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The nose is full of caramel and dark brown sugar, buttery toffee and a little spice with pepper and vanilla. The palate is smooth and rich and rather dry with buttery spice notes and dark sugar, a little oak. The finish is of good length with dark sugar.

The wine is led with dark chocolate, black cherry, melted liquorice, alder, forest floor, cassis, and cigar box. Savoury with balanced tannins.

This is a Syrah and Cabernet Sauvignon blend. Notes of blackberry, white pepper, black licorice, cocoa , and hints of smoked meat. Long finish that builds with floral notes.

The Indian Wells Cabernet is a warm climate, ripe, jammy "New World" style of Cabernet Sauvignon. Dark fruit aromas and flavours with hints of vanilla.

This Merlot offers ripe berry fruit aromas and jammy flavors. This is a full-bodied style of warm climate Merlot with a round, supple finish.

Chocolate Shop marries fine wine and rich, velvety chocolate to create an indulgent wine experience like no other. Inviting aromas of black cherry and dark chocolate entwine and continue on the palate surrounded by hints of cocoa powder. Nuances of red wine and residual sugar linger on the smooth finish.

Exhibiting big, bold flavours, our Grand Estates Cabernet Sauvignon highlights these classic characteristics while softening the edges just enough to call attention to delicate aromas and fruit complexity. Aromas and flavours of black cherry, plum and spice on the mid-palate are complemented by smooth tannins on the finish.

Well-structured with firm tannins and ripe dark fruit flavours of blackberry and black current layered with notes of toasty oak and cocoa.

Rich and full bodied, our Cabernet Sauvignon is well-structured with firm tannins and ripe dark fruit flavours of blackberry and black current layered with notes of toasty oak and cocoa. Try Columbia Cabernet alongside hearty stews, roasts or wild game.

A blend built on Syrah, Merlot and Cabernet Sauvignon. This red blend is focused and generous, open textured and inviting, offering cherry, currant, red plum, and raspberry jam flavours.

This Cabernet Sauvignon is balanced, soft and approachable. With flavours of blackberry, vanilla and subtle spice notes this wine has silky tannins and a lasting finish.

Matusalem has been crafting Cuban-style rums from a secret family recipe for over 100 years. Aged to 15 years unique solera aging and blending process, this rum has aromas of Madagascar vanilla and dried stone fruits, notes of dark caramel and mint on the palate, and finishes with oak and a hint of sea salt. Enjoy neat, or in your favourite rum cocktail.