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14 Hands Unicorn Rose Bubbles is pink in colour, fresh, light - tasting and slightly effervescent. Elegant aromas of cranberry, cherry, and pomegranate weave a captivating tale.

Bright and clear with olive green hues. Limes, guava, and passionfruit with a delicate herbal edge. Lively and refreshing with abundant fresh fruit characters and a clean, fresh finish.

Naturalis Organic Shiraz is a delicious expression of South Australia’s warm climate and rich soil displaying aromas of blackberry, plum, and a hint of spice. On the palate, it is medium-bodied with flavours of dark fruit and lifted spice supported by soft tannins and balanced acidity.

I'm Bananas Over You is sweet yet subtle and delightfully tropical, a delicious blend of real dairy cream, premium imported rum, and natural banana essence.

Nina’s Pina Colada captures the essence of summer, with a fruit-forward blend of tropical pineapple, breezy coconut, premium imported rum, real dairy cream, and other natural flavors.

Flavour profile is intense and fresh with notes of pear and lime with hints of melon and green tea. The palate is round and smooth with a fruity finish.

A unique aromatic flavour expression of Bombay Sapphire, combining the ten signature exotic BOMBAY SAPPHIRE botanicals with an additional three – golden turmeric, Indian white cardamom, and Spanish mandarin to create a complex but beautifully balanced, vibrant gin.

The award-winning taste of BSB is smooth, sweet and balanced with sweet brown sugar and cinnamon taste.

Pale yellow with greenish hues infused with notes of peach, pear and herbaceous touches. It is fresh and light from the start, with citric notes accompanied by a rich and balanced acidity.

This special edition launch takes Ciroc's renowned vodka and infuses it with the vibrant flavors of citrus and Italian lemon.

Aromas of dark blackcurrant with touches of cedar and dried herbs. A supple palate with cherry and dark plum flavours finishing gently with very soft tannins and creamy vanilla.

Aromas of fresh herbs, tropical fruits and citrus. A zesty palate of melon, lime and lemon with well balanced acidity.

This single malt is expertly crafted in the crisp Canadian coldness at the Valleyfield distillery in Quebec. Hints of creamy vanilla and a smooth cinnamon spice finish.

Bursting with aromatics of tropical passionfruit and ripe gooseberry, hints of lemon and green mango plus fresh green herbs. Very clean and crisp pallet with medium to high acidity adds freshness and lift.

This exceptional Spätburgunder (Pinot Noir) has a ruby red colour. The aroma conjures up sour cherries and blackberries with a note of rosemary. These fruity aromas are intensi ed on the palate and rounded off with a wonderful nish.

This wine offers aromas of stone fruit, apricot notes and a hint of toasted brioche. Bright and lively on the palate, crisp peach notes give way to lush and creamy toasted oak on the finish.

The Dragon’s Blood Shiraz has delightful aromas of red currants and berries with intriguing earthy and spicy notes. It is a rich and full-bodied wine finishing with elegant tannins.

A pretty orange salmon colour with aromas of peach, melon, red apple, and rose petal. This rosé is light, fresh, and dry with red berry and tree fruit flavours.

This is a blend of Malbec and Cabernet Sauvignon grapes from our oldest vineyards dating from the 1969 and 1937 respectively. The nose highlights the fruity character with notes of fresh cherries and walnut, in harmony with notes of soft smoked by the French oak barrel during the ageing period. In the mouth is balanced, elegant and complex.

This Five Oak Cask Release is matured in a combination of three different types of virgin oak (Irish, European and American), in addition to ex-bourbon and ex-sherry casks. The finished result is a whiskey that is equal parts complex and smooth.

The nose is immediately enticing with hints of pink grapefruit, tangerine blossom, dried green fig, firm gooseberries & fleshy white nectarine. A touch of vanilla bean and cantaloupe edge through, too. The palate has an intensity befitting the nose - simultaneously salivating with salinity and freshness, lively & electric. The wine has a texture that reflects the unique Klein Constantia terroir and the finish is particularly long.

A robust wine bursting with little red and black fruit aromas. Barrel ageing adds vanilla, chocolate and tobacco aromas, giving complexity to the bouquet. On the palate it is full, long and well balanced.

The palate is clean, refreshing and has a crisp citrusy finish.

Delicate aromas and flavours of jasmine, red berries, lemon and peach.

Tropical fruits, white flowers, citrus, ripe peach and mango aromas play with more exotic fruits like passion fruit and Fuji apple. In the mouth, key lime flavors hang on a medium full body, which contrasts beautifully with the firm acidity and slightly mineral tone on the finish.

Intense aromas of raspberry, strawberry and redcurrant with a hint of pepper. Rich palette with refreshing bright red fruit and peppery character.

Ripe passionfruit, lime zest and gooseberry flavours are offset by a beautiful crisp finish.

A vibrant pink coral colour, this lean and delicate sparkler dazzles with a nose of fresh strawberry and watermelon. Light in body with a refreshing mouth feel.

Royal Stag Deluxe Whisky is smooth, woody fruity, with a touch of smoke.

Complex aromas of white flowers, citrus, and tropical fruit. On the palate, this Chardonnay is gentle, sweet and unctious with a long and persistent finish. The natural acidity makes the wine fresh, while contact with the lees as well as its oak aging grant it elegance and a well balanced structure.

With delicate aromas of ripe strawberry, black raspberry, and warm baking spice, this is a wine everyone can enjoy. These lush fruit notes translate on the palate and are complimented by savory tinges of gingerbread. Subtle tannins and a fresh acidity give a lively mouthfeel that lingers after every sip.

Sour Puss combines secret and exotic natural flavors to create a curiously sweet and sour taste sensation. Can you guess the Mystery Flavour?

Amber in color. Aged up to 7 years in ex-bourbon barrels, with a taste profile of mature honey with hints of toasted oak, almond, tropical fruit, nutmeg and vanilla.

Gorgeously ripe and expressive, the inviting bouquet shows blackcurrant, spiced plum, cigar, cedar and subtle spice notes. The palate is beautifully weighted and mouth-filling with excellent fruit richness and silky texture, wonderfully framed by fine, chalky tannins. The wine is up front and immediately appealing with plenty of delectable flavours.