Find a Product

Dark red in the glass, its legs cascade slowly due to its concentration and power. Possessing aromas of licorice, dark fruits and vanilla, this theme carries through on the palate with loads of rich, sweet fruit all wrapped in chalky, ripe tannins persistence and structure to support the concentration of flavour. A wine that boldly showcases the beauty of blending two varieties that match like hand and glove - delivering a memorable wine with loads of personality.

Boysenberry marmalade and cherry jam laced with subtle new oak notes. Silky velvety smooth with hints of vanilla and chocolate flavours that linger long after the last sip. Great with pulled pork sandwiches or BBQ meats with spicy sauces.

This clear and bright wine has a pale yellow colour. It's a well-balanced young wine with a crisp, fruity flavour and a refreshing finish.

A delicate blush, this Pink Moscato displays lifted floral aromas with a hint of sherbet, and flavours of musk with a gentle fizz giving the wine a refreshing finish.

This unwooded chardonnay has lifted fruit flavours of white peach, citrus and pineapple. Golden yellow colour, pear & papaya fruit aromas; flavours with light spicy notes.

Alluring exotic spice with vibrant flavours of red plum and fresh blackberry.

Medium bodied wine with flavours of black & red fruit, spice and a hint of pepper.

Made from four grapes harvested later than usual to achieve a greater ripeness and smoothness. It results in a deep and inky wine, with ripe plum and blackcurrant aromas. In the mouth it shows prune, fig and cherry fruit notes. Chocolate and licorice flavours, given by aging in oak barriques, dominate a long and smooth aftertaste.

Very aromatic with notes of ripe black and red fruits. In the palate, juicy plums and dark berry fruit flavour with plenty of fresh yet fine tannins that take over at the finish, along with flavours of spice and licorice.

Lifted aromas of blackcurrant, blackberry and vanilla are accompanied by vibrant, dark berry fruits on the palate. The finish is long with fine-grained tannins from sixteen months maturation in a combination of new and older French oak hogsheads. Although drinking well now this wine may be cellared for up to ten years from vintage.

Light green in colour with fresh and fruit-driven aromas of citrus and nectarine with subtle creamy notes. The palate is likewise fruit-driven and elegant with excellent purity. Stone-fruits and citrus flavours build to a pleasingly round mouth-feel before being carried to a dry finish by fresh acidity.

Intense ruby colour, vanilla, coffee, cassis and blueberries on the nose. On the palate soft with integrated tannins, balanced with good acidity.

Deep, dark colour. Aromatic with notes of plum, raspberry, dark chocolate, coffee bean and spice. Full flavour with soft, velvety tannins.

This wine has upfront lime and nectarine characters complimented with rose petal and lychee flavours. A soft, sweet palate balanced with a refreshing acidity.

A golden coloured wine. Clean aroma, good aromatic intensity, showing evolution, age, and a fruity aroma of almonds. Complex, dry palate with fresh acidity, light but with great concentration, reminiscent of almonds and other dried fruits and an extremely long finish.

Full and generous with mix of sweet red fruits and dark chocolate. The use of Scotch Whisky barrels for finishing add complex flavours as well add an incredible smoothness to this wine.

Ruby red colour. Lively nose with lifted red berries and subtle spice. Plenty of rich and juicy berry fruit flavour.

Floral aroma along with hints of pear, nectarine and zesty lemon. Vibrant taste profile with ripe stone fruit along with citrus notes.

Tropical and white peach aromas with undertones of honeysuckle and lemon. Light and refreshing on the palate balanced with lively and soft fruit sweetness.

Tropical and white peach aromas with undertones of honeysuckle and lemon. Light and refreshing on the palate, balanced with lively and soft fruit sweetness.

Vibrant strawberry-pink blush. Fresh, fragrant raspberry and strawberry aromas with hints of pear. Light and refreshing on the palate with red summer berry flavours, the wine is vibrant with sherbet like flavours. The delicate "frizzante" style is balanced with lively and soft fruit sweetness.

A fresh and lively white with crisp pear and lemon fruit flavours, which are complemented by a zesty natural acidity and soft textural finish. This wine receives no oak fermentation or aging and is meant to be enjoyed while young and fresh.

Medium to deep crimson with purple hues. Aromas of rich, dark fruits like boysenberries and black currants dominate with lovely hints of Anzac cookies to really get the mouth watering. Luscious, ripe and bright fruits coat the palate and mingle with brambly spice, hints of licorice and velvety fine tannins which flow onto the long and fruitful finish. Food Pairing: Tomato and meat based pastas, barbecue, pizza, and lamb dishes.

The LINDEMANS Bin 45 Cabernet Sauvignon begins with cassis and bramble fruit aromas, which meld with dark fruit notes and subtle spiced touches. Dark berry fruit and cassis flavours combine with hints of chocolate and mint in this medium to full bodied Cabernet Sauvignon, ending with a long, stylish, juicy finish.

Deep ruby/purple colour; floral, blackberry and eucalyptus on the nose with rich spicy berry fruit flavours; dry, medium to full-bodied, with a spicy sweet fruit centre and good length.

The LINDEMANS Bin 65 Chardonnay showcases tropical fruit aromas, with stone fruit notes and hints of spice. A delightful medium to full bodied Chardonnay with excellent varietal flavours of melon and peach. The palate is soft and smooth with spice hints across the long, balanced finish.

Pale straw colour; melon, soft tangerine and citrus aromas; dry, medium body; apricot and citrus flavour with clean, refreshing finish

Deep purple/ruby colour; rich blackberry fruit with vanilla and spice on the nose and palate; dry, medium- to full-bodied with a spicy finish.

Deep purple/ruby colour; rich blackberry fruit with vanilla and spice on the nose and palate; dry, medium- to full-bodied with a spicy finish

Bright candy red and dark fruit, hint of dried herbs and mocha on the nose. The palate is dense with the sour red fruit balancing out sweetness. A well rounded Cabernet with fleshy red fruit and chocolate tannin finish.

Dry to medium low alcohol Moscato is a fresh aromatic rose wine with a hint of sweetness. The Loxton Moscato has a spritzy, frizzante character. With a touch of spritz on the palate and hints of rose petals with citrus notes makes the Loxton Moscato a great aperitif.

Dry to medium low alcohol sparkling Semillon wine. Tastes almost like a regular Champagne, Champagne cork and Champagne bubbles. An elegant alternative sparkling wine for non-drinking guests.

Mateus Rose Original has a bright hue. It has a fresh and intense bouquet and all the joviality of young wines. In the mouth, it is a well-balanced and tempting wine, brilliantly complemented by a soft and slightly fizzy finish.

Dense purple, masses of blueberries, cassis and leather with intense aromas of coffee and mocha. Spicy lifted and pure, 2010 vintage has a 20% amarone component which adds juicy savoury tannins, richness and elongated length. Moussaka- Traditional Vegetarian Eggplant Lasagna.

NOVA Moscato is light yellow with a green hue and displays a pungent nose of rose petal and orange blossom. The palate has well balanced sweetness with grapey sweet fruit flavours of mangos and orange rind. The finish is soft and spritzy with a light bubble or 'frizzante.' NOVA Moscato is a refreshing new style perfect for an 'al fresco' lifestyle. Serve ice cold.

NOVA Tickled Pink is a bright rose pink colour and exhibits aromatics of strawberries and red cherries. The palate is soft with abundant fruit flavours of forest berries. The finish is soft and spritzy with a light bubble or 'frizzante.' This is a refreshing new style with low alcohol and perfect for the Australian 'al fresco' lifestyle. NOVA Tickled Pink is a refreshing new style. Serve ice cold.

Attractive aromas of cherry and plum with dark chocolate, earth and herbaceous notes, followed by a long and complex palate of black cherry with savoury nuances and smooth velvety tannins.

Stunning rich full middle palate with a mélange of dark chocolate fruits with just a hint of aniseed. The fruit opulence is restrained by the soft fine-grained tannins. Outstanding with fillet of beef, roast game, or comfort food like casserole or a homemade steak & kidney pie. Also excellent with poultry and mature cheddar.

Lifted cherry and dark fruit aromas combine seamlessly with sweet chocolate and mocha undertones. A full-bodied wine with fine tannins and a soft, supple finish.

The Pfeiffer Moscato is a highly perfumed wine, displaying lifted aromas of musk and rose petals. The palate is light and refreshing, with fruity, tropical flavours and a light spritz. A wine to be enjoyed for all occasions.

Shot in the Dark is crafted from a blend of grapes from vineyards carefully selected by John Quarisa. The grapes were fermented to produce as much colour and flavour as possible. This wine is a deep brick red, with notes of blackberry and blueberry with a hint of cinnamon spice. The palate is oozing dark black fruit with ripe tannins and well integrated oak.

"Medium garnet coloured … a nose of white peppered raspberries, kirsch and stewed tea with hints of preserved orange peel and dusty earth. Full-bodied with tons of peppered red berry flavour layers in the mouth… refreshing acidity and a low to medium level of silky tannins, finishing long.”

An expressive, flavourful wine straight from the Australian heartland. It is garnet coloured and has a full, robust palate with soft tannins. You will enjoy its slightly woody, berry flavour. It has a floral bouquet with hints of vanilla and berries.

Deep brick colour with amber rim. Rich and elegant nose combining aromas of ripe berry fruit with a delicate nuttiness and subtle mellow notes of chocolate, butterscotch and fine oak wood. Smooth and silky on the palate and full of ripe figgy, jammy flavours which persist on the long finish.

Great black fruit quality on the stylish nose which displays inky notes, a discreet herbal and mineral character and hints of liquorice. Beautifully complex, fine and elegant bouquet. Wonderful velvety texture on the rich, concentrated and weighty palate which delivers heaps of flavour leading into a long finish crammed with sumptuous dark chocolate and liquorice.

Very intense and complex aromas of raspberries, cherry and wild fruits. In the palate, well balanced fruit concentration with a long, persistent and pleasant aftertaste.

A powerful yet gentle wine. The palate is complex with a fruity mouth of red and wild berries and hints of nuts. Solid acidity that provides structure and a soft mouthwatering feel. The finish is medium in length leaving trails of fruit and oak.

Wallaroo Trail Chardonnay BIN 313 is a bright yellow wine offering apricot and tropical fruit flavours such as pineapple with a hint of vanilla.

Generous and supple red wine with raspberry and blackberry aromas heightened by notes of violet, black pepper and vanilla.

Rich, generous palate with plush sweet fruit. The wine is full with juicy plums and dark cherries, supported by lingering textural tannins. Oak plays a minor yet complimentary role supporting the wine with cedary complexity and a structural backbone leading to a long lingering fruit finish. Pair with pan fried fillet steak with shallot, mushroom and Madeira sauce.

Wolf Blass Red Label Shiraz Cabernet is a classic Australian red wine blend with a smooth, medium-bodied palate packed with bright, juicy fruit. Soft, rich berry and spice flavours are complemented by fine structure and length.

Deep red purple colour; dry and full bodied; mulberry/cassis fruit aromas with pronounced eucalyptus, spice and oak; balanced with soft tannins and a long, fruity finish.

Deep red purple colour; dry and full bodied; mulberry/cassis fruit aromas with pronounced eucalyptus, spice and oak; balanced with soft tannins and a long, fruity finish.

Pale straw with green hues. The nose shows hints of white peach and grapefruit with a subtle nuttiness from the oak influence. The palate shows stone fruit and citrus characters with a creamy textural palate and a crisp finish.

Inky purple; notes of cassis, mulberry, and pronounced eucalyptus; the full-bodied palate explodes with berry, and leads to a pleasing peppercorn finish.

A medium to full bodied traditional Shiraz with distinct, rich plum and pepper characters. Parcels of the ripe fruit flavours are complexed by oak tannins, as a result of maturation in oak hogsheads for up to fifteen months, leaving a smooth, lasting finish.

With decadent flavours of raspberries and strawberry jam, [yellow tail] Big Bold Red will leave you wanting more. With a hint of spice this wine is bursting with ripe dark fruits and rich, bold oak. Serve this wine with BBQ fare such as cheddar bison burgers or blackened chicken.

Vibrant tropical fruits, a dash of lime juice, and a hint of fresh cut flowers. A soft, creamy fizz with a little tropical fruit sweetness for good measure. These Bubbles are the kind of sparkling wine that can be enjoyed anytime. Serve with summery salads, fruit salad or gelato.

Crushed blackberries with sweet mocha flavours, blackcurrant fruit & a velvety finish Enjoy with a Sunday roast, & family & friends.

Medium golden yellow in color with aromas and flavours of melon, white peach, citrus, white spice and nougat.