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Deep and vivid red colour. Aromas of plums, blackberries and cherries along with hints of vanilla and chocolate. Flavourable with soft tannins and a long finish.

Slight floral aroma. Ripe, tropical fruit flavours and a long, refreshing finish!

Dark berry characteristics that are complemented nicely by slight herbal notes.

Deeply concentrated plum flavours with dark cherry and blackberry flavours.

Ripe dark fruit flavours of blackberry and black currant layered with notes of toasty oak and cocoa.

Fresh with high fruit expression and spicy pepper notes. It is very intense, well structured with a long finish. Very easy to drink due to its soft, gentle and round tannins. Ideal with light meats such as poultry, and is also delicious with tomato-based pasta sauces and hard cheeses.

Antigal Uno Cabernet is hand harvested from heavily pruned vines in the Uco Valley of Argentina. The gravity fed technology allows for gentle handling protecting the fruits true varietal flavour and well balanced acidity. This wine is a beautiful ruby red with flashes of black. Cherry dominate flavours are underscored with white pepper, tobacco and cocoa. Tannins are robust and rounded allowing a long finish.

Uno Malbec shows the optimally ripe grapes of Antigal's high-lying Uco Valley vineyards. Intense red in colour, this wine is made in a new style of Malbec that substitutes multi-layered elegance for powerhouse intensity. The wine shows mouth-filling black and red fruit on the palate. Cedar, chocolate and vanilla spice notes are supported by smooth firm tannins.

This violet - red coloured wine offers flavours of plum, blackberry, vanilla and milk chocolate. This wine possesses great balance and supple tannins.

Only 50,000 bottles produced of this wine that has been aged 12 months in French Oak. Deep and pure with chocolate and pure berry flavours, thick, balanced with a deliciousness that carries onto the finish.

Smooth and fruity. Red ruby colour with violet tones. Intense smell of plum and cherries with background of dry fruits as nuts and hazelnut.

Deep red colour with violet hues. Aromas of ripe red fruits, cassis and pepper. Sweet on the palate with friendly tannins and spicy flavours. Very good persistence.

Ruby red colour with remarkable intensity. Excellent aromatic complexity with notes of ripe fruit and a fine touch of smoke and coffee. Rich on the palate with excellent concentration.

Blend of Malbec, Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc. Aromas of balsamic glaze, aniseed, cassis, liquorice, and blueberries. Good tannic structure and a lingering, pleasant finish. Sourced from some of Salentein’s oldest vines.

Typical aromas and flavours of Cabernet Sauvignon, with pronounced accents of black pepper and blackcurrant. Fleshy, with fine tannins and elegant structure as well as a pleasant, lingering finish. Great with Portobello mushroom burger or lamb chops.

Sweet aromas of quince and sundried tomatoes. Juicy, intense and fresh, with summer berry fruit flavours and subtle hints of spice from French oak barrel aging. Nice with roast chicken, pork loin roast, or flat iron steak with blue cheese butter.

Aromas of sweet bread, Shimeji mushroom and white truffle. On the palate ripe apple, rice cake and minerality. Natural rice softness, well-balanced and so easy to enjoy.

Catena Cabernet Sauvignon shows a dark violet colour with shades of rubies. On the nose it offers aromas of ripe black currant, sweet spice, red fruits and cassis. On the palate it displays layers of cassis, tobacco and black pepper. This cabernet sauvignon is an elegant wine.

Catena Chardonnay combines the unique expressions of three high altitude vineyard sites. Shows an intense greenish colour with yellow notes. The extraordinary combination of these vineyards offer honey and tropical fruit flavours while lending notes of citrus, pears, peaches. A strong minerality and hint of vanilla.

Catena High Mountain Malbec presents a dark, violet colour with deep black tones. This microclimate blend of four unique vineyard sites offers intense aromas with a soft, generous texture and concentrated flavours.

Clos de los Siete is a blended wine that offers a particularly fine expression of the characteristics of the Malbec grape. On the palate it is direct, opulent, and well-balanced. This wine's generous, full-bodied palate and long finish will appeal to wine lovers year after year.

Flavours are rich with layered fig paste, plums cassis and blackberry fruit.

Ruby red colour; raspberry and currant aromas with herbal and earthy notes; dry, medium bodied; fresh fruit flavour with a touch of spice, nicely balanced with tannins in the long finish

Conquista Oak Cask Malbec offers plum and dark cherry fruit characteristics with hints of blackberries and blueberries. The lingering finish has silky tannins, great finesse, and layers of vanilla, mocha and spices.

It is a wine of dark violet colour with reddish tones. In the nose it presents intense flavours of blackberry with notes of red and black currants, and plum. The mouth highlights notes of ripe plums with soft and elegant tannins. It has an excellent structure, long and persistent finish. It goes well with red meats, sauces, cheeses and pastas.

It shows berry fruit and spice notes. The mid palate gives way to flavours of raspberry, blackcurrant, mineral and toasty notes. It has a long finish with fine tannins and hints of mocha. This is a very elegant wine in style with good intensity and a nice pleasant finish.

Intense citrus aroma along with mild tropical notes. Hints of pleasant grapefruit peel as well as a touch of yellow bell pepper. Flavourful wine with a crisp, fresh finish.

Intense black purple colour. On the nose, it's aromas of plum, spices and red pepper stand out while delicate notes of mint can also be perceived. In the mouth, it is a very harmonious and balanced wine, with round tannins and a long finish.

A delicious blend of Shiraz and Malbec. A rich, fruity and vibrant wine with spiciness and hints of oak.

Rich and concentrated, it offers aromas of black fruit, cherry and dark berry fruit on the nose followed in the palate by a full-bodied wine with flavours of spice, blackberry, black cherry, pepper and a slight floral character. The finish is elegant and lengthy.

This fresh wine, has tropical and citrus aromas and a slight sensation of sweetness and vibrant acidity.

The blend of Malbec and Cabernet Sauvignon works very well and offers rich, red berry flavours.

Big black cherry jam, spicy, peppery, tobacco aromas with a touch of barnyard and compost. Full, round, dry, slightly chunky palate. Cherry, plum, tobacco, vanilla, rooty, tobacco, spicy flavours. Simple but offers a full palate with solid fruit and continued fine value.

Notes of roses, orange peel, linden, chamomile & ripe fruits. Soft and fresh entry. Elegant and balanced.

Complex aromas of fresh and ripe fruits such as berries and cherries. Silky and intense flavour.

Bright dark red color, rich and strong aromas of plums, black cherry and licorice. Juicy, fruit-driven wine. Rounder and supple with a long finish"

Deep purple colour with aromas of red fruits, chocolate and coffee beans. Red and black cherry flavours with scents of flowers. Nice French oak on the finish, very complex and yet balanced.

Elegant jasmine bouquet with nuances of peach and apricot. Very fresh, with a young palate, subtly fruity and floral. Harmonious and refined, with a very pleasant finish. Great with light dishes such as salads with citrus seasonings and white meats. Also pairs well with spicy food.

Hakutsuru Sake is characterized by its full-bodied taste and mellow aroma. Can be enjoyed at any temperature - warm, hot, chilled, or room temperature.

Hakutsuru Draft Sake is fresher and livelier with a more complex flavour profile than pasteurized sake. Draft Sake has a refined crispness, with a light, fresh and smooth flavour. Enjoy this sake chilled.

Hakutsuru Sayuri is light, smooth and faintly sweet with a slight degree of thickness due to the coarse filtering process.

Premium sake finest rice and spring water brewed, fruity scents, velvet smoothness enjoyed chilled or room temperature.

Brewed with meticulous care and traditional methods, Hakutsuru Junmai Ginjo is characterized by its refined flowerlike aroma, refreshing taste and silky smoothness. Best enjoyed chilled or at room temperature.

Colour: Amber. Nose: Rose, hint of rosemary, mature woodiness, sandalwood. Palate: Honey-like sweetness, candies orange peel, white chocolate. Finish: Subtle, tender long finish, with a hint of Mizunara (Japanese Oak).

This Fairtrade organic wine is an elegant, intensely rich red with silky smooth black fruit flavours, as well as notes of violets, plums and cherries. On the palate this Malbec is full and long with supple, sweet tannins and a complex finish. Ideal with a juicy rump steak as well as with all other types of grilled red meats and tomato based pasta dishes.

Brimming with green melon and peach aromas, this unoaked Torrontés is dry, with a delicious citrus flavour and a crisp, lingering finish. A perfect bottle to have in the fridge ready for special unexpected guests. Try with fish pie, kedgeree or creamy pasta dishes.

Extremely dense and concentrated. Opaque purple, almost black in colour, the aroma is full of ripe black fruit, grilled bread, pencil lead, wet stones, lavender, blueberry pie and black cherry. On the palate there is layer upon layer of savoury fruit, spice notes, espresso and dark chocolate as well as rich creamy texture. The aromas and flavours carry on long after.

Only 180,000 bottles produced of this wine that has been aged 6 months in French oak. Spicy black fruit and floral aromas, supple, easygoing with incipient complexity. A wine that will impress all Malbec lovers.

Luigi Bosca Malbec is an intense purple colour wine, with distinct aromas of ripe red fruits, spices and black pepper. The intensity of the entry in the mouth is complemented with the softness and sweetness of tannins, respecting the characteristics of the grape variety in Argentina. Pure, full-bodied, well-structured red wine with character and all the juiciness typical of this variety. A long lingering and elegant finish.

This dark ruby-red wine has persistent aromas of spices accompanied by smoky and tobacco notes. It is powerful, well-balanced and full of ripe tannins with notes of blackberries, morello cherries and pepper.

Vivacious red with violet sparkles. A noble tear indicates its structure. Plum jam & raisin combined with pipe tobacco, vanilla & toasted notes dominate the aromas. Very well balanced with sweet & soft tannins. Fruity full of plums & chocolate notes. Pleasant finish.

Aromas of blueberry and pomegranate burst through on the nose. Juicy black cherry, plum and almost brambly flavours appear on the palate that stays fresh from first to last sip.

Aromas of lime and white grapefruit, honeysuckle and peach stone lead to a concentrated and weighty palate. A zesty and simply delicious bottle to pair with stronger cheeses, smoked sausage, rich seafood or spicy curries.

Big boned and complex character. Floral aromas with dates and Brazil nut cake, a delivery of soft smoke flavours that melt into a honeycomb of fruit, clove spice and toffee apple. A slight kick of caramel is rounded off by butterscotch notes.

Aromas include: iris, malted barley, exotic fruit, liquorice, flowers and beeswax; the palate is firm, lively and elegant with notes of malted barley, liquorice, baking spices, chocolate, fresh tobacco leaves and coconut. The finish is long with lemon, grapefruit, tobacco, ginger, toasted nuts, stewed fruits and exotic notes of lychee.

Aromas of mellow peat and salty notes at first, then candied citrus, black liquorice, spice and dried twig. The palate shows peat, smoke, spices, fresh melon, almond and chocolate notes. The long finish shows ripe fruit, herbaceous and malty notes, coastal freshness, and earthy leather notes.

This Malbec displays fruit aromas of juicy plums and baked black cherries. Notes of dried herbs, ripe red fruits and spice make for a flavour - packed wine.

Eight traditional botanicals used for gin are combined with six Japanese botanicals to create this gin. Aromas of cherry blossom and green tea are followed by various botanical flavours including Yuzu (Japanese citrus fruit) smooth and silky on the palate.

Yellow, green with medium intensity. Notes of apricots and peaches in the aroma. Flavourful wine with good acidity and a fruity finish.

Aromas of ripe fruits such as figs, plums, blackberries and marmalades. Notes of vanilla, tobacco, coffee and chocolate. Full-bodied red wine with sweet tannins, good structure and a long finish.