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Dark berry characteristics that are complemented nicely by slight herbal notes.

Flavours of ripe apple, apricot and peach with layers of tropical fruit.

Deeply concentrated plum flavours with dark cherry and blackberry flavours.

Bright and clear with olive green hues. Limes, guava, and passionfruit with a delicate herbal edge. Lively and refreshing with abundant fresh fruit characters and a clean, fresh finish.

Naturalis Organic Shiraz is a delicious expression of South Australia’s warm climate and rich soil displaying aromas of blackberry, plum, and a hint of spice. On the palate, it is medium-bodied with flavours of dark fruit and lifted spice supported by soft tannins and balanced acidity.

A delicate blush, this Pink Moscato displays lifted floral aromas with a hint of sherbet, and flavours of musk with a gentle fizz giving the wine a refreshing finish.

Expressive dark plum with a seductive blackcurrant richness.

Smooth and fruity. Red ruby colour with violet tones. Intense smell of plum and cherries with background of dry fruits as nuts and hazelnut.

Deep red colour with violet hues. Aromas of ripe red fruits, cassis and pepper. Sweet on the palate with friendly tannins and spicy flavours. Very good persistence.

Flavour profile is intense and fresh with notes of pear and lime with hints of melon and green tea. The palate is round and smooth with a fruity finish.

Ruby red colour; raspberry and currant aromas with herbal and earthy notes; dry, medium bodied; fresh fruit flavour with a touch of spice, nicely balanced with tannins in the long finish

Aromas of dark blackcurrant with touches of cedar and dried herbs. A supple palate with cherry and dark plum flavours finishing gently with very soft tannins and creamy vanilla.

This GSM is a blend of Grenache, Shiraz and Mataro. Purple violet in colour with aromas of: aniseed, licorice, dark chocolate, mocha powder, freshly ground black pepper, bay leaf, nutmeg and vanilla. Clean, clear, long and brightly flavoured and textured. On the palate dark berry fruit, powdery earthiness, balanced acidity and ripe tannins.

Deep purple-crimson, this is the epitome of full-bodied McLaren Vale shiraz, lusciously rich plum fruit encased in dark chocolate, and a sensual mouthfeel - all of which combine to obscure the alcohol, reducing it to an irrelevant number.

A delicious blend of Shiraz and Malbec. A rich, fruity and vibrant wine with spiciness and hints of oak.

Style: Medium bodied, rich, classy. Colour: Deep purple. Aroma: Blackberry, cassis, mint. Flavour: Chocolate, back fruits, mint.

Light green in colour with fresh and fruit-driven aromas of citrus and nectarine with subtle creamy notes. The palate is likewise fruit-driven and elegant with excellent purity. Stone-fruits and citrus flavours build to a pleasingly round mouth-feel before being carried to a dry finish by fresh acidity.

This fresh wine, has tropical and citrus aromas and a slight sensation of sweetness and vibrant acidity.

Big black cherry jam, spicy, peppery, tobacco aromas with a touch of barnyard and compost. Full, round, dry, slightly chunky palate. Cherry, plum, tobacco, vanilla, rooty, tobacco, spicy flavours. Simple but offers a full palate with solid fruit and continued fine value.

Complex aromas of fresh and ripe fruits such as berries and cherries. Silky and intense flavour.

The Dragon’s Blood Shiraz has delightful aromas of red currants and berries with intriguing earthy and spicy notes. It is a rich and full-bodied wine finishing with elegant tannins.

Deep red with hints of purple. A complex bouquet of ripe blackberries and nuances of black pepper. Smooth and velvety, its finish is complex, with notes of coffee, vanilla and toast. Ideal with lean cuts of red meat and pork, dishes with pepper and onion based sauces, hard cheeses and chocolate desserts.

A full bodied Shiraz Cabernet with intense plum and blackberry fruit accompanied by cloves, black pepper and aniseed spice. A wine displaying rich fruit characters with savoury tannins and a lingering blackberry finish.

This is a blend of Malbec and Cabernet Sauvignon grapes from our oldest vineyards dating from the 1969 and 1937 respectively. The nose highlights the fruity character with notes of fresh cherries and walnut, in harmony with notes of soft smoked by the French oak barrel during the ageing period. In the mouth is balanced, elegant and complex.

Opulent, rich and smooth with blackberry jam and a silky mouthfeel.

Citrus and stonefruit characters with added texture and complexity from Scotch whisky barrel contact.

Ruby red colour. Lively nose with lifted red berries and subtle spice. Plenty of rich and juicy berry fruit flavour.

Vibrant strawberry-pink blush. Fresh, fragrant raspberry and strawberry aromas with hints of pear. Light and refreshing on the palate with red summer berry flavours, the wine is vibrant with sherbet like flavours. The delicate "frizzante" style is balanced with lively and soft fruit sweetness.

Vibrant strawberry-pink blush. Fresh, fragrant raspberry and strawberry aromas with hints of pear. Light and refreshing on the palate with red summer berry flavours, the wine is vibrant with sherbet like flavours. The delicate "frizzante" style is balanced with lively and soft fruit sweetness.

Fresh red berries, plums, and lightly toasted oak notes, create an attractive sweet palate, with excellent balance with a soft, persistent finish. The smoothness of the Shiraz rounds out the tannins of the Cabernet Sauvignon for a balanced red that is excellent with a range of foods and very approachable on its own.

Dense, ripe cassis fruit flavours with a long a smooth finish.

Ripe and flashy, with a showy layer of mocha leading the way for spice cake, raspberry and boysenberry fruit flavours laid over a lush, creamy finish. Dense but light, with the fruit echoing through the finish.

Elegant salmon - pink colour. Aromatic notes of cherry blossom, pomegranate and citrus. Fresh and delicate tasting.

This Fairtrade organic wine is an elegant, intensely rich red with silky smooth black fruit flavours, as well as notes of violets, plums and cherries. On the palate this Malbec is full and long with supple, sweet tannins and a complex finish. Ideal with a juicy rump steak as well as with all other types of grilled red meats and tomato based pasta dishes.

This Cabernet-Bonarda has been selected for its juicy blackcurrant fruit supported by excellent structure that the Bonarda brings to any blend. The Bonarda grapes originate from Italy, but have been successfully transported to Argentina and are in fact used by several wineries in their red wine ranges. Together with the internationally renowned Cabernet Sauvignon, the resulting blend is bursting with ripe, vibrant character - expertly made by the dedicated team at La Riojana winery. Best enjoyed with grilled rump steak, marinated lamb chops, pork chops, roast beef, casseroles and tomato based pasta dishes.

Medium to deep crimson with purple hues. Aromas of rich, dark fruits like boysenberries and black currants dominate with lovely hints of Anzac cookies to really get the mouth watering. Luscious, ripe and bright fruits coat the palate and mingle with brambly spice, hints of licorice and velvety fine tannins which flow onto the long and fruitful finish. Food Pairing: Tomato and meat based pastas, barbecue, pizza, and lamb dishes.

Ruby red colour; black cherry and spice on the nose; soft, round plummy flavours with a herbal notes in the finish.

The LINDEMANS Bin 45 Cabernet Sauvignon begins with cassis and bramble fruit aromas, which meld with dark fruit notes and subtle spiced touches. Dark berry fruit and cassis flavours combine with hints of chocolate and mint in this medium to full bodied Cabernet Sauvignon, ending with a long, stylish, juicy finish.

The LINDEMANS Bin 65 Chardonnay showcases tropical fruit aromas, with stone fruit notes and hints of spice. A delightful medium to full bodied Chardonnay with excellent varietal flavours of melon and peach. The palate is soft and smooth with spice hints across the long, balanced finish.

Deep purple/ruby colour; rich blackberry fruit with vanilla and spice on the nose and palate; dry, medium- to full-bodied with a spicy finish

Deep purple/ruby colour; rich blackberry fruit with vanilla and spice on the nose and palate; dry, medium- to full-bodied with a spicy finish.

Bright candy red and dark fruit, hint of dried herbs and mocha on the nose. The palate is dense with the sour red fruit balancing out sweetness. A well rounded Cabernet with fleshy red fruit and chocolate tannin finish.

Dry to medium low alcohol Cabernet Sauvignon showing a fine balance of acidity and tannin levels combined with fruit flavours from the Cabernet grapes. Fully fermented as a regular Cabernet Sauvignon wine, before the alcohol is removed.

Dry to medium low alcohol Moscato is a fresh aromatic rose wine with a hint of sweetness. The Loxton Moscato has a spritzy, frizzante character. With a touch of spritz on the palate and hints of rose petals with citrus notes makes the Loxton Moscato a great aperitif.

Delightful aromas of cherry and blackberry fruits combined with a hint of spice. Wonderful flavours of spicy plum, cherry and blackberry flow through the mouth, resulting in an approachable fruit driven wine with a smooth and mouth filling finish. It is nicely balanced with great fruit characters and a persistent flavour.

Lashings of blackcurrant and berry fruit flavours combine with subtle oak integration and pleasant herbaceous notes before fine velvety tannins ensure a savory and long-lasting finish.

Medium-bodied with flavours of ripe stone fruit and just a touch of citrus on the finish.

Medium-bodied with juicy flavours of plum and cherry, and a touch of sweet spice on the finish.

NOVA Tickled Pink is a bright rose pink colour and exhibits aromatics of strawberries and red cherries. The palate is soft with abundant fruit flavours of forest berries. The finish is soft and spritzy with a light bubble or 'frizzante.' This is a refreshing new style with low alcohol and perfect for the Australian 'al fresco' lifestyle. NOVA Tickled Pink is a refreshing new style. Serve ice cold.

Attractive aromas of cherry and plum with dark chocolate, earth and herbaceous notes, followed by a long and complex palate of black cherry with savoury nuances and smooth velvety tannins.

Brilliant bright straw colour. Nose offers lifted peach and nectarine balanced by nutmeg and almond spice. There is also complexing charry oak in the background. The palate is fresh with lemon citrus and finishing with a long and creamy lemon curd mouthfeel.

The colour is vibrant cherry with a burst of red berries and spice on the nose, leading to a softly textured finish. This is a wine to be enjoyed as a relative youngster. It drinks beautifully with a range of foods, including Mediterranean influenced meat dishes, spicy Indian style curries and hearty casseroles.

Beautiful soft fruit characters of complex cassis and hints of mint, with seamless oak/fruit integration. Finishes firm with fine soft-grained tannins. Ideal wine for rich game dishes, roast duck or goose.

The Pfeiffer Moscato is a highly perfumed wine, displaying lifted aromas of musk and rose petals. The palate is light and refreshing, with fruity, tropical flavours and a light spritz. A wine to be enjoyed for all occasions.

Our 2012 Pfeiffer Shiraz is vibrant purple-red in colour, with an inviting nose of dark fruits and spice. The palate is rich and robust, with lovely depth across the mid-palate and a lingering spice on the finish.

Ruby colour with purple reflections. Charming notes of red fruits, plum and sweet spices. Luscious and enveloping attack; dry, medium bodied and refreshing, full of juicy red fruit and ripe plum flavours.

Light yellow with green hues. Fresh nose with scents of grapefruit and ripe pear, citrus and fresh apple. In the mouth, it is ample, textured with a nice length where fresh fruit notes return, all on a refreshing finish.

An elegant, crisp and refreshing wine with intense citrus aromas and apple flavours, complemented by a well-balanced structure and a lingering finish.

Under the purplish red colour, the nose is medium and complex. Enjoy this dry, medium-bodied and woody red featuring refreshing acidity. On the palate, it showcases smooth tannins and a broad mouthfeel that leads into a medium finish.

Complex aromas of white flowers, citrus, and tropical fruit. On the palate, this Chardonnay is gentle, sweet and unctious with a long and persistent finish. The natural acidity makes the wine fresh, while contact with the lees as well as its oak aging grant it elegance and a well balanced structure.