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Light gold colour, aromas of sweet orchard green apple, juicy sweet pears, delicate lavender honey, smooth vanilla cream and zesty sherbet lemon. On the palate an initial burst of citrus lemon zest and tangy grapefruit, then rich all-butter shortbread and soft baked apples which is followed by a hint of sweet sugared almonds. The finish is smooth and sweet with hint of toasted almonds.

Auburn gold colour. Aromas of mixed spices, praline, and spiced orange harmonizing with rich, deep notes of Oloroso Sherry. On the Palate orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak.

An explosion of crackling peat sets off millions of flavour explosions on the tongue: peat effervesces with tangy lemon and lime juice, black pepper pops with sizzling cinnamon-spiced toffee. This is followed by a wave of brine infused with smooth buttermilk, ripe bananas and currants. Smoke gradually wells up on the palate bringing a mouthful of warm creamy cappuccino and toasted marshmallows. As the taste lengthens and deepens, dry espresso, liquorice root and tarry smoke develop coating the palate with chewy peat oils.

A marriage of whisky aged in Sauternes wine casks together with classic Ardbeg aged in ex-bourbon casks. Smoked lemon peel, apricot and balsamic vinegar notes.

Created with roasted black malt. Notes of charcoal and sweet smoke make for an impactful aroma. Flavourful, with hints of aniseed and dark chocolate in the taste profile.

The complex nose boasts fresh herbs, hints of vanilla, pear, fresh cracked black pepper, honey glazed ham, Turkish coffee and pine notes. It is rich on the palate with lots of chocolate, tar smoked back and eucalyptus. The finish is long with hints of cocoa, fudge and savoury meats.

Wonderful cedar wood and rich treacle toffee.

Mellow mahogany in colour with classic Bowmore smokiness. Perfectly tempered with cream caramel, chocolate and ripe fruit aromas. The sip is beautifully soft with fruit and chocolate, balanced by a light smokiness. Savour the long and wonderfully balanced finish.

Delicious toffee and hazelnut mellowed together with sweet peat smoke.

On the palate there is a noticeable delicacy and softness in texture and style. The balance of flavour is superb as the smoke wraps loosely around the sweetness drawn from deep within the oak, Coconut, vanilla custard, lemon honey combines with smoked oysters and sun baked salty sand. The finish is smoky but also the soft sweetness of fudge and malted barley, orange, mango and Banoffee pie hinting of the depth and quality of the oak. The many layers interchange on each sip.

This single malt is malted to a stratospheric 137.3 PPM and matured in the highest quality American oak casks. Initial aromas of sweet nutty smoke, barley sugar and ripe fruit lead way to syrupy apricot, ripe peat, malty vanilla, crème brulee, honey, tablet, coconut, almonds and charred oak. On the palate, dense smoked granola and honeyed lead to smoked apricot jam, barley four, peat embers, burnt heather, gooseberry citrus and sweet Turkish delight. Oak chips, sugared almonds and chocolate limes come toward the finish.

Medium gold colour; smoky, peaty aromas with hints of vanilla and marmalade; smoke and tar flavours with underlying notes of herbs and orange.

Matured for an initial 9 years in American White Oak ex-Bourbon casks. During the final 3 years the whiskey is transferred to 30 year old Gonzalez Byass Matusalem Oloroso Sherry butts.

Matured predominantly in European and American sherry seasoned oak casks, this amber spirit has a light, briny vanilla scent and a silky feel. A veil of smoke rises through the Scotch (but fades out fast), leaving behind a sweet nutty, vanilla finish.

One of the smokiest noses from Islay. It's big, very, very concentrated, and redolent of iodine, sweet spices, good, mature sherry and creamy vanilla. Very thick and rich. A massive mouthful of malt and sherry with good fruity sweetness, but also a wonderful sweetness. Big, powerful peat and oak.

Very pale gold. Elegant beading. Light body. A celebration of Lagavulin that has a straightforward smoky-clean aroma, an absence of distractions and a mighty Lagavulin taste at full strength - and even when smoothed out with water.

A rich, dried fruit sweetness with clouds of smoke and strong, barley-malt flavours, warming and intense. At the back of the mouth is an explosion of peppery smoke.

Bright golden amber; aromas of smoke, toasted coconut, vanilla and roasted seaweed; warming alcohol, full bodied, with pronounced flavours of smoke, ocean mist, dried flowers and a balancing sweet vanilla.

Full sparkling gold. Burning embers of peat in a crofters fireplace, hints of coconut and banana aromas. Deep, complex and smoky yet offers and surprises the palate with a gentle sweetness. Really long, and dries appropriately with smoke and spice.

A sparkling gold with layers of colour. Peat first, then ripe red fruits with a hint of dryness. Full bodied with sweet up front then classic dry, peaty, ashy flavours followed by a rich finish. Long lingering and florally with marzipan and limes at the end.

Prince Dougal's Dram includes 4 single malt whiskies to create a celebration of the Speyside and Highlands. The different malts combine to create something seductive, mouth-coating and irresistible. A zephyr of sherry oak whips up the floral, citrus nose; the sweet, soft palate is engulfed in malt, gentle spice, white fruit with hints of mustard and classic Clynelish wax.

Quite dense and smoky on the nose, with smoked fish, bladderwrack, sweet fruit and peat. Full-bodied and peaty in the mouth, with ginger, ozone, dark chocolate, black pepper and a kick of chilli in the very long, smoky finish.

A rich dried-fruit sweetness with clouds of smoke and strong barley-malt flavours, warming and intense. Peppery at the back of the mouth.

NOSE A perfume of fruity and ripe raisin notes, backed by a nutty dryness. TASTE Refined with remarkable character, it is creamy and silky with fruit, honey and spice notes. FINISH Long, gentle, nutty.

The Glenlivet 18 Year Old is the perfect expression of age and elegance – balancing the archetypal ripe fruit notes of The Glenlivet with a drier, evocative oak influence.

The Glenlivet 18 Year Old is the perfect expression of age and elegance - balancing the archetypal ripe fruit notes of The Glenlivet with a drier, evocative oak influence.

Waterproof is a Sherry-influenced malt whisky from a handful of top distilleries, it is a balanced and “sherry-influenced” dram. This complex whisky has fruit characteristics.