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Munich Gold has a full- bodied yet mild taste which delivers an increasingly bitter note before culminating into an aromatic finish.

Medium-bodied and pouring a brilliant amber, this malty British pub-style ale presents a slight nutty aroma and distinct caramel notes.

Brewed and thrice dry-hopped with loads of Mosaic and Galaxy hops. Codename: Ghost is a juicy and approachable New England-style IPA. Hazy or even cloudy in appearance and light pale in colour, this IPA abounds with tropical fruit flavours and aromas.

This west-coast style IPA is heartily hopped with both pelletized and whole cone hops. Aromas of citrus and pine and are backed by a middleweight malt body. Try it with a Curry or Fish & Chips. Served best at 4C.

Notes of dark roast coffee and semi-sweet chocolate are offset by the classically bright Goldings hop in this medium bodied coffee stout.

Medium to full-bodied with a sweet, malty mid-palate and pleasant bitter finish.

Our stout is aged in carefully selected Irish Whiskey barrels to create a beer with a depth of flavours. This unique aging process creates aromas and flavours of dark chocolate, vanilla bean, espresso and a hint of molasses.

Smooth Scottish beer with hints of toffee, vanilla and oak.

The flavours from the casks provide the unmistakable citrus and spice tequila character, while the sweetness from the oak tempers and adds depth ensuring this beer is as accessible and refreshing as it is Original.

Citrusy hops with the flavour of rye malt.

Pale ale dry hopped with citrus and tropical fruit flavours.

Wheat ale brewed with earl grey tea and an assortment of citrus/floral hops. Aroma of bergamot and citrus.

A wheat ale with grapefruit flavour, citrus, tropical aroma, and a bitter finish.

A crisp malty red ale with notes of caramel balanced with the earthiness of wild rice.

Deep red hue and rich, creamy head delivers a distinctively smooth and flavourful taste.

A bright, creamy, and citrusy Milkshake IPA bursting with tangerine, blood orange, milk sugar, and vanilla

A hoppy, tropical, and juicy Hazy IPA double dry-hopped with El Dorado, Galaxy, Mosaic and Citra.

A campfire S'mores Stout brewed with graham cracker, toasted marshmallow, cocoa, smoked malt, milk sugar and a touch of cinnamon & vanilla.

Smooth, rich, and full-bodied vintage brown ale, boasting caramel, toffee, and nutty notes

An easy-drinking, smooth, and roasty Irish Stout brewed with premium Maris Otter malt, flaked barley, specialty dark roasted mal, and East Kent Goldings hops.

A soft, tropical, hazy, and juicy Hazy Pale Ale dry-hopped with waves of El Dorado and Citra.

Kokanee Gold is brewed with a blend of four malts and western grown North American Hops. Rich amber colour, brewed to a fuller body with a hint of caramel aftertaste.

Hints of raspberry and elderberry. Delicately pink body, raspberry aromas and unique blend of intense fruit and spice. Its original and complex fruitiness is characterized by exotic fruit flavours with subtle notes of white peach and coriander.

Blanc: A playfully elegant wheat beer from France with a delicate twist of citrus. 1664 Blanc has subtle aromas and a beautiful haziness. Brewed with a dash of French joie de vivre! Rose: 1664 Rosé is a wheat beer with a hint of red fruits. Original and very complex fruitiness characterized by subtle raspberry flavors and notes of exotic fruit and coriander for a very refreshing taste. Lager: Its golden hues and delicate bitterness come from selecting the best hops (the Strisselspalt) for a French lager

An easy-to-down Pale Ale that will please everyone. A little bit malty and slightly floral with just a touch of hops. A go-to beer for the happy hour.

Brewed in the classic style of wit beers, this hazy wheat has a slightly fruity finish.

This well-balanced Kveik IPA has the perfect ratio of hoppiness and bitterness.

Strong ice lager with no preservatives.

This American-style IPA has medium to high hop bitterness. Aromas an flavours include: floral, citrus and piney/resinous. A bit of caramel malt barley provides the richness that mellows out the twang of the hops. Hops used include Cascade Centennial, Chinook and a splash of Honorary "C" hop and Simcoe.

This New England IPA is straw to yellow, hazy and opaque in appearance. It features intense hop aroma, of tropical fruit and citrus, without being grassy or herbaceous. Clean, neutral malt in the background with a light bready sweetness. Neutral to fruity fermentation character. The hop flavour is high and reflects the same characteristics as the aroma, emphasis on fruit with ripe tropical fruit and citrus. Low to medium malt flavour, with a bready, grainy, lightly sweet flavour. Fermentation character is neutral to fruity. Medium to medium-full body with a smooth character. Slight alcohol warmth. Medium carbonation. With a creamy, viscous mouthfeel, and acidic twang.

Notes of fruit without overpowering the ale-ness of the beer. Hint of blueberry sweetness with a purple haze to its mild 16 SRM colour. Strong ale at 7.5%, yet subtle - delicate in balance between malt, hop and berry.

This is a mix pack of Lake of the Woods Forgotten Lake Blueberry Ale, Lakeside Kolsch, Nautical Disaster Dry Hopped IPA and Channel Marker Dry Hopped Light lager

Lakeside is brewed using an old-world technique which produces a crisp, clean ale with lager characteristics. It is a delicate and subtle beer with a hint of malt and fruit in the nose.

Nautical Disaster is a slightly hazy and juicy India Pale Ale, almost clear with a strong dry-hopped aroma yet a subdued medium bitterness. This modern interpretation of the American IPA brings forward strong hop profiles in flavour and aroma of a double IPA, yet keeps the alcohol and bitterness levels of a more accessible IPA.

Clean, crisp and fresh - sessionable craft ale. Sultana Gold is naturally carbonated using an old world brewing technique called Kräusening. Named after a legendary local gold mine on Lake of the Woods, Sultana contains malted wheat, pilsner and pale malts. Hop flavour is low to moderate - a remarkable tasty northern brew.

Named after the legendary Sultana Gold Mine on Lake of the Woods. The mine, located on Sultana Island, proposed for over a decade and eventually flooded in 1902. The gold may not have been panned out, but this clean, crisp, sessionable ale certainly did.

Fruity and Spicy; golden in colour; citrus and tropical fruit aromas; dry finish with balanced refreshing body. Hopped using new world hops in our belgian style.

Unexpectedly light roast malt flavour; dark colour; herbal & malty aroma; clean crisp finish.

Malt flavours of toffee, chocolate & dark fruit; toffee & toast aroma; medium body.

Floral notes, lemon and berry hop aroma.Light gold in colour.Subdued maltiness.Delicate finish.Clean and crisp.

Hazy straw colour with banana, clove, grain, and bread notes.

Wood aged Brett aged beer with tropical fruit, mild Brett funk and mild oak character.

Oak dominated aroma, with tastes of dried dark fruit, roasted chocolate and nuts.

Aroma of citrus and fuzzy peaches, flavours of tart lemon and berries.

Oak aged lager with light wood character and a refreshing finish.

A straight up classic pilsner fermented with a lager yeast then aged with Brettanomyces yeast in an oak foeder for one year. Mild aroma with floral notes, flavour resembling a classic pilsner but with a slight note of pear, finishing very dry with oak character coming through.

Balanced flavour of malt and hop bitterness with lingering hop character of citrus and pine. Big aroma of citrus and tropical fruits.

Aroma of green tea, citrus, and pepper with tasting notes of lemon, flowers and herbs.

Aroma of oranges & earth, flavour of dry saison spiciness and orange.

Wood aged brett saison fermented beer aged with tart cherries. Taste of baking spices, brett funk and tart cherry.

Brewed with accredited natural mineral water and the best quality ingredients. A rich tempting aroma of peppery hops and raisins, while the palate is dominated by more dark fruit, juicy malt and tangy hops. Bombardier is an iconic beer loaded with distinct English brilliance. The drink of England... the must have English Beer!

Inspired by late night stories around the fire, Muskoka Mad Tom will instantly grab your attention. Dry-hopped with Chinook and Centennial hops, this IPA has a vibrant aroma, depth of flavour, and crisp citrusy undertow like no other. So brace yourself, and crack one open for old Mad Tom. This is an awakening in craft beer that gets more enticing with every sip.

A juicy pale ale featuring El Dorado, Citra, and Amarillo hops. A heavy double dry hop provides layers of delicious fruity flavours and aromas including pineapple, mango, peach, orange, lemon, and lime.

A classic IPA with a light malt backbone, moderate bitterness, and a smooth finish. Brewed with Mosaic, Galaxy, and Sabro hops. Time Trap features flavours of grapefruit, tropical fruit, and resin, with aromas of citrus, peach, passionfruit, and hints of coconut.

Showcasing Mosaic hops and a delicate blend of malts, this Extra Special Bitter was brewed with the very finest ingredients available. Naughty Hildegard ESB supports big flavors of guava, mango and citrus to deliver a juicy hop-malt balance that is deceptively easy to drink. A Pacific Northwest jam on a UK classic.

A deceptively smooth gateway to the dark side.

This golden-coloured ale opens with light grain aromas with nutty notes followed by sweet malt and apricot flavours and a drying finish.

A malty smooth sour Amber Ale infused with Blackberry and Plum with a healthy dose of Callista Hops.

Note of stone fruit, floral and citrus

With nuts, caramel, and bread on the nose, this Irish Red begins with sweet, malty cola notes and toast. A drying finish from the roasted barley and a light nuttiness.