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Candied fruits hit the nose, noting sour watermelon, while fresh watermelon consumes the palate with a slight tartness.

Bacardi Superior is a light white rum with impressions of vanilla and fresh apricot and subtle notes of fruits and nuts. It has a mild, soft aromatic taste with impressions of crystallized fruit, marzipan and vanilla. Its finish is dry, crisp and very clean.

Jelly King combines bright and juicy hop aromatics with a refreshingly tart base and is bursting with notes of pink guava.

This is a Brazen Haze Pack celebrates the brewery's 5th Anniversary and features different Hazy Beer Styles. The Haze Pack includes three limited anniversary releases; Aether New England IPA (flavours of hops and assorted fruits), Raspy The Red Beard Raspberry Wheat Ale (augmented flavours of raspberries and vanilla), Loki's Conspiracy Dry Hopped Philly Sour (hops and a complex resiny berry, pineapple and mango characters), and local sports favourite Haze Bomb Juicy Pale Ale (notes of orange juice, peach, grapefruit and coconut).

Flasghip variety pack includes one of each: Steel Cut Blonde, Gokstad IPA, Vakten Belgian and Jarpur Amber

Spicy and zesty, complimented with hints of rich oak and sweet vanilla, pleasant sweetness

Rich, golden amber. Rich and robust, with slight hints of vanilla and fruit. Full, robust, and perfectly balanced. Delicately smooth and creamy, with hints of oak and the sweet flavour of vanilla. Long and Lingering.

Pale amber in colour; intense aromas and flavours of sweet butterscotch and caramel with a nice long finish.

Fireball Cinnamon Whisky needs no introduction. If you haven't tried it yet, just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. Fireball is a Canadian whisky blended with natural cinnamon flavour.

Original 16 Canadian Pale Ale is brewed using only the finest, two-row Prairie barley-the best in the world-as well as five choice hop varietals and 100% Copeland malt. The result is a smooth, refreshing beer, with a real beer taste. Tasting Notes: fresh, lightly hoppy, smooth, balanced.

This Icewine is billowing with ripe peaches and apricots on the nose combined with delicious overtones of marmalade and candied brown sugar. Perfect on its own as a dessert or an excellent match to fresh fruit, rich pâté or fine blue-veined and cream-based cheeses.

Saison macerated with Vidal grapes leads to a refreshing floral taste, along with pear & dry white wine.

Aroma of apple and wine; flavour of a dry saison finish with the fruit character of apples and white wine.

Saison macerated with Petite Pearl grapes gives aromas and flavours of blackcurrant, rose petals & red wine.

Mild peppery saison note and a touch of apple note on aroma. Flavour starts with a sweet apple note but dries out very quickly and finishes like a classic dry saison.

Fresh apple aroma combined with notes of nutmeg and allspice. Full bodied, superb, with a rich mouth feel.

Fresh apple aroma combined with notes of nutmeg and allspice. Full bodied, superb, with a rich mouth feel.

Apricot, mango and pineapple, banana, honey and clove flavours. Serve well0chilled on its own or with pastries, rich cheeses and foie gras.

A small batch German style Doppelbock Dunkel aged in Cabernet Sauvignon barrels for a year. Flavours of rich toasty malt, vanilla, honey and dark fruit. This product can be cellared for up to 5 years.

This beautiful red wine barrel aged stout is full of notes of dark vinous grapes, soft dark chocolate and a silky smooth finish! On the nose expect a cornucopia of oak, dark roasted malts and Cabernet Sauvignon!

Bright notes of apricot and pear balance against an earthy pepper and spice. The high carbonation encourages a dry and crisp finish, leaving you refreshed - yet wanting more.

Sapporo, one of Japan’s oldest brands, has been producing world-class beers made from only the fi nest natural ingredients since 1876. Sapporo lagers have a crisp, refreshing taste that can be enjoyed by itself or as the perfect complement to any meal.

Our annual Russian Imperial Stout brings big, dark and full-bodied taste with a velvety texture. The complex malt bill offers flavours ranging from chocolate, coffee and roasted grain (with just a hint of smoke flavour). We also add in cacao nibs and coffee beans to punch it up.

This Belgian white ale (witbier) is pale golden with a fine white, creamy head when poured. Subtle bouquet of spice, citrus notes, aromas of yeast breads, coriander, and cloves. On the palate, wheat and subtle spices blanketed in citrus flavours reminiscent of orange and lemon.

This ale has a golden hue colour with a generous head and delicate bubbles. Floral bouquet with additional aromas of honey, spice, coriander, and malt. The flavour is mildly yeasty with a complex palate of malt, fruit and spice notes.