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Brewed and thrice dry-hopped with loads of Mosaic and Galaxy hops. Codename: Ghost is a juicy and approachable New England-style IPA. Hazy or even cloudy in appearance and light pale in colour, this IPA abounds with tropical fruit flavours and aromas.

A premium Canadian craft lager with a crisp, clean finish.

This west-coast style IPA is heartily hopped with both pelletized and whole cone hops. Aromas of citrus and pine and are backed by a middleweight malt body. Try it with a Curry or Fish & Chips. Served best at 4C.

Soft Czech hops and Pilsner malts come together in our collaboration with Winnipeg Professional Wrestling. An easy drinking crusher for all.

Our St. James Pale Ale is a medium bodied blonde brew that’s soft on the palette with a malty finish. Restraint is shown by our hop loving brewers as they add four additions to achieve low bitterness and a floral finish. Slow fermentation gives this beer its smooth fruity flavour. Try it with Havarti, Potato Pancakes or Satay Chicken. Serve in a glass at 4C.

Notes of dark roast coffee and semi-sweet chocolate are offset by the classically bright Goldings hop in this medium bodied coffee stout.

A sampling of our brewery’s classic flagship brews: St. James Pale Ale, Bulldog Amber Ale, Little Scrapper IPA, and Stir Stick Stout.

The nose begins with lingonberries and waxy leaves, as well as sour cherries, violets, and rosebuds, followed by a more traditional line of rye spice, oak, and cinnamon. The palate is rich with vanilla upfront, with chocolate syrup, green oak, and the burnt corner pieces from a brownie tray. A short finish shifts to astringent oak, with spearmint, and baking spices heavy on the cloves.

This is the second release of the Bootleg Series by Heaven's Door. It is named after Bob Dylan's famous “Bootleg Series” of albums and it invites people to experience the art of craft whiskey on a new level. This 15 YO Straight Bourbon Whiskey has been finished in Jamaican pot still rum casks. On the nose: cornbread, cocoa nibs, tobacco leaf, and an abundance of maple syrup. The palate delivers dried apricot, and sandalwood, with a nutty richness and a finish of toasted coconut, holiday spice, and toasted oak.

Aromas of nutty toffee, rich chocolate and dried fruits pave the way for this delicious winter warmer. Soft flavours of winter spice, plum and dark malts.

Made from 100% Canadian selected grain and triple distilled with carbon filters. A smooth taste with subtle rye spice notes.

Made from 100% Canadian selected grains and triple distilled with carbon filters using the finest Canadian glacier water. A bright fresh fruity cherry flavour.

Made from 100% Canadian selected grains and triple distilled with carbon filters using the finest Canadian glacier water. A ripe juicy soft Peach flavour.

Made from 100% Canadian selected grains and triple distilled with carbon filters using the finest Canadian glacier water. Smooth tasting vodka.

A clean and refreshing kölsch with lightly fruity flavours and mild hop bitterness.

Citrusy hops with the flavour of rye malt.

A light ale with bright malty notes and a smooth finish. Subtly hopped to add herbal/grassy flavours and aromas.

Pale ale dry hopped with citrus and tropical fruit flavours.

Wheat ale brewed with earl grey tea and an assortment of citrus/floral hops. Aroma of bergamot and citrus.

A wheat ale base with earl grey tea, lemon juice, and citrus hops for a tart refreshing shandy.

A wheat ale with grapefruit flavour, citrus, tropical aroma, and a bitter finish.

A crisp malty red ale with notes of caramel balanced with the earthiness of wild rice.

Light bodied session ale with cranberry and hibiscus flavours.

Aged in special barrels which expose the whiskey to a greater percent of oak surface. Rich tasting with notes of caramel, oak and spice.

A blend of Bonded American Malt, Rye and Tennessee Whiskies. Notes of honey, malt and soft oak, leading to a long lasting and well - rounded finish.

We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. Our Tennessee Sipping Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks, it smells, and of course the way it tastes.

We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. Our Tennessee Sipping' Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks, it smells, and of course the way it tastes.

We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. Our Tennessee Sipping' Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks, it smells, and of course the way it tastes.

We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. Our Tennessee Sipping Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks, it smells, and of course the way it tastes.

We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. Our Tennessee Sipping' Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks, it smells, and of course the way it tastes.

We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. Our Tennessee Sipping Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks, it smells, and of course the way it tastes.

The whiskey is rich and dark with an aroma of baked apples, toasted oak and baking spices. The entry follows suit with a slightly sweet entry that immediately turns to dry, cut oak and a little smoke. The finish is especially long with some spice and notes of pipe tobacco. “I love this barrel!" Christopher Fletcher, Assistant Master Distiller

Finely crafted apple liqueur blended with Jack Daniel's Tennessee whiskey. Aromas of crisp green apple and classic old No. 7, caramel, oak and a soft spice. Tastewise, it shows the crispness of fresh cut green apples combined with warm caramel and toffee that balance the classic spice of old No. 7. The finish is rich and smooth with sweet apples and a touch of toasted oak.

Aromas of ripe cherries, raspberries, blackberries and cola with notes of allspice. On the palate, bright fruit flavours and acidity lead to soft, velvety tannins.

A smooth, bready and herbaceous Czech Premium Pale Lager brewed with Czech Saaz hops. Unfiltered and naturally-carbonated.

A bright, creamy, and citrusy Milkshake IPA bursting with tangerine, blood orange, milk sugar, and vanilla

A hoppy, tropical, and juicy Hazy IPA double dry-hopped with El Dorado, Galaxy, Mosaic and Citra.

"The Kilter Mix Pack! Our seasonal variety pack includes: Splash Raspberry lemon fruit beer, Waves Hazy Pale Ale, Juicii Hazy IPA, and Vintage Pilsner.

A campfire S'mores Stout brewed with graham cracker, toasted marshmallow, cocoa, smoked malt, milk sugar and a touch of cinnamon & vanilla.

Smooth, rich, and full-bodied vintage brown ale, boasting caramel, toffee, and nutty notes

Bright light blonde body with subtle sweet corn flavour from the flaked corn.

An easy-drinking, smooth, and roasty Irish Stout brewed with premium Maris Otter malt, flaked barley, specialty dark roasted mal, and East Kent Goldings hops.

This crisp, crackery, and herbaceous golden lager features an elegant fluffy head, pronounced bitterness, and delicate notes of honey. Unfiltered and naturally carbonated to perfection.

A crisp, crackery, and herbaceous Golden Lager with an elegant fluffy head, balanced bitterness, and delicate notes of honey. Unfiltered and naturally carbonated.

A soft, tropical, hazy, and juicy Hazy Pale Ale dry-hopped with waves of El Dorado and Citra.

Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavour - a smooth, easy drinking and refreshing ale. The use of caramel malt contributes to the golden hue of this beer and the special blend of hops provides bright quenching finish.

Hanalei Island IPA is an easy-drinking, sessionable beer that combines the hoppy aroma of an IPA with a tropical Hawaiian twist. Passionfruit, orange and guava balance the hops to deliver a coppery, session-style ale that reflects the flavours and spirit of the islands.

An easy-to-down Pale Ale that will please everyone. A little bit malty and slightly floral with just a touch of hops. A go-to beer for the happy hour.

Brewed in the classic style of wit beers, this hazy wheat has a slightly fruity finish.

This well-balanced Kveik IPA has the perfect ratio of hoppiness and bitterness.

Easy-drinking everyday Belgian pale ale, spicy and herbal aroma, strawberry blond in colour, low bitterness, malt flavours of freshly baked bread, dry and balanced finish.

Easy-drinking everyday Belgian pale ale, spicy and herbal aroma, strawberry blond in colour, low bitterness, malt flavours of freshly baked bread, dry and balanced finish.

Fruity and Spicy; golden in colour; citrus and tropical fruit aromas; dry finish with balanced refreshing body. Hopped using new world hops in our belgian style.

Unexpectedly light roast malt flavour; dark colour; herbal & malty aroma; clean crisp finish.

Light and Clean with a mellow flavour and a crisp finish.

Light and Clean with a mellow flavour and a crisp finish.

Light coloured, clear, light body, crisp and dry finish. Dry hopping with French Strisselspalt adds floral, fruity, citrus, spicy, and herbal flavour and aroma. Local honey is used to create this ale.

Light coloured, clear, light body, crisp and dry finish. Dry hopping with French Strisselspalt adds floral, fruity, citrus, spicy, and herbal flavour and aroma. Local honey is used to create this ale.

Malt flavours of toffee, chocolate & dark fruit; toffee & toast aroma; medium body.

Sweet and sour tropical flavours, passionfruit, orange, guava flavour and aroma.