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Dark red in the glass, its legs cascade slowly due to its concentration and power. Possessing aromas of licorice, dark fruits and vanilla, this theme carries through on the palate with loads of rich, sweet fruit all wrapped in chalky, ripe tannins persistence and structure to support the concentration of flavour. A wine that boldly showcases the beauty of blending two varieties that match like hand and glove - delivering a memorable wine with loads of personality.

The Shiraz is the brooding component that brings the core of dark fruits, liquorice and round ripe tannins. The Grenache is focused in the red and blue fruits spectrum and delivers plushness to the final blend. Last but definitely not least the Mataro brings spice and finer tannins, pulling the structure together and giving the wine drive. The resulting wine is complex and layered in a soft approachable style.

Intense colour with bright purple hues. Ripe black fruits with rich dark chocolate and vanillin smoky oak aromas. Medium to full bodied palate weight, characterised by firm tannins and a savoury masculine finish. An ideal accompaniment to red meat and premium cuts of prime beef. Will continue to improve over the next 4-6 years.

This unwooded chardonnay has lifted fruit flavours of white peach, citrus and pineapple. Golden yellow colour, pear & papaya fruit aromas; flavours with light spicy notes.

Expressive dark plum with a seductive blackcurrant richness.

Bumbu Crème is a blend of Bumbu Rum, select spices, and rich, decadent, real dairy cream. Flavours of caramel, clove, cinnamon, nutmeg, and cream.

Bumbu XO is truly a thing of beauty. A smooth, rich and complex handcrafted rum, XO is aged up to 18 years in bourbon barrels and finished in Spanish white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum. This special release is distilled and aged in Panama, where a truly unique and unquestionably superior rum is created. Aromas of toffee, toasted oak, and vanilla give way to orange zest, peppery spice and even a hint of coffee on the palate.

Pale straw. Fresh green grassy aromas followed by subtle floral notes. Light and refreshing with a crisp finish. Fresh styles of food such as seafood and salads.

Pale straw in colour. Attractive crisp fresh fruity nose. A refreshing, easy drinking sparkling wine with fresh fruit flavours, delicate creamy mouthfeel and crisp, clean finish with balanced acidity.

Pale translucent pink. Fresh fruit aromas with strawberry and musk. Velvety and full with a persistent bead and fresh finish.

This wine has upfront lime and nectarine characters complimented with rose petal and lychee flavours. A soft, sweet palate balanced with a refreshing acidity.

A combination of the fruit aromas of plum and blackberry with spice, pepper and cinnamon which then follows through onto the palate. This is a well-rounded and fruity wine featuring the rich flavours of ripe plum, blackberry jam and spices. This is balanced with vanilla and caramel flavours to result in a wine with good depth and intensity. Shiraz is a wonderful wine to couple with food and in particular succulent red meat dished and tomato-based pasta.

Poached pears, Fiji apple, musk, tropical sweet fruit

Citrus and stonefruit characters with added texture and complexity from Scotch whisky barrel contact.

Full and generous with mix of sweet red fruits and dark chocolate. The use of Scotch Whisky barrels for finishing add complex flavours as well add an incredible smoothness to this wine.

Ruby red colour. Lively nose with lifted red berries and subtle spice. Plenty of rich and juicy berry fruit flavour.

Floral aroma along with hints of pear, nectarine and zesty lemon. Vibrant taste profile with ripe stone fruit along with citrus notes.

Tropical and white peach aromas with undertones of honeysuckle and lemon. Light and refreshing on the palate, balanced with lively and soft fruit sweetness.

Tropical and white peach aromas with undertones of honeysuckle and lemon. Light and refreshing on the palate balanced with lively and soft fruit sweetness.

Vibrant strawberry-pink blush. Fresh, fragrant raspberry and strawberry aromas with hints of pear. Light and refreshing on the palate with red summer berry flavours, the wine is vibrant with sherbet like flavours. The delicate "frizzante" style is balanced with lively and soft fruit sweetness.

A fresh and lively white with crisp pear and lemon fruit flavours, which are complemented by a zesty natural acidity and soft textural finish. This wine receives no oak fermentation or aging and is meant to be enjoyed while young and fresh.

Fresh red berries, plums, and lightly toasted oak notes, create an attractive sweet palate, with excellent balance with a soft, persistent finish. The smoothness of the Shiraz rounds out the tannins of the Cabernet Sauvignon for a balanced red that is excellent with a range of foods and very approachable on its own.

This wine is an intense red with purple hues. The bouquet is fresh, with complex cassis and mint fruit flavours with some well integrated vanillin oak. On the palate, full bodied with dense ripe fruit flavours balanced with oak, but long and smooth.

The LINDEMANS Bin 45 Cabernet Sauvignon begins with cassis and bramble fruit aromas, which meld with dark fruit notes and subtle spiced touches. Dark berry fruit and cassis flavours combine with hints of chocolate and mint in this medium to full bodied Cabernet Sauvignon, ending with a long, stylish, juicy finish.

Deep ruby/purple colour; floral, blackberry and eucalyptus on the nose with rich spicy berry fruit flavours; dry, medium to full-bodied, with a spicy sweet fruit centre and good length.

Pale straw colour; melon, soft tangerine and citrus aromas; dry, medium body; apricot and citrus flavour with clean, refreshing finish

Deep purple/ruby colour; rich blackberry fruit with vanilla and spice on the nose and palate; dry, medium- to full-bodied with a spicy finish.

Bright candy red and dark fruit, hint of dried herbs and mocha on the nose. The palate is dense with the sour red fruit balancing out sweetness. A well rounded Cabernet with fleshy red fruit and chocolate tannin finish.

Dry to medium low alcohol Moscato is a fresh aromatic rose wine with a hint of sweetness. The Loxton Moscato has a spritzy, frizzante character. With a touch of spritz on the palate and hints of rose petals with citrus notes makes the Loxton Moscato a great aperitif.

NOVA Moscato is light yellow with a green hue and displays a pungent nose of rose petal and orange blossom. The palate has well balanced sweetness with grapey sweet fruit flavours of mangos and orange rind. The finish is soft and spritzy with a light bubble or 'frizzante.' NOVA Moscato is a refreshing new style perfect for an 'al fresco' lifestyle. Serve ice cold.

NOVA Tickled Pink is a bright rose pink colour and exhibits aromatics of strawberries and red cherries. The palate is soft with abundant fruit flavours of forest berries. The finish is soft and spritzy with a light bubble or 'frizzante.' This is a refreshing new style with low alcohol and perfect for the Australian 'al fresco' lifestyle. NOVA Tickled Pink is a refreshing new style. Serve ice cold.

Brilliant bright straw colour. Nose offers lifted peach and nectarine balanced by nutmeg and almond spice. There is also complexing charry oak in the background. The palate is fresh with lemon citrus and finishing with a long and creamy lemon curd mouthfeel.

The colour is vibrant cherry with a burst of red berries and spice on the nose, leading to a softly textured finish. This is a wine to be enjoyed as a relative youngster. It drinks beautifully with a range of foods, including Mediterranean influenced meat dishes, spicy Indian style curries and hearty casseroles.

Stunning rich full middle palate with a mélange of dark chocolate fruits with just a hint of aniseed. The fruit opulence is restrained by the soft fine-grained tannins. Outstanding with fillet of beef, roast game, or comfort food like casserole or a homemade steak & kidney pie. Also excellent with poultry and mature cheddar.

Aroma of violets, plum and spice. Rich, full - bodied wine with vibrant fruit flavours and well - integrated tannins.

The Pfeiffer Moscato is a highly perfumed wine, displaying lifted aromas of musk and rose petals. The palate is light and refreshing, with fruity, tropical flavours and a light spritz. A wine to be enjoyed for all occasions.

Under the purplish red colour, the nose is medium and complex. Enjoy this dry, medium-bodied and woody red featuring refreshing acidity. On the palate, it showcases smooth tannins and a broad mouthfeel that leads into a medium finish.

"Medium garnet coloured … a nose of white peppered raspberries, kirsch and stewed tea with hints of preserved orange peel and dusty earth. Full-bodied with tons of peppered red berry flavour layers in the mouth… refreshing acidity and a low to medium level of silky tannins, finishing long.”

Bright red colour with brick overtones. Flavourable wine with red berry notes and a long finish.

An expressive, flavourful wine straight from the Australian heartland. It is garnet coloured and has a full, robust palate with soft tannins. You will enjoy its slightly woody, berry flavour. It has a floral bouquet with hints of vanilla and berries.

Attractive medium-bodied wine, full of exuberant cherry aromas and ripe red and black berry fruit on the palate. Rich, balanced, with good length, and a juicy, peppery finish.

Vivid red/purple in colour with an expansive nose of blackberries, blood plums and chocolatey oak. The palate is opulent and inviting with dark plum and blackcurrant fruit flavours matched by dried herbs, cloves and subtle spicy oak. Fine-grained savoury tannins provide definition to the impressively long finish.

Youthful and powerfully expressed, this delectable Shiraz is packed with black/blueberry, dark plum, cedar and spice note with lifted floral complexity on the nose.

Rich expressive flavours of cassis, mulberry and a hint of eucalyptus. French oak maturation adds touches of dark chocolate, cedar and spice.

Rich, generous palate with plush sweet fruit. The wine is full with juicy plums and dark cherries, supported by lingering textural tannins. Oak plays a minor yet complimentary role supporting the wine with cedary complexity and a structural backbone leading to a long lingering fruit finish. Pair with pan fried fillet steak with shallot, mushroom and Madeira sauce.

Wolf Blass Red Label Shiraz Cabernet is a classic Australian red wine blend with a smooth, medium-bodied palate packed with bright, juicy fruit. Soft, rich berry and spice flavours are complemented by fine structure and length.

Deep red purple colour; dry and full bodied; mulberry/cassis fruit aromas with pronounced eucalyptus, spice and oak; balanced with soft tannins and a long, fruity finish.

Deep red purple colour; dry and full bodied; mulberry/cassis fruit aromas with pronounced eucalyptus, spice and oak; balanced with soft tannins and a long, fruity finish.

Pale straw with green hues. The nose shows hints of white peach and grapefruit with a subtle nuttiness from the oak influence. The palate shows stone fruit and citrus characters with a creamy textural palate and a crisp finish.

Deep ruby colour; smoky, red plum, spring cherry and blackberry aromas; dry, medium-full bodied, very fruit driven, with cherry/berry fruit flavours, soft tannins, oaky finish.

Inky purple; notes of cassis, mulberry, and pronounced eucalyptus; the full-bodied palate explodes with berry, and leads to a pleasing peppercorn finish.

Distinctive varietal fruit flavours with excellent structure and length. Fresh melon and peach fruit aromas with subtle yeast and oak complexity lead to a full, soft palate highlighted, by attractive fruit flavours and a creamy, rich texture as a result of partial oak maturation.

A fine example of the Cabernet Sauvignon variety with deep, rich colour and full berry fruit and minty flavours. The varietal fruit flavours coupled with maturation in French and American Oak has given the wine integrated structure and balance.

A medium to full bodied traditional Shiraz with distinct, rich plum and pepper characters. Parcels of the ripe fruit flavours are complexed by oak tannins, as a result of maturation in oak hogsheads for up to fifteen months, leaving a smooth, lasting finish.

A medium to full bodied traditional Shiraz with distinct, rich plum and pepper characters. Parcels of the ripe fruit flavours are complexed by oak tannins, as a result of maturation in oak hogsheads for up to fifteen months, leaving a smooth, lasting finish.

Vibrant tropical fruits, a dash of lime juice, and a hint of fresh cut flowers. A soft, creamy fizz with a little tropical fruit sweetness for good measure. These Bubbles are the kind of sparkling wine that can be enjoyed anytime. Serve with summery salads, fruit salad or gelato.

Crushed blackberries with sweet mocha flavours, blackcurrant fruit & a velvety finish Enjoy with a Sunday roast, & family & friends.

Medium golden yellow in color with aromas and flavours of melon, white peach, citrus, white spice and nougat.

Yellow Tail Sweet Red Roo displays aromas of naturally sweet red berries, vanilla and chocolate.

Ripe plums & mulberries flavours, sweet plums with a touch of spice. Enjoy with antipasto, good times & great friends.