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Aviation American Gin takes advantage of the rich, floral and savoury flavour notes of unconventional botanicals such as Lavender and Indian Sarsaparilla, giving it delicate blending of both the floral and sweet spice.

Mantuano is a blend of rums that have been aged for up to 8 years. Aromas of dried plums, oak and a delicate spiciness are followed by flavours of dried fruits, wood and vanilla.

A complex blend of Copper pot still rums aged for 12 long years, has a characterful nose, showing fruit cake, rum'n'raisin ice cream, cocoa, dried ginger, cinnamon and clove. Develops baked bananas with fudge sauce and chewy toffee notes alongside vanilla oak and a deeper note of syrupy gingerbread, with hints of orange zest. The palate evokes chocolate sauce and the sweet toffee, fudge and tropical fruit flavours from the nose.

The Selección de Familia has been aged in ex-bourbon and sherry casks. First creamy, then juicy plum set against a backdrop of coconut. Cooked oak spice and brandy ripple across the palate, chased down by rounded pepper and bold toffee sweetness. Smooth, with thick notes of demerara sugar. Well-rounded, long finish with a hint of pipe tobacco on the tail.

Aromas of melon, poached pear, and white flower-scented talc offer an alluring introduction to this sumptuous Pinot Gris. A creamy mouthful of pineapple, Meyer lemon and shortbread offers a pleasingly plush palate that finishes up-tempo and bright.

Aroma of black cherry, plum and currant mingle with hints of anise and sandalwood. On the palate, notes of cherry and plum. Smooth and approachable with a long, lingering finish.

Fragrant wafts of guava, stone-fruit and citrus. On the palate apricot nectar, melon, peaches and golden raisins.

Wafts of black cherry and dark ripe plum mingle with meaty savory notes and a touch of Earl Grey tea. On the palate blackberry pie, fig and pomegranate. The finish is smooth and balanced—the perfect ending to this finessed and elegant journey.

Havana Club 3 Años is the result of blending aged and aromatic sugarcane aguardientes with extra light sugarcane distillates. This batch of rums is then allowed to rest in white oak barrels after which the Maestro Ronero chooses the best barrels and blends the final three-year-old rum, which is again set to rest, then filtered and bottled. Light straw in appearance with aromas of vanilla, caramelized pears, banana and hints of smoked oak. Pleasant palate, with smoky, vanilla and chocolate notes.

Havana Club Anejo 7 embodies Cuban rum-making excellence and is recognized as one of the best aged rums in the world. On the nose intermingled notes of toffee, honeycomb and coffee, a little spice and dried peels with notes of orchard fruits and biscuits, while the palate shows notes of cigar box, cedar wood, guava and banana leaf.

Some aging occurs in used Islay whiskey casks. Notes of dried fruit and a delicate smokiness on the nose; on the palate intense smoky flavour with a gentle sweetness and cocoa/dark chocolate flavours, followed by a lingering dry spiciness.

This Cuban rum blends smoky oak and spice. It is smooth on the palate, pleasant and aromatic, offering an exotic journey through a world of taste. Havana Club Seleccion de Maestros is distinguished by a warm amber hue and a deep red glow. On the nose, toasted pecan and spice showcase the wood ageing. On the palate, a round mouth feel leads to a complex, flavorful, full-bodied palate of cocoa, coffee, sweet tobacco and brown spices. A pleasant smoky oak and spice finish combined with candied fruits give the rum tasting experience a remarkable balance.

Aromas of ripe cherries, raspberries, blackberries and cola with notes of allspice. On the palate, bright fruit flavours and acidity lead to soft, velvety tannins.

Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavour - a smooth, easy drinking and refreshing ale. The use of caramel malt contributes to the golden hue of this beer and the special blend of hops provides bright quenching finish.

Hanalei Island IPA is an easy-drinking, sessionable beer that combines the hoppy aroma of an IPA with a tropical Hawaiian twist. Passionfruit, orange and guava balance the hops to deliver a coppery, session-style ale that reflects the flavours and spirit of the islands.

Always quadruple distilled and never made with additives or blenders, Phillips Vodka adds a heroic spirit to any drink. While most vodkas, even premium brands, stop at the third distillation, we go one step further to ensure that Phillips Vodka is as perfectly neutral and clean as possible.

While most vodkas, even premium brands, stop at the third distillation, we go one step further to ensure that Phillips Vodka is as perfectly neutral and clean as possible.

Stainless steel aged in the presence of oak. Pomegranate notes, with tart cherry, cranberry sauce and baking spice.