Find a Product

ABSOLUT A PEACH is made from orchard-fresh peaches and has a smooth and complex aroma of ripe peaches. It mixes extremely well with orange juice and blends easily with most juices.

Absolut Citron is made exclusively from 100% all natural ingredients, and unlike most other flavoured vodkas, doesn’t contain any added sugar. To put it short and simple: Absolut Citron is smooth and mellow, with a fresh fruity lemon and lime character and a note of lemon peel. This delicious flavour mixes perfectly, and brings excitement to a wide variety of drinks.

Well balanced sweetness with a fruity taste.

Rich taste of ripened apple with a touch of vanilla and apple cores. Juicy with balanced sweetness.

Very fresh with distinct notes of freshly pressed limes followed by a touch of complex fruitiness and peels of lime. Smooth, rich, and fresh with a deep fruitiness, a slight acidity and natural sweetness. Long, smooth and fruity finish.

Rich, full-bodied, complex, smooth, and mellow with a distinct character of grain, followed by a hint of dried fruit.

The natural flavour of Absolut Raspberri comes from wild raspberries, and it delivers a ripened raspberry aroma and a light fruity taste.

Warm and creamy bourbon vanilla with notes of toffee, caramel, and a hint of dark chocolate, all together creates a sweet vanilla taste in perfect harmony.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

Very neutral on the nose with just a touch of cereal aroma and a hint of alcohol. Very good mouth feel, dryish in style but with some very light hints of caramelization.

A delicious new vodka. Crystal clear, fresh and fruity with natural sweetness and complex notes of watermelon.

Aromas of sweet bread, Shimeji mushroom and white truffle. On the palate ripe apple, rice cake and minerality. Natural rice softness, well-balanced and so easy to enjoy.

Hakutsuru Sake is characterized by its full-bodied taste and mellow aroma. Can be enjoyed at any temperature - warm, hot, chilled, or room temperature.

Hakutsuru Sayuri is light, smooth and faintly sweet with a slight degree of thickness due to the coarse filtering process.

Brewed with meticulous care and traditional methods, Hakutsuru Junmai Ginjo is characterized by its refined flowerlike aroma, refreshing taste and silky smoothness. Best enjoyed chilled or at room temperature.

Made with 100% Japanese Yuzu, there are no artifical flavours added. The whole fruit brings complex and yet perfect balance with bitter and rich flavours coming from the Yuzu peel.

Mild fruity aroma with delicate notes of over-ripe cantaloupe, honeydew and honeysuckle. Round and smooth on the palate, with a medium, creamy body. Finishes long and smooth, with a hint of pear.

The pink and red dots of this Junmai Ginjo represent the two kinds of yeast used to make this sake. The silver color symbolizes the merger into a delicious brew. Floral aromas, peach and melon on palate, frizzante texture, lingering melon in the finish.

We choose rare Japanese malt whiskies, finest malt whiskies from the rest of the world and fuse this unique blend with the highest quality pure spring water from Japan. Perfectly balanced with heather honey, sweet caramel, Japanese plum, balanced oak, peat and toffee with hints of sandalwood and green tea. Non chill-filtered.

Aromas include: white flowers, orange blossoms, pear and citrus; the palate is smooth and creamy with cereal, malt, toffee, roasted nuts, vanilla and subtle peat. The finish is fruity with dried apricot and a vanilla malt finish.

Big boned and complex character. Floral aromas with dates and Brazil nut cake, a delivery of soft smoke flavours that melt into a honeycomb of fruit, clove spice and toffee apple. A slight kick of caramel is rounded off by butterscotch notes.

Aromas include: iris, malted barley, exotic fruit, liquorice, flowers and beeswax; the palate is firm, lively and elegant with notes of malted barley, liquorice, baking spices, chocolate, fresh tobacco leaves and coconut. The finish is long with lemon, grapefruit, tobacco, ginger, toasted nuts, stewed fruits and exotic notes of lychee.

Aromas of mellow peat and salty notes at first, then candied citrus, black liquorice, spice and dried twig. The palate shows peat, smoke, spices, fresh melon, almond and chocolate notes. The long finish shows ripe fruit, herbaceous and malty notes, coastal freshness, and earthy leather notes.

Eight traditional botanicals used for gin are combined with six Japanese botanicals to create this gin. Aromas of cherry blossom and green tea are followed by various botanical flavours including Yuzu (Japanese citrus fruit) smooth and silky on the palate.

Initial aging has occurred in sherry, bourbon and Hogshead casks and then finished in Mizunara Oak. Aromas of honey, wisps of chocolate, dry grass and bonfire smoke. On the palate caramel, coffee, gently smoke, seaweed and vanilla. Long finish with notes of salted caramel.

An elegant blend made with a variety of whiskies from Suntory's distilleries. This whisky possesses impeccable balance and harmony, a pale golden colour with subtle flavours of citrus, green apple and thyme; the palate is silky but warming and finishes with mildly sweet and saucy notes of vanilla and ginger that linger pleasantly.

A blend of 5 world whiskies. Gold colour with aromas of vanilla, pineapple like fruitiness and wood. Smooth on the palate with gradual smokiness and spices. Has a nice long finish.

Tenjaku is the Japanese characters for the Skylark (Hibari) songbird, this craft gin that truly captures the aromas of Japan. Featuring yuzu, sansho pepper, peach, green tea and other unique botanicals that linger in the mouth. Crystal-clear spring water, refined through the bountiful four seasons, ties these ingredients together in a perfect combination.

Yuri is the name of the local area of Honjo-shi and Masamune is an old term for Japanese sake. This sake is mellow and rustic and has a firm structure, its nutty and earthy notes are balanced by an underlying fruitiness.