnay and Sauvignon Blanc make for a delicious, dry white.

All natural Grapefruit and Pineapple flavours with Lemonade

Rich and robust this flavoured wine has it all, raspberries layered with the softness of rose and the tang of lemon.

Crisp citrus notes of orange and robust layers of fresh strawberries and cherries.

All-natural Strawberry and watermelon flavours.

Ripe peach flavours, crisp citrus notes and a hint of ginger.

A delicious Vidal and Riesling blend that is fruity and refreshing.