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Alexander Keith's India Pale Ale traces its heritage back to 1820 when Alexander Keith first established his Nova Scotia brewery on Lower Water Street in Halifax. The Alexander Keith's Nova Scotia Brewery is one of the oldest working breweries in North America. We use a proprietary yeast strain to produce this smooth golden liquid with subtle notes of black licorice.

A specialty base malt is used for this beer. Juicy and hazy; with tropical, citrusy notes and balanced hops.

Featuring one of the new hops, Equinox is another answer to brewers craving distinctly North American hops. Paired with the intensely-fruity previously-named Brett Trois (actually it is wild Saccharomyces), this delivers layers of mango, melon and papaya.

Medium gold colour. Rich grain and hop aromas with hints of spice. Smooth, balanced flavour with a refreshing hoppy character; a distinctive and full-bodied taste. Medium body, light carbonation. Smooth, balanced.

This beer is bright medium yellow in colour with aromas and flavours of green apple and cereal grain with a light herbal hoppy note. Light-bodied with a crisp, clean finish.

A West coast IPA with a tonne of hop flavour and aroma. Subtle sweet malt flavour backs up the huge amount of orange, grapefruit, pine and floral aromas this beer expels.

Partake IPA is an award winning craft brew made using all natural ingredients (Water, Barley, Hops, Yeast) and balances citrusy hops with a subtle malt backbone. A light, bubbly body and dry finish make it an all-day sipper that packs an incredible amount of flavour. **Only 10 Calories per can**

With its floral aromas and flavours of citrus and pine, this extraordinary IPA is a toast to the West Coast Trail and a fitting tribute to our magnificent forests and wild pacific ocean coastline.

BC's first Craft Gluten Free Lager made with grist of sorghum and rice. It's hop forward and full of character.