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A blend of Zinfandel, Merlot, and Syrah sourced from vineyards throughout Northern California. 1924 Double Black Red Wine Blend delivers rich aromas of warm spices, juicy blackberry, plum and toasty oak notes, setting the stage for layered, concentrated flavours of black cherry, raspberry and sweet vanilla. This lush Red Wine has balanced acidity with smooth tannins and a juicy, lingering finish.

100% CHARDONNAY, AGED. 40% IN AMERICAN OAK FOR 9 MONTHS. CRISP AND BRIGHT WITH LEMON, PINEAPPLE, AND A SLIGHT CREAMY FINISH.

Deep dark red colour. Aromas of blackcurrant, strawberry, green pepper, mint, honey and cedar. Complex, elegant, long finish.

Bright garnet in colour. Red fruit aromas and flavours which include Bing cherries, Strawberry tea, hints of black pepper and chocolate.

Aromas of dark fruit and vanilla blended together very well.

Apothic Chardonnay opens with generous notes of crisp red and green apple, layered with hints of honey, caramel and vanilla. Viognier in the blend adds intriguing aromatic floral and tropical fruit characteristics. This luscious wine offers a silky-smooth texture and a bright, lively finish.

Red blend with aromas of caramel and chocolate. The name and label play off in imagery of crushed red velvet to help better communicate the product's velvety smooth mouthfeel.

Apothic Dark brings together dark fruit flavours of blueberry and blackberry with opulent notes of coffee and dark chocolate for a rich, yet silky smooth palate.

Notes of blueberry and black cherry fruit characteristics are augmented with subtle vanilla, coconut and oak flavours.

A blend of Syrah, Cabernet, Zinfandel & Merlot. Intense fruit aromas and flavours of rhubarb and black cherry that are complemented by hints of mocha, chocolate, brown spice and vanilla.

This cut of Apothic is a fragrant and succulent blend, snipped fresh from the vine to create ripe flavours of strawberry and watermelon. Apothic Rose derives its vibrant hue from an ancient winemaking practice called saignee, which means 'to bleed' intense colour from the grape's red skin. This limited release rose is best enjoyed chilled.

Streams of bubbles with notes of bright cherry and red fruits with layers of fresh citrus, leading to a crisp finish.

Riesling lends Apothic White its floral nose that is well-complemented by tropical notes from the Chardonnay. Pinot Grigio contributes refreshing flavours of peach and apricot to the palate, leading to crisp, balanced finish that lingers.

A subtle, well - balanced wine. With a pretty, light pink hue this wine is perfectly balanced, fresh, lively and smooth. Aromatic with floral and fruity notes of raspberry. With its smooth, fresh character this wine is best served well - chilled (8°C). Enjoy as an aperitif or pair with salads, grilled meats, pizza or summer vegetables.

Our Merlot Les Jamelles is a very complex, rich, long and fat wine. With its dark colour, it displays aromas of crushed black fruits (blackberries, black currants, and cherries), jam and cooked fruits as well as smoky scents (peat) and spicy perfumes (cinnamon, thyme). This wine is round, rich and long-lasting on the palate with mature tannins on the finish. It is a well-balanced easy-drinking wine.

On the palate, this wine is complex, rich, long and fat. It displays aromas of crushed black fruits (blackberries, blackcurrants, cherries) and jam. The tannins are plump and well-integrated. Unlike many Pinot Noirs grown in the Pays d'Oc, this wine is not dominated by heaviness or an excessive over-ripeness.

This sparkling wine is bursting with accents of candied cherry and ripe raspberry. Lines of fine bubbles ripple through fruity notes, leading to a creamy finish.

Bubbly and light bodied, this effervescent wine combines delicate floral aromas with the crisp flavours of yellow apples, summer pears and white peaches. It finishes with a hint of citrusy & sweet tangerines.

Jammy wine with robust flavours of wild berries and currants. Hints of toasted oak and clove complete the velvety smooth finish.

Bursting with all the flavours of juicy blueberries, Barefoot Blueberry Fruitscato makes every day just a little bit sweeter. A scrumptious blend of red wine and natural flavours.

Bursting with all of the flavours of perfectly ripe peaches. Very flavourable with a crisp finish.

Barefoot Pineapple Fruitscato overflows with ripe pineapple flavour and exotic floral aromas. Delightfully juicy!

Very refreshing with rich, fruit-flavours of strawberries with hints of zesty citrus.

Barefoot Watermelon Fruit Moscato is a deliciously sweet blend with natural flavors and aromas of juicy, refreshing watermelon. Best served over ice.

A luscious wine with alluring flavours of boysenberry and chocolate. Hints of anise and subtle tannins compliment the decadent silky finish.

A sweet wine with delicious mouth-water flavours of juicy peach and apricot. Hints of lemon and orange citrus complement a crisp, refreshing finish.

Mandarin aromas and subtle flavours of cherry, raspberry and pomegranate.

The grapes for Barefoot Pink Pinot Grigio were harvested at optimum ripeness during cool night temperatures to preserve the fresh fruit flavours. The winemaker selected particularly aromatic yeast strains and employed a moderate fermentation process, which together have enhanced the natural flavours and expressive mouthfeel of this wine. Proper storage after fermentation has preserved the natural bright flavours and balance in the wine.

Crisp and refreshing oasis of citrus and fresh green apple flavours with a slight sweetness to balance acidity.

Barefoot Red Moscato is juicy and sweet. Mandarin orange, tangerine and orange blossom flavours excite the palate. Enjoy the ribbons of red fruit layered within the blend. Tart red raspberry and ripe dark cherry beautifully complement the blend.

A juicy wine with fruit flavours of orange, grapefruit, and lemon.

Chill out (no seriously, try this chilled) with the ripe, juicy flavours of raspberry, pomegranate and cherry.

Refreshing wine with tropical aromas of fresh pineapple and sweet citrus. Flavours of ripe strawberries and pears intensify the smooth, crisp finish.

Pale pink with lychee highlights. The succulent nose expresses intense grapefruit and red berry fruit aromas. On the palate, the attack is forthright and highly expressive, marked by the grapefruit notes found on the nose. Fresh, red berry fruit flavours then emerge on the close-knit, refined mid-palate, lingering on the fresh and elegant finish.

Colour: pale pink colour, with salmon-pink lights. Nose: it provides a mixture of red fruit (currant, raspberry, and cherry), citrus (grapefruit) and grenadine aromas, enhanced by a touch of menthol. Palate: the attack is frank, held together with a freshness which is well-balanced and round.

Ruby red colour; forward cassis, cherry and spice in the nose that follows through to the palate; dry and medium-bodied with ripe fruit mid-palate and fruity, spicy, vanilla oak in the finish, soft tannins.

Bright gold colour; spicy, toasty vanilla and tropical notes on the nose; full-bodied on the palate with forward apple citrus fruit and vanilla notes; well-balanced with a long finish.

Rich deep ruby colour; moderate aromas of dark berries, cassis and vanilla; flavours of juicy berry fruit, vanilla and sugarplums; dry, medium-bodied with silky tannins.

The Beringer Collection Chardonnay expresses a ripe aroma and flavours of red delicious apples; nicely layered on the palate and the finish.

A refreshing bite of juicy white peach and citrus, finishing with a flinty-minerality.

In making Beringer’s White Zinfandel, the focus is to highlight the fresh red berry, citrus and melon aromas and flavours, and round them out with subtle hints of nutmeg and clove. The wine has a youthful exuberance that is enjoyable as a sipper on its own, or with a variety of dishes.

Sophie Valrose is a beautiful, pale salmon coloured rose. Elegantly fragrant with aromas of wild strawberries, citrus and delicate floral notes. Round and creamy on the palate, with refreshing acidity and a silky smooth finish

The vibrant floral and citrus blossom aromas of our Pinot Grigio delight the nose, while its summer peach ripeness embraces the palate. This wine’ s citrus signature makes an encore with a lively hint of lime zest in its finish.

Aromas of currants, dried roses, fresh tilled soil and hints of smoked meat. Flavourful wine with notes of blueberries and blackberries with the warmth of vanilla and toasted bread. Full-bodied with smooth, silky tannins and a long, mouth-watering finish.

A refreshing fruit filled wine cooler with zesty citrus fruit flavours.

This Beaujolais has deep colours of cherry and purple-blue tint. The nose is lush with a spicy pepper touch. The attack is fruity, rich and round with currants and raspberries.

Brewed by infusion with strong and hearty Flemish hops, then fermented using top yeasts, 3 Monts is perfectly balanced between malt aroma, fruity flavours and bitterness. The head is generous, dense and long-lasting.

Juicy, supple and very well balanced. An easy drinking wine that will please all crowds. Pairs well with BBQ steak, burgers, vegetarian dishes such as ratatouille, stuffed vegetables and pesto soup.

California Roots is crafted to capture the warm, friendly spirit of California. Juicy cherry flavors, hints of oak and an elegant finish.

Crafted from premium grapes grown under the warm California sun, our Chardonnay’s creamy peach flavors and light finish remind you of a warm, sunny day at the farmers market.

In Italian, "Paisano" means friend. This is a slightly sweet red wine with lots of fresh red fruit flavours.

Rich full-bodied wine with a deep red colour.

Light bodied and fruity with a distinctive blush colour.

Straw coloured, semi dry white wine with a crisp, light taste.

Deep inky colour. Notes of espresso, toasted oak and chocolate.

Carnivor Zinfandel is a captivating combination of full-bodied flavours and elegant spice. Bold notes of dark cherry and blackberry jam complement hints of mocha and toasted oak. Carnivore zinfandel’s rich flavours end with a plush, smooth finish.

An easy drinking wine with aromas of liquorice and blackcurrant. A fruity Côtes du Rhône, slightly spicy, with well balanced tannins. This wine is ready to drink, best enjoyed young and already very drinkable.

A blend of Cinsault, Grenache and Syrah grapes. Pale pink colour with scents of floral and fruit. Soft tannins, fresh and crisp.

Made from Grenache, Cinsault and Rolle (Vermentino), its pale color is pleasing to the eye. Very pale pink and perfumed. Focused fruit and notably crisp with a fine dry finish.

Intense aromas of raspberry, strawberry and red currant. Red palate with refreshing bright red fruit and peppery character. Apparently dry, with attractive fruit-sweetness.