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Each bottle of 1792 Ridgemont Reserve is handcrafted in small batches and aged 8 years in new charred oak barrels. The result is a distinctively smooth pour, equally worthy of rare occasions and everyday enjoyment.

Firm and full on the palate with a subtle sweetness giving a rich mouth feel. The vanilla aromatics carry through on the palate and compliment subtle flavours of red currants and chocolate finished with soft tannins.

19 Crimes Hard Chardonnay is both bold and strong. This rich, golden Chardonnay sports the aromas of stone fruits and has a sweet textured palate. The toasty oak notes of this wine boast hints of honey and butterscotch mixed with layers of ripe fruit. This fill-bodied wine pairs well with grilled and roasted salmon, halibut, or roasted chicken.

This full and round bright-red wine with crimson hues give way to a subtle sweetness on the palate. The criminally intense vanilla aromatics are balanced with ripe raspberry and plum fruits. The vanilla aromatics carry through on the palate and complement subtle flavours of raspberries, dark plums and chocolate. Red berry fruit and plush tannins provide a lingering finish perfect for any evening.

Dark red in the glass, its legs cascade slowly due to its concentration and power. Possessing aromas of licorice, dark fruits and vanilla, this theme carries through on the palate with loads of rich, sweet fruit all wrapped in chalky, ripe tannins persistence and structure to support the concentration of flavour. A wine that boldly showcases the beauty of blending two varieties that match like hand and glove - delivering a memorable wine with loads of personality.

The Shiraz is the brooding component that brings the core of dark fruits, liquorice and round ripe tannins. The Grenache is focused in the red and blue fruits spectrum and delivers plushness to the final blend. Last but definitely not least the Mataro brings spice and finer tannins, pulling the structure together and giving the wine drive. The resulting wine is complex and layered in a soft approachable style.

A light bodied sparkling wine that possesses a pale straw colour. Clean and zesty with a crisp finish.

Deep ruby in colour with a purple hue; aromas of black cherry, cassis and pepper; flavours replay on the aromas with an emphasis on black pepper and smoke that linger on the finish; medium acidity and medium-high tannin.

This wine is mouth-coating with lashings of criminally intense dark fruits supported by sweet vanilla in oak and a hint of chocolate. The plush tannin structure provides persistence, balance, and line to this rich and generous wine.

Smooth, refreshing, easy to drink banana flavoured schnapps. Perfect in mixed tropical drinks.

Bold peach flavours.

A full-bodied wine with bramble and plum characters, Birdman Cabernet Sauvignon has a rich palate packed with a juicy fruit and a lingering finish.

Our Sauvignon Blanc is seductive on the nose with a wide range of aromas such as white peach, pineapple, and citrus. The palate is fresh and balanced, with a crisp lingering finish.

This expression has spent up to 18 months finishing in Caribbean rum casks. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth whiskey. Aromas of citrus, caramel candy, maple sugar, vanilla, oak, hazelnut, spice and sherry wood. On the palate: sweet rum, sherry wood, and soft oak. A sweet/dry finish.

Gold colour with amber hues. Notes of toasted nuts with smokey undertones, spices and ripe fruit. The finish is clean, smooth and long.

Boysenberry marmalade and cherry jam laced with subtle new oak notes. Silky velvety smooth with hints of vanilla and chocolate flavours that linger long after the last sip. Great with pulled pork sandwiches or BBQ meats with spicy sauces.

Bright and clear with olive green hues. Limes, guava, and passionfruit with a delicate herbal edge. Lively and refreshing with abundant fresh fruit characters and a clean, fresh finish.

Naturalis Organic Shiraz is a delicious expression of South Australia’s warm climate and rich soil displaying aromas of blackberry, plum, and a hint of spice. On the palate, it is medium-bodied with flavours of dark fruit and lifted spice supported by soft tannins and balanced acidity.

Intense colour with bright purple hues. Ripe black fruits with rich dark chocolate and vanillin smoky oak aromas. Medium to full bodied palate weight, characterised by firm tannins and a savoury masculine finish. An ideal accompaniment to red meat and premium cuts of prime beef. Will continue to improve over the next 4-6 years.

Copper in colour, this bourbon has a deeply mellow, richly flavourful, medium-bodied taste with a delicious caramel aroma full of fruit and vanilla.

A delicate blush, this Pink Moscato displays lifted floral aromas with a hint of sherbet, and flavours of musk with a gentle fizz giving the wine a refreshing finish.

The Banrock Station Shiraz exhibits lifted aromas of raspberry & sweet plum with hints of spice supported by vanilla oak. The mid palate is rich with fruit sweetness, vanilla oak & spice complexity, ultimately finishing dry & soft.

This unwooded chardonnay has lifted fruit flavours of white peach, citrus and pineapple. Golden yellow colour, pear & papaya fruit aromas; flavours with light spicy notes.

Very intense and fruity aromas with notes of forest fruit, combined with spicy notes such as pink peppercorn, bay leaf, rosemary, black truffle, and subtle aromas of roasted coffee bean imparted by ageing in French oak. The palate starts off very delicate, refreshing and juicy with well-balanced acidity. The tannins are refined and velvety.

Expressive dark plum with a seductive blackcurrant richness.

Alluring exotic spice with vibrant flavours of red plum and fresh blackberry.

Basil Hayden's is a singular bourbon that bridges the flavour of rye whiskies and small batch bourbons together. Basil Hayden's impresses with notes of pepper balanced by slight citrus overtones, and a spicy, warming finish. Aged eight years at a smooth 80-proof, this bourbon has a broad appeal and is equally enjoyable alone or in cocktails.

Toasted brown with amber hues. Notes of dried fruit, cherry, vanilla and toasted oak lead to sweet ambrosia and charred oak on the palate.

Basil Hayden toast is dark amber in colour with aromas and flavours of toasted oak that are complemented by dried fruit and caramelized sugar.

This expression was created from a mash that by law had to be no lower than 51% rye; following distillation it was aged in new charred oak barrels for 10 years. The result is aromas of sweet vanilla, oak and a touch of light fruit are followed by the taste is of spice, oak, hints of caramel, tobacco and warm cinnamon.

Deep, rich amber colour with ruby undertones. Oaky aroma is balanced with dark berries and molasses. On the palate a blend of caramel, dried fruit, and oak with back notes of spice and a rounded mouthfeel. Lingering dried fruit with a hint of sweetness and rye spice at the finish

Deep garnet red in colour. The nose is intense with ripe - red fruit and balsamic herb notes, accompanied by chocolate, coffee and vanilla. Expressive with firm tannins, medium acidity and having a long finish

Pale salmon colour. Aroma of white peaches with floral notes. Expressive with juicy acidity that gives this rose wine a long, persistent finish.

Soft yellow with green hues. Aroma of tropical fruits with light herbal notes. This wine is well-balanced. There is noticeable acidity that gives freshness to this wine.

Crimson red colour. Exuberant aromatics of red licorice and redcurrants. Very well - balanced with grainy tannins and a clean finish.

Exemplifying the judicious balance of fruit and oak. Aromatic notes of blackcurrant and cassis. Full and rich -tasting with a generous mid - palate along with softened and even tannins.

Dark red colour with crimson hues. Aromatic with black currant and cedar notes. Exceptional concentration and purity of fruit combined with excellent structure and balance.

Black Box Wines Cabernet Sauvignon displays lovely aromas of black currants, with hints of mocha and toasty oak. Black cherry and chocolate flavours come together with smooth tannins, leading to a soft, lingering finish

Black Box Wines Cabernet Sauvignon displays lovely aromas of black currants, with hints of mocha and toasty oak. Black cherry and chocolate flavours come together with smooth tannins, leading to a soft, lingering finish.

Black Box Wines Malbec has luscious floral and cherry aromas. The palate is dry and medium bodied, with juicy blueberry flavours and hints of tobacco and chocolate. The earthy, robust structure and well balanced acidity lead to a smooth finish.

Featuring stone fruit aromas, this wine blends with crisp acidity and the sweetness of peaches with slight floral notes. Herbaceous undertones accentuate its freshness, ending with a clean, dry finish.

Blade and Bow Kentucky Straight Bourbon Whiskey uses a unique Solera System aging process to preserve some of the distillery’s oldest whiskey stocks. Aged in new charred American white oak barrels, this bourbon has a subtle aroma of fresh fruit and a taste that includes hints of dried apricot, ripe pear and a sweet roasted grain. The finish has notes of charred oak and warm winter spices.

This batch is made up of barrels from four production dates that were aged in four different warehouses. Amber in colour with aromas of oak, toasted nuts and vanilla. Balanced on the palate with a slight warmth.

Nose: Peppercorn, Rye spice, Summer fruits, Brown sugar, Oak Palate: Ripe Peach, Rye Spice, Brown Sugar, Peppercorn Finish: Rye Spice, Sweet oak, Hints of Vanilla

Nose: Peppercorn, Rye spice, Summer fruits, Brown sugar, Oak Palate: Ripe Peach, Rye Spice, Brown Sugar, Peppercorn Finish: Rye Spice, Sweet oak, Hints of Vanilla

The award-winning taste of BSB is smooth, sweet and balanced with sweet brown sugar and cinnamon taste.

The award-winning taste of BSB is smooth, sweet and balanced with sweet brown sugar and cinnamon taste.

This liqueur is rich and sweet. The smooth taste of Buffalo Trace Bourbon complements the creamy vanilla flavour.

This deep amber whiskey has a complex aroma of vanilla, mint and molasses. Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise. This whiskey finishes long and smooth with serious depth.

This deep amber whiskey has a complex aroma of vanilla, mint and molasses. Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise. This whiskey finishes long and smooth with serious depth.

Bulleit Bourbon is russet in colour, with a rich, oaky aroma. The unique high rye content in Bulleit Bourbon imparts a distinctively dry, clean flavour. Mellow and smooth, Bulleit Bourbon has hints of vanilla, honey and a long, smoky finish.

This Carmenere and Malbec blend is deep bluish-cherry-red in colour. Aromas of fresh forest fruits appear on the nose and are complemented by spicy notes, tobacco leaf, and black pepper, along with an elegant touch of coffee. The palate is impressive for its elegance and volume. Oak aging lends it more refinement and persistence, which foretells a long life in the cellar.

A blend of Syrah, Carignan, Grenache, Marsanne and Roussanne grapes. Granata red color. Appearing at first aromas of cassis, blueberries and raspberry accompanied by herbal and spicy notes such as rosemary, tarragon and black pepper and at the end soft mineral touches appear. On the palate it highlights its biting and vibrant acidity, which together with a juicy and fresh structure make this wine a great blend, promising a long storage in the bottle.

An intense, violet-red, our Tributo Carmenere shows tremendous intensity on the nose as well. Opens with dark fruit aromas with a touch of spice, followed by characteristic notes of the variety, such as roasted red pepper & black pepper. Very soft & silky tannins unfold on the palate, whose vibrant acidity & tremendous volume suggest good cellaring potential.

Sweet vanilla and elegant soft oak aromas. Sweet and intense combination of rich spices, cinnamon, caramel, vanilla and pepper flavours. The finish is long and warming, with a rye whisky undertone.

Distilled from wine made from neutral Pisco grapes. It is double distilled, triple filtered, and stored in stainless steel tanks. Slightly sweet with a bit grassiness.

A red wine with an intense, violet-ruby colour. The bouquet is fruity with strong plum, cherry, and mulberry notes. The aroma also has a vegetable edge of ripe red pepper, and the flavour is complex, with jams, spinach, and chocolate. Barrel aging lends this wine pleasant smoky and toast notes, bringing out its spices; texture is soft, with rounded tannins and medium body.

Carmin de Peumo is Chile's first icon Carmenere. It originates from block 32 of the Peumo Vineyard in the Cachapoal Valley. Deep, dark red colour with violet nuances. The nose is complex with mineral notes and hints of blackberries and cassis. Full, concentrated wine with a long, drawn-out finish.

Medium bodied wine with flavours of black & red fruit, spice and a hint of pepper.

The Gran Reserva Cabernet Sauvignon has been aged in French oak barrels; it shows deep red purple colour in the glass. Maipo Cabernet is characterized by scents of cassis & mint. Some dried figs & raspberry appear while the tannins are ripe & integrated. The wine is dense and concentrated with good length & the capacity to improve over the next 3-5 years.