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This Five Oak Cask Release is matured in a combination of three different types of virgin oak (Irish, European and American), in addition to ex-bourbon and ex-sherry casks. The finished result is a whiskey that is equal parts complex and smooth.

Grape and apple on the nose, chardonnay and apple on the palate

A non-traditional take on a London Dry style gin. This soft, spiced gin is distilled with a lighter juniper note. A worldly blend of green cardamom, cinnamon, lime peel and pink peppercorn.

Our Manitoba Berry Old Tom is created using a base of our London Dry Gin along with a blend of locally grown Saskatoon berries and sustainably sourced hibiscus flowers. The result is a lightly candied mix of sweet fruit and spicy, floral flavours.

A bright botanical blend, this navy strength gin maintains a smooth balance, with a juniper forward aroma complemented by spicy citrus flavours and a pleasant sweetness that lingers on the palate.

Original 3 Citrus Gin is distilled with aged mandarin peels, pomelo skins from Thailand and citron and Buddha's hand from California. This gin has a bright burst of fresh, zesty citrus notes layered with a crisp juniper flavor.

This wine has a deep garnet hue and captivating aromas of blackberry and cedar. This mid-bodied red reveals velvety textures, integrated tannins, and a harmonious interplay of ripe black fruits and dark chocolate.

Apple and pear aromas, well balanced, buttery texture.

Aromas of ripe apples, honey and caramel, well balanced, slight astringency, some bitter sharp notes. Semi Sweet.

Fruit punch, semi sweet, crisp and acidic.

Cherry pie and apple aromas. Deep tart cherry flavour with an off dry finish.

Crisp, bright, fruity aromatics. Hints of apple and raspberry.