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Golden amber, Aromas of fresh cut oak, hints of cocoa and delicate nuttiness. On the palate, fruity with a light taste of oak and hints of vanilla. The finish is pleasant and crisp.

Pendleton whisky is an oak barrel-aged whisky distilled in Canada using the finest ingredients. Before bottling, glacier-fed spring water is added from Mt. Hood (Oregon’s highest peak) Pendleton whisky delivers an uncommonly smooth taste and rich, complex flavour.

A complex rye, Royal Reserve has pleasing caramel-vanilla notes with mellow oak and medium fruit levels. This Canadian whisky can be appreciated on its own, with a touch of water or with your favourite mixer.

Seagram’s “VO” is a well-balanced whisky with an array of flavours, along with distinctive winey and fruity characteristics. It has a soft taste on the palate, with a characteristic dry delicate finish.

A blended Canadian Whisky that is aged in bourbon barrels for a minimum of three years for extra smooth taste.