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Aromas of passionfruit, citrus, lime and gooseberry. Concentrated and juicy displaying vibrant grapefruit and nettle notes with fantastic mid-palate weight, finishing with a crisp line of acidity.

An intense Sauvignon Blanc with powerful aromas of fresh herbs such as rosemary and thyme intermingled with exotic tropical fruits. The palate is rich with flavours of ripe peach and mango, finishing with zesty acidity.

With passionfruit, sherbet dab, floral, and lemongrass flavours. The wine has a pleasing sweet-and-sour tension and appealing purity.

It is a very pretty wine, with bright, stony fruit in the aroma, medium body and a firm juiciness on the palate. Refreshing, off-dry style is well suited for fresh, farm-to-table cooking.

Opaque cream colour; chocolate brownie aroma; creamy, medium sweet flavour.

Hints of cracker-like maltiness and hoppy spice on the nose creating a pleasant combination of aromas. The aromas carry through to the palate, with a slight hop bite in the mouth. This is a light-bodied, refreshing beer. Enjoy it on a hot summer afternoon.

Bright ruby with a crimson hue. Ripe cherry and black plum fruit flavours supported with savoury oak char and spice. A medium bodied wine with supple tannins and a fleshy, silky texture. The fruit and savoury, game flavours are perfectly balanced and persist on the long, clean acid finish. Will age well with careful cellaring for 3 to 6 years. Great with game meats such as duck or venison.

Mid-straw, with a bright clarity. Vibrant white-currant, nettle, and gooseberry aromas, with a grapefruit core underpinned by some pungent herbaceous, jalapeño flavours. The palate is full and vibrant. Fresh nettle, gooseberry and tropical fruit flavours abound and linger on the long, clean acid finish. Summer salads, poultry and shellfish, such as Marlborough’s famous green-lipped mussels, lobster and white fish.

Sourced from the Mosel region, this wine offers grapefruit and lime aromas with a hint of mineral on the nose.