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Havana Club 3 Años is the result of blending aged and aromatic sugarcane aguardientes with extra light sugarcane distillates. This batch of rums is then allowed to rest in white oak barrels after which the Maestro Ronero chooses the best barrels and blends the final three-year-old rum, which is again set to rest, then filtered and bottled. Light straw in appearance with aromas of vanilla, caramelized pears, banana and hints of smoked oak. Pleasant palate, with smoky, vanilla and chocolate notes.

Havana Club Anejo 7 embodies Cuban rum-making excellence and is recognized as one of the best aged rums in the world. On the nose intermingled notes of toffee, honeycomb and coffee, a little spice and dried peels with notes of orchard fruits and biscuits, while the palate shows notes of cigar box, cedar wood, guava and banana leaf.

Clean, white pepper spice with faint, but discernible grilled sweet corn. Slightly sweet with creamy mouthfeel and cracked black pepper feel. Clean minerality with grain character evident and a faint hint of tinned sweet corn. Slightly hot black pepper finish, with faint lingering Brazil nuts.

Clean, white, pepper spice with faint, but discernible grilled sweet corn. Slightly sweet with creamy mouthfeel and cracked black pepper feel. Clean minerality with grain character evident and a faint hint of tinned sweet corn. Slightly hot black pepper finish, with faint lingering Brazil nuts.

Clean, white, pepper spice with faint, but discernible grilled sweet corn. Slightly sweet with creamy mouthfeel and cracked black pepper feel. Clean minerality with grain character evident and a faint hint of tinned sweet corn. Slightly hot black pepper finish, with faint lingering Brazil nuts.