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Medium golden yellow in color with aromas and flavours of melon, white peach, citrus, white spice and nougat.

Yellow Tail Sweet Red Roo displays aromas of naturally sweet red berries, vanilla and chocolate.

Ripe plums & mulberries flavours, sweet plums with a touch of spice. Enjoy with antipasto, good times & great friends.

Lightly sparkling with the most pleasing, delicate fizz, and lively, pure fruit flavours. This Moscato tastes like crushed green grapes with peaches. Serve with fruit palters, apple pie or a cheese cake.

Lively green apples & pears. Fresh citrus & passionfruit flavours. Enjoy with spicy chicken on a warm summer’s evening.

Light tasting. Aroma of lemon and white peach. Hints of a light spice with vanilla undertones.

Delightfully fresh and light. Aroma of pear, green apple and passionfruit.

Yellow Tail Rose displays fresh aromas of strawberry, rose petal, honey dew melon with light notes of musk and raspberry. The wine produces a textured fruity, strawberry palate with a classy tannin line which rounds off giving a lingering fresh mouth feel.

Inspired by the traditions of Spain, Yellow Tail Sangria is a delicious mix of red wine and citrus flavours. Finishing clean, light and delightfully refreshing, Yellow Tail Sangria is the perfect wine to enjoy on its own, over ice, a splash of soda and/or with slices of your favourite fresh fruit.

Medium golden yellow in colour with aromas and flavours of melon, white peach, light spice and vanilla.

Ruby red laced with purple hues. Concentrated black and blueberry fruit is complemented by subtle licorice and notes of vanilla, mocha and spice.

Aromas: spice, liquorice, sweet berries Flavours: ripe red berries, smooth & spicy. Enjoy: with a good steak or in front of a roaring fire"

Aromas of spice, licorice, blackberry and plum. Dry, full- bodied and softly structured with flavours of plum, ripe berry and a sweet fruit centre. Finish is long and spicy. Enjoy with a good steak, or in front of a roaring fire.

Flavours of rich, blackcurrant, black cherry and plum are complimented by hints of cigar box and subtle oak notes. The additional aging in used whiskey barrels has imparted complexity and has provided a richer, smoother taste.