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This blend is comprised of Cabernet Sauvignon, Syrah, Carmenere, Malbec, Cabernet Franc and Petit Verdot grapes; all were grown in the Maipo Valley. Brilliant and deep purple red colour. Fresh red berries and licorice fruit. Black olives and black currant, spicy character with bitter chocolate, a touch of tobacco and vanilla. Concentrated wine, round and ripe on the palate, with soft tannins and excellent long finish. Decanting is recommended.

Vitrum Cabernet sauvignon has aromas of bright red fruit, black cherry and blackberry framed by spicy notes of black pepper, currants and hints of tobacco and cedar. Bold and full-bodied on the palate with firm fine grained tannins, this structured wines offers lush, black cherry and cassis that carry through to a long and fresh finish. It has an intriguing character that will continue to develop for years to come. Decanting is suggested.

Colour: Bright pink in colour. Nose: This wine exhibits fruity notes of raspberry, strawberry and plum. Palate: Refreshing acidity and a smooth finish. Recommendations: Ideal to pair with carpaccio, fresh salads, cold soups (gazpacho), lightly-spiced cuisine, risotto, paellas and fish.

Deep ruby red with intense aromas of red fruits of and cassis. Soft notes of plum and blackberry followed by a hint of vanilla. Abundant flavours of ripe cherries and plums up front, highlight balanced acidity, soft tannins and good structure. Full-bodied with a long and concentrated finish accented by fruit and vanilla notes.

Intense violet in colour with ripe aromas of blackberries and warm spice. Full-bodied and fruit-forward with plum, cherry and a hint of smoke. Smooth tannins and good structure create perfect balance and a powerful finish with notes of vanilla.

An elegant and crisp wine with citrus notes a fresh, clean finish. Root: 1 Sauvignon Blanc is an exceptionally versatile food wine that pairs perfectly with chicken Caesar salad, grilled fish, seafood and creamy pasta sauces.

The grapes for our Eyzaguirre wines were grown at our vineyard called San Jorge, which is located in the heart of the Colchagua Valley. Deep burgundy in colour with aromatics of red apples and raspberries. On the palate, bright fresh cherries with toasty elements and just a hint of pepper.

Rich aromas of dark cherry, plum and ripe blackberry with a hint of spice. Oak aging adds another dimension to this full-bodied red with deep notes of vanilla and a whisper of smoke on the finish.

Vibrant and crisp with a refreshing citrus finish. Notes of grapefruit and lime, this medium-bodied with combines tropical fruit aromatics with the hint of grassiness and minerality traditionally found in a quality Sauvignon Blanc