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This rich, full-flavoured Cabernet Sauvignon expresses signature bourbon barrel notes of charred vanilla and dried herbs. An expressive wine with complex layers of flavour including cherry and currant, burnt sugar, vanilla as well as a touch of smokiness.

Full and dense, with strong black & blue fruit from the Petite Sirah, complemented by bright red, slightly candied fruit in the background from the Zinfandel. The dark toasted oak integrates these flavours and finishes on a slightly sweet note.

Crafted with full-bodied Cabernet Sauvignon aged in Bourbon Barrels, this liberal wine is layered with suggestions of blackberry, black currant and warm spice with notes reminiscent of Bourbon: butterscotch, brown sugar and toasted oak.

Vibrant ruby in colour with lots of rich earth and dark berry aromas on the nose. Bright raspberry, cranberry fruit, with some warm spice on the lingering finish.

Dark garnet in colour, Austin Hope Cabernet Sauvignon expresses aromas of freshly picked blueberries, ripe black cherries with subtle notes of roasted coffee, cocoa and dried spices. On the palate, the luscious supple tannins are powerful yet modern in style with layered flavours of juicy blackberry and red fruit, while nuances of black pepper, clove and vanilla bean round out the long, smooth finish. It's full - bodied and rich, balanced by fresh acidity and firm, polished tannins.

On the nose, fresh blueberry cobbler, burnt sugar, vanilla bean and a touch of earth evolve onto the palate and seamlessly display flavours of coco powder, baking spices with additional silky vanilla. The beautifully integrated tannins frame this robust Cabernet Sauvignon to reveal a luxurious full mouth feel that allows this wine to linger.

The colour is a rich scarlet-red, with opulent aromas of blackberry, black cherry, cinnamon, nutmeg and a hint of caramel. The palate comes alive with flavours of ripe raspberries, strawberry jam, a dense blackberry core, warm gingerbread, and a hint of toffee. It is perfectly balanced with refreshing acidity, plush weight on the mid-palate and a wonderfully supple texture. The expansive fruit flavours carry through to a long, pure and persistent finish. When asked to describe this wine, I simply say it’s like a taste of Christmas, all year long.

Deep scarlet colour; out of the gate, aromas of cinnamon, cranberry and a hint of ginger tease for a taste. The palette turns into Christmas in the mouth... sweet baking spices and tart berries, even a hint of roasted meat. Throughout the experience a plush weight fills the mouth. The merging of flavours, viscosity and a lively acidity round out the long, sinuous finish.

A potent mix of berry pie flavours that are lively, complex and well-oaked.

Beautiful golden hue in color with mouth-watering aromas of pie crust, lightly toasted marshmallow, banana cream pie, and hints of granny smith apple. On the palate is large, luscious tones of melon, bright apple and hints of buttery brioche.

Flavours of red licorice, dried cherry and ripe dark berry fruits with hints of sweet tobacco.

Aromas of ripe blueberry, blackberry, maple and nutmeg. Notes of currants, sassafras, and bright red fruits emerge from a dense core of fruit, accented by juicy acidity and a pretty finish.

Refreshing, crisp citrus notes accentuate this lively Chardonnay. A medium, rounded mouthfeel is highlighted with flavours of lemon meringue and a pleasing acidity.

Red Quantum is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petite Sirah and Malbec. This wine offers up notes of blueberry and blackcurrant fruit, coffee bean, licorice and spice box. It is medium to full-bodied, exhibits outstanding ripeness, purity and depth.

Cabernet Sauvignon with a small amount of Merlot and Petite Sirah. All hand harvested grapes. Full bodied and balanced with an enticing nose of black cherry, blackberry and nuances of vanilla spice. On the palate, rich dark fruits of plum, black currant, cassis and cherry combine with well integrated tannins followed by a pleasant, lingering finish.

Ripe fruit aroma of black plum, blackberries and mulberries with hints of cherry cola. Bold yet balanced tasting. French and American oak are utilized to create smooth tannins and impart notes of vanilla and spice in the finish.

Carrera is a beautiful estate blend which is dominated by Cabernet and Merlot, with tiny splashes of Petit Verdot and Malbec.

Aromas of currants, dried roses, fresh tilled soil and hints of smoked meat. Flavourful wine with notes of blueberries and blackberries with the warmth of vanilla and toasted bread. Full-bodied with smooth, silky tannins and a long, mouth-watering finish.

Aromas of currants, dried roses, fresh tilled soil and hints of smoked meat. Flavourful wine with notes of blueberries and blackberries with the warmth of vanilla and toasted bread. Full - bodied with smooth, silky tannins and a long, mouth-watering finish.

Aromas of currants, dried roses, fresh tilled soil and hints of smoked meat. Flavourful wine with notes of blueberries and blackberries with the warmth of vanilla and toasted bread. Full-bodied with smooth, silky tannins and a long, mouth-watering finish.

Brilliant, dark deep garnet red with slight violet hue. Aromas of spice, black cherry, black currant, leather, tobacco and pencil shaving. Full bodied, well structured mid-palate filled with ripe tannins.

A ripe and robust Cabernet Sauvignon that charms with layers of mocha, fresh berries, blackcurrant and subtle black pepper, toasted oak and rich vanilla. Round and luscious with a hint of spice; soft tannins weave into a smooth and lingering finish.

This Chardonnay opens delicately with rich notes of vanilla bean and almond husk, with reminders of a decadent crème brûlée. The creamy custard notes are balanced by a soft minerality and a hint of worn leather. Those creamy notes continue to your palate where they are joined with a light woodiness from the oak. Just like that first bite of brie, this wine will melt in your mouth for a long, creamy finish.

This Reserve Napa Valley Cabernet Sauvignon has enticing aromas of mocha and blackberries. Flavours of black cherry, plum, and savoury baking spice complement a soft, rich mouthfeel, leading to a lingering finish.

Characteristically and aromatically flamboyant Caymus style - nose of French oak barrel and cassis-like tones of ripeness, saddle leather and espresso. This wine's palate is full, rich with abundant soft tannins and a hint of rustic grittiness. Youthful energy and eminently enjoyable for current drinking, yet age worthy to gain additional complexity over next half- decade.

Caymus has a signature style that is dark in colour, with rich fruit and ripe, velvety tannins as approachable in youth as in maturity. We farm Cabernet grapes in eight of Napa’s 16 sub-appellations, with diversification enabling us to make the best possible wine in a given year. Our Cabernet offers layered, lush aromas and flavours, including cocoa, cassis and ripe dark berries.

These vintage features both richness and freshness coming together in an intriguing way. Fruit is luscious and the integrated wood compliments rather than defines the wine. Aroma of cassis and blackberries. The palate starts off sleek then expands with luxurious tannins. Fruit driven wine with an overlay of French oak in the finish.

Deep garnet colour with red - tawny edges. Expressive aroma of French oak, saddle leather and expresso. Full and rich tasting with soft tannins.

Deep, dark colour with rich fruit and ripe, velvety tannins. Layered and lush aroma and flavours including cocoa, cassis and ripe, dark berries.

This vintage is deep garnet colour with a red-tawny edge. Characteristically and aromatically flamboyant Caymus style - nose of French oak barrel and cassis-like tones of ripeness, saddle leather and espresso. This wine's palate is full, rich with abundant soft tannins and a hint of rustic grittiness. Youthful energy and eminently enjoyable for current drinking, yet age worthy to gain additional complexity over next half- decade.

This vintage is deep garnet colour with a red-tawny edge. Characteristically and aromatically flamboyant Caymus style - nose of French oak barrel and cassis-like tones of ripeness, saddle leather and espresso. This wine's palate is full, rich with abundant soft tannins and a hint of rustic grittiness. Youthful energy and eminently enjoyable for current drinking, yet age worthy to gain additional complexity over next half- decade.

Scarlett red colour. A complex wine that is full and rich tasting. Well structured with a long finish.

Scarlet red colour. Aromatic with notes of cassis and French oak. Full and rich with layers of complexity with abundant tannins balanced by fruit - driven character.

This blending of Caymus Cabernets captures soft, beautiful valley fruit with mountain wines providing "shoulders". Extended barrel aging period of 36 months. Rich ruby colour with aromas of blackberry, currant, black licorice and anise. On the palate, brown spice, dark fruits and wisps of cigar box.

The Walking Fool is a lush, Zinfandel based blend. A silky scarlet red with luminous highlights, this wine opens with a lean earthiness the scent of rustic wood mixes with sweet spice, a whiff of cigar box, dusty pavement and old leather, infused with garden ripe strawberries and cherries. The palate is smooth and lively, featuring flavours of juicy raspberry, the subtle tartness of cranberry, and notes of espresso and smoked meat. Underlying acidity makes this wine mouth-watering, while its tannins lend a gritty yet softly fine texture. On the finish: a trace of vibrant cranberry, luxurious cocoa and an extra kick of spice.

Suisun (su-soon) Valley is known for delicious stone fruits and walnuts; increasingly it is also gaining recognition for its wine. Durif is synonymous with Petite Sirah, the widely grown grape in the region. We added Grand to the name of our Suisun-grown Durif because it has a grand style. The 2016 vintage shows aromas of dark plums,  baked blueberries, scents of lavender, white rose petals, sweet smoke and brown spice.  On the palate, lush tannins in balance with dark berry cobbler and cocoa.

Opaque purple core with bright reddish purple rim. Syrupy nose, with lots of vanilla, and ripe dark fruit, and some cedar coming in from behind. After a while, I noted some nutmeg aroma. This wine was medium bodied, dry, with supple tannins and silky smooth mouth feel. Dark plum, ripe dark fruit and chocolate with a slightly puckering finish. Medium plus length.

Lush flavours of plum, chocolate and clove mingle with hints of dark berries. Pair this with baked brie, pork belly, ox tail stew, or osso buco.

The dark, rich core of the 2015 Continuum has aromas of cacao, black currant, cardamom and savoury wild herb. On the palate it is layered and supple, revealing black cherry and roast espresso notes intertwined with mountain minerals and a hint of tangy orange spice. The wine is lush with ripe chocolatey tannins that lead to a long, expressive finish. 2015, though small in volume, is a mighty vintage for Continuum; one to savour today or age and appreciate for decades to come.

Conundrum Red Blend has a nose that is almost floral, with tones of lavender, dried berries, baking chocolate, bacon bits. Aromas are rich, velvety and wonderfully appealing. Silky round entry with acid to balance and high fruit concentration. The nose leaves no doubt about the seriousness of this wine. The palate is fruit driven both before and after the high tannin middle core. The finish is long, not drying of tannin, and beckons a second sip.

Explore this puzzling wine as rich aromas of honeysuckle escape from the glass, followed by hints of peach, vanilla and citrus notes. On the palate, lush tropical flavours of melon, pineapple and pear are matched with crisp lemon zest and hints of grapefruit. The complexity of this wine is brought into balance by a rich, round mouthfeel supported by fresh acidity, creating a stunning, satisfying finish.

This wine displays lovely layers of pear, apple and lemon drops. On the palate, the pure fruit flavours are underscored by crisp acidity and subtle hints sweet oak that add length to the finish.

Elegantly structured and impeccably balanced. Expressive dark fruit aromas of blackberry and black cherry with a hint of lavender and savoury spice. The fine-grained tannins and balanced acidity carry the flavours to a lush, lingering finish.

Dark ruby colour. Aroma of dark cherries and raspberries with nuances of licorice. The palate unfolds with layers of chocolate - covered dark red cherries and a delicate hint of wild sage. A long, lingering finish instills a lasting impression of rich, concentrated flavours.

Superbly rich fruit, soft tannins and dark colour. Exhibits aromas of mahogany smoke, leather and brown spice, while earthy flavours intertwine with caramelized plum.

With a light straw colour, this wine opens with the soft aromas of melon and white peach, with an underlying note of pantry spice. On the palate, it offers a flinty first impression, evoking the freshness of summer rain hitting pavement. An initial tartness quickly dissipates, yielding to the wine's minerality. Lean but with a fleshy fruit body, this wine remains dry and maintains interest with a lingering lime citrus finish.

This wine displays delicious aromas and flavours of cassis, dried herb, black cherry, blackberry and vanilla. Weighty, velvety tannins overlaid by creamy oak on the finish round out this beautiful wine.

Expressing notes of black fruits, coffee, almonds and vanilla on the nose. Concentrated ripe stone fruits meet a hint of toasted oak on the palate. Full - bodied wine, enhanced by a long spicy finish.

Purple garnet in appearance with aromas and flavours of blackberries, cherries, plum, currants, dried herbs, spice and toasted oak.

A blend of Zinfandel, Syrah, Petite Sirah, Cabernet Sauvignon and Merlot. Bright garnet colour with aromas of cherries, plums, vanilla and cloves. Flavours include blueberries, black currant, licorice and sweet oak.

Taste profile of this Cabernet has dark chocolate covered cherries, blackberries, Mocha and baking spice notes. Full and rich on the palate. Aged 15 months in French and American oak. Pairs with grilled Rib eye or stuffed portobello mushrooms.

The Zinfandel offers texture and body plus an exotic perfume of Marion berries, cherry liqueur and anise. Sweet, juicy impressions of plums and mixed berries mingle with notes of chocolate and nutmeg. You’ll also detect a hint of sandalwood.

This Cabernet Sauvignon opens with aromas of cassis and crushed berries. ON the palate, flavours of blackberry, raspberry, cedar and tobacco are framed by firm, velvety tannins and a long elegant finish.

A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Vinification includes double-sorting and whole-berry fermentation using native yeasts. Bottled unfiltered and unfined. Aged 20mths in mostly new French Oak. Notes of blackberries, black cherries, licorice, cedar box and earthiness.

Aromas of dark fruit jam, sweet nuts and black pepper that meld with dark berry fruit flavours. The palate is dense and chewy without being overly astringent.

This wine boasts flavours ranging from macerated blackberry and plum jam to sweet dark chocolate set against a velvety mouth feel and a richly satisfying finish.

This Pinot Noir comes out of the gate with aromas of fresh mixed berries and dark cherries leading to hints of lavender, violets and a touch of cassis. This is an exceptionally balanced wine with good acidity whose flavours are given structure by a light touch of caramelized oak.

Our Cabernet Sauvignon is sustainably sourced from two renowned Paso Robles vineyards. Dense purple in color, aromas of dark red fruit, blueberry, black cherry, cassis and cola with a dusting of baking spice. The wine is velvety and lush presenting delicious flavours of black cherry and blackberry with back notes of coffee, mocha and a hint of vanilla. The flavors are complemented by lively acidity and fine tannins.

J. Lohr Estates Falcon’s Perch Pinot Noir offers mixed, ripe notes of black cherry, strawberry and dried herbs lifted by vanilla spice. Plump red fruit on the palate finishes with a touch of talc and rhubarb. The clean acidity invites a wide range of food pairings.

Flume Crossing Sauvignon Blanc is pale straw yellow in colour and offers bright aromas of tangerine, passion fruit, mango, daffodil and green pepper. These complex aromatics are found on the palate as well with key lime and refreshing acidity.