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This 100% Weber blue agave Anejo has been aged for a minimum of 14 months in American and French Oak barrels. Aromas of toffee, black pepper, cedar and dried fruits. The palate displays full flavours of caramel, toffee and black pepper. On the finish it is spicy and well rounded.

Made with 100% weber blue agave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

1800 coconut is created by infusing 1800 silver with fresh, ripe coconut to create an exceptionally smooth liquid with exquisite taste. Lightly sweet and medium-bodied with a tropical palate, this versatile spirit is delicious on the rocks with a squeeze of lime and also tastes great mixed with pineapple juice.

This tequila is aged in French and American oak barrels, then rested in port wine casks. Finally, it is meticulously filtered to a crystal clear colour while retaining the depth and complexity of an anejo.

Made with 100% weber blue a gave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

Made with 100% weber blue agave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

Made with 100% weber blue a gave. The liquid is double distilled, and a special selection of white tequilas is blended together. The result is a smooth premium tequila that is dry and warming on the palate. Clean, balanced taste with hints of fruit and pepper. Perfect sipped neat, on the rocks, as a shot or in a cocktail.

A distinctive blend of the finest rye, corn, wheat and barley complete with a smooth, mellow finish.

A distinctive blend of the finest rye, corn, wheat and barley complete with a smooth, mellow finish.

Highly aromatic and refreshing gin. Balanced juniper and fresh herbs flavours, floral rose and jasmine aromas with a soft and smooth citrus.

The best agaves are selected after cultivation and cooked in traditional cone-shaped wood ovens. The wood is lit and volcanic rocks are placed on top of it in a pyramid shape, the oven is covered with cloth and earth and cooked for 3-5 days. Once cooked, the pinas are milled with a stone and kept in a wooden tub for fermentation. 400 Conejos Joven is double distilled and has slight smokiness on the palate.

This expression has rested in American oak barrels, and is blended with Extra Anejo Tequila. Aromas of vanilla, meringue, honey and fruit. On the palate roasted agave and notes of caramel and vanilla. Smooth caramel finish with notes of sweet cooked agave and pecan pie.

Candied fruits hit the nose, noting sour watermelon, while fresh watermelon consumes the palate with a slight tartness.

Our Raspberry Lemonade combines premium Absolut vodka with natural raspberry and lemon flavours and simple syrup for a perfectly balanced refreshing taste and smooth cocktail experience.

Our Vodka Mojito combines premium Absolut vodka with natural mint and lime flavors and simple syrup for a perfectly balanced refreshing taste and smooth cocktail experience.

Aging of 5 years in French oak barrels results in dark amber with reddish hues. Sweet fruits greet the nose while on the palate, toasty notes of vanilla come forth.

A blend of 100% blue agave tequila, infused with the essence of oranges and pure agave nectar.

Made from 100% rye and aged 5 years, this quality liquid brings to you spicy & peppery notes, while staying smooth on the palate. Great in a Manhattan or an Old Fashioned.

Made from 100% rye and aged 5 years, this quality liquid brings to you spicy & peppery notes, while staying smooth on the palate. Great in a Manhattan or an Old Fashioned.

Made from 100% rye and aged 5 years, this quality liquid brings to you spicy & peppery notes, while staying smooth to the palate from its aging. Great in a Manhattan or an Old Fashioned.

COLOUR: Golden Amber AROMA: Sweet, woody and oaky with a hint of vanilla TASTE: Exceptionally smooth with notes of caramel, vanilla and a hint of chocolate balanced with the spiciness of rye and black currant FINISH: Smooth and lingering with the complexity of spice, warm vanilla and dark fruit

Produced in Calgary by Alberta Distillers this classic vodka recently brought home the much coveted 'double gold' at the San Francisco World Spirits Competition. Subtle and smooth with creamy, bread-like notes. 

Produced in Calgary by Alberta Distillers this classic vodka recently brought home the much coveted 'double gold' at the San Francisco World Spirits Competition. Subtle and smooth with creamy, bread-like notes. 

Produced in Calgary by Alberta Distillers this classic vodka recently brought home the much coveted 'double gold' at the San Francisco World Spirits Competition. Subtle and smooth with creamy, bread-like notes. 

Produced in Calgary by Alberta Distillers this classic vodka recently brought home the much coveted 'double gold' at the San Francisco World Spirits Competition. Subtle and smooth with creamy, bread-like notes. 

Produced in Calgary by Alberta Distillers this classic vodka recently brought home the much coveted 'double gold' at the San Francisco World Spirits Competition. Subtle and smooth with creamy, bread-like notes. 

Luscious and weighty with beautifully integrated aromatic spices and waves of white pepper. Sweet, like Mackintosh’s toffee, vanilla, and dried fruit. Citric zest, linen, some dustiness, and hints of oak. Spicy Rye.

Bacardi Gold Rum is the original, mixable, light bodied rum, aged upwards of two years in carefully selected oak barrels. After ageing, it is blended to achieve characteristic Bacardi smoothness. Bacardi Gold Rum is amber in colour, mellow in taste, with impressions of vanilla and a balance of walnuts, spices and tropical fruits on a subtle background of oak. Its finish is mellow and smooth.

Bacardi Superior is a light white rum with impressions of vanilla and fresh apricot and subtle notes of fruits and nuts. It has a mild, soft aromatic taste with impressions of crystallized fruit, marzipan and vanilla. Its finish is dry, crisp and very clean.

Bacardi Superior is a light white rum with impressions of vanilla and fresh apricot and subtle notes of fruits and nuts. It has a mild, soft aromatic taste with impressions of crystallized fruit, marzipan and vanilla. Its finish is dry, crisp and very clean.

Bacardi Superior is a light white rum with impressions of vanilla and fresh apricot and subtle notes of fruits and nuts. It has a mild, soft aromatic taste with impressions of crystallized fruit, marzipan and vanilla. Its finish is dry, crisp and very clean.

Bacardi Superior is a light white rum with impressions of vanilla and fresh apricot and subtle notes of fruits and nuts. It has a mild, soft aromatic taste with impressions of crystallized fruit, marzipan and vanilla. Its finish is dry, crisp and very clean.

Bacardi Superior is a light white rum with impressions of vanilla and fresh apricot and subtle notes of fruits and nuts. It has a mild, soft aromatic taste with impressions of crystallized fruit, marzipan and vanilla. Its finish is dry, crisp and very clean.

Baja Rosa is a strawberry cream liqueur made with real dairy cream, natural strawberry flavour and 100% agave tequila imported from Mexico. It's just one of the liqueurs made by Baja

2013 Gold Medal Winner at the San Francisco Spirits and Wine Competition. Banff Ice is made from the finest grains and is triple distilled using Canadian glacier born Rock Mountain water. Its unique cold filtering process, not common in most vodka filtration systems, removes unwanted impurities, and created an extra smooth and pure tasting vodka.

Crystal clear; neutral nose; smooth flavour.

2013 Gold Medal Winner at the San Francisco Spirits and Wine Competition. Banff Ice is made from the finest grains and is triple distilled using Canadian glacier born Rock Mountain water. Its unique cold filtering process, not common in most vodka filtration systems, removes unwanted impurities, and created an extra smooth and pure tasting vodka.

The Baron Samedi features Caribbean column still rum and a small amount of Jamaican pot still rum. It is made up of 100% natural ingredients including vanilla, cocoa, cinnamon and a signature spice, Haitian Vetiver - a bunch of grass that adds earthy and woody notes. On the palate, it is smooth and rich. 90 proof.

Unique aging process where hand selected casks are exposed to the elements in the Canadian wilderness. Palate full of dry fruits, cranberries and honey notes to finish with a spice kick.

The maple smoked sea salt is less bitter and less salty than usual sea salt with a smoky, savoury zing and an almost sweet but briny taste.

Inspired by the citrus Gins from the early 1900's , for an explosion of limes with piney notes.

Inspired by the citrus Gins from the early 1900's , for an explosion of limes with piney notes.

Hints of honey on the nose, on the palate a smooth and silky finish.

Produced from Canadian grains and distilled 5 times. Slight fruitiness on the nose with a smooth flavour.

Produced from Canadian grains and distilled 5 times. Slight fruitiness on the nose with a smooth flavour.

Produced from Canadian grains and distilled 5 times. Slight fruitiness on the nose with a smooth flavour.

Bison Tropical Vodka has a sweet and fruity flavour. This is achieved by combining tropical fruits such as pineapple, mango and coconut with soft vodka. Great to combine with fruit juices or over ice.

TASTE: Mango, Pineapple, Coconut Extremely Fruity. ODOUR: Intense smell of tropical fruit, combination very similar to juice. SMOOTHNESS: Very smooth because our vodka recipe, no retro burning. DESCRIPTION: Product with a sweet and fruity flavour by the combination of the most popular tropical fruits such as pineapple, mango and coconut. Perfect to combine with a fruity juices or to drink only by adding ice at any time of the year.

Mezcal BRIJ3 was born through an effort to embrace the customs and traditions of Oaxaca, and the artisans of San Martín Tilcajete, known as "the place where the Alebrijes are born."Each bottle is hand painted by the regional artists of San Martín Tilcajete, with their own designs and colours, making each bottle unique to itself. Aromas of freshly cut grass, chlorophyll, citrus fruits such as lemon and lime, as well as smoked and toasted notes. On the palate it is youthful and strong with balanced acidity, offering a long finish with a pleasant balance of smoke and a fresh lingering herbaceous quality.

Sweet and creamy with banana flavour.

Sour Raspberry, Melon and Peach flavours

An assertive nose of sweet lime, orange and fresh herbs excites upon pouring. Maturation in American oak casks for 4 to 6 months infuses our Reposado with a bold peppery flavour and hints of fruit that linger on the palate briefly, followed by a long, spicy finish. A truly incomparable spirit, Cabo Wabo Tequila Reposado is ideal for sipping solo or in a top-shelf margarita or other mixed drinks.

Inspired by Canadian tradition, this product is a unique blend of Canadian whisky and pure premium maple syrup. Caramelized notes are in balance with a distinct hint of rye. The mouth feel is balanced, flavourful, complex and smooth.

Cocoa, cinnamon and amaretto merge with the maple, creating a powerful synergy of flavours, resulting in an intensely chocolatey finish and a fine gossamer-like texture.

A premium, robust, well-rounded whisky with the characteristic smoothness that is the hallmark of Canadian Club and a satisfying rye spiciness unique to the grain.

Medium amber; pronounced aromas of caramel, vanilla, orange peel and baking spices; the palate is rich, dry and full with butterscotch, vanilla and barley flavours.

Medium amber; pronounced aromas of caramel, vanilla, orange peel and baking spices; the palate is rich, dry and full with butterscotch, vanilla and barley flavours.

Savour the hallmark taste of CC Classic aged to 15 years: spicy, creamy with hints of toffee, the subtle sweetness and warmth from aging in oloroso sherry casks and rich, mellow wood.

2012 Canadian Whisky Distiller of the Year, New York International Spirits Competition. The only Canadian whisky that is blended before aging for superior smoothness. This proprietary process allows the various whiskies to marry in the barrel to deliver the smoothest tasting Canadian Whisky.

Spicy and zesty, complimented with hints of rich oak and sweet vanilla, pleasant sweetness