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Heavy, thickly oaked and complex with smoke on the nose turns into warming, full blown peat and then followed by a sherry trifle note. The flavours develop into a really intense chocolate fudge that resonates through the palate.

This wine is extremely approachable, rich and well rounded. The nose shows hints of vanilla, pomegranate, eucalyptus and chocolate. The palate is bright and fruit forward, displaying raspberries, strawberry jam and currants.

Outstanding nose on one of the newest award-winning Black Sage Vineyard releases - dominant blackcurrant and cherry. Great length with black fruits continuing to the last - this wine will continue to develop and improve in the next few years. Enjoy this luscious wine with fine beef cuisine. Excellent when accompanied by roasted beets shared with a tomato balsamic reduction. This wine would benefit from pairing with an aged goat's cheese or Balderson cheddar.

The 100% Riesling grapes from The View vineyards in East Kelowna were hand sorted and whole bunch pressed. Fermentation occurred in two different tanks at different temperatures with different yeast strains for complexity. One wine was fermented dry while the other wines’ fermentation was stopped leaving some residual sugar. The batches were then blended to balance the sweetness and acidity. Aromas of white flower and honey-crisp apple lead way to flavours of Jasmine, lime and mineral notes.

This wine is an approachable, food friendly red. Notes of red berry and cherry on the nose stay consistent through the taste profile. This is a medium bodied red, with good acidity to pair with a wide range of foods.

Yellow green in hue, this wine has distinctive and powerful aromas of herbal spice, fresh melon and ripe peaches. The flavours are exceptionally complex, showing notes of lychee, melon, tropical fruits and even a suggestion of Earl Grey tea. The finish is crisp and fresh, with notes of spice that linger on the palate. Serve chilled, this wine is appealing on its own, with salads or Asian cuisines.

Aromatic with hints of oak, tobacco leaf, sweet spice, dark plum, and black cherry. Lovely notes of black coffee, cocoa, blackberry and spice linger in the finish.

Pale lemon in colour, this wine had an intense aroma of pink grapefruit, pineapple, and flavours of citrus fruits and apricots. Lively and piquant, this wine is refreshingly zesty and clean. It is a versatile partner to seafood, pasta with cream sauce, white meats, and cheeses such as Parmigiano.

Burgundy in colour, this wine has a fine aroma of black berries and rose petals. There is a hint of raspberry in the flavour. Decanting this wine brings out the characteristic silky texture of Pinot Noir. Served slightly cool, this is excellent with salmon as well as red meats and cheese.

Subtle candy flavour with a hint of vanilla

Sweet and tangy peach flavours.

Savory taste of strawberries with a touch of cream flavour.

Non carbonated black tea, hint of sweet well balanced with nice mouth feel and light caramel colour, nice raspberry peach lemon aroma and balanced acidity.

Medium ruby red colour; aromas and flavours of cassis, cherry and herb with light oak notes; dry, medium bodied, medium tannin and good acidity on finish.

Medium ruby colour; aromas of red cherry, earth, cracked pepper and toasted oak; on the palate it is dry and medium bodied with flavours of bright red fruit, earth and vanilla with dusty, dry tannins.

A pale coloured wine with notes of peach, rose water and stone fruit on the nose. The palate displays a well balanced acidity leaving a crisp, fresh finish.

Elegant and complex, with fleshy blackberry, cassis and dark cherry perfectly complimented by a sophisticated earthy finish. Great structure, balance, and length.

The Reserve Merlot opens with an intense, deep nose filled with aromas of plum, blackberry, anise and mocha. The palate is lush and rich revealing similar flavours along with subtle hints of dried tobacco, sage and earth. The fine grained, dusty tannins support the rich fruit, and the finish is filled with notes of espresso, cocoa and licorice. The Reserve Merlot has been aged in American and French oak for 12 months.

Incredible brightness and intensity of fruit highlighted by citrus, passionfruit, and lime; complemented with hints of gooseberry and lemongrass on the complex and lingering finish.

Aromatic notes of citrus fruit and warm spices, Flavourful wine with a crisp, fruity finish.

This wine is rich tasting with notes of spice and stone fruits and possesses balanced acidity.

This mixer pack contains 3x Tequila Sunrise, Paloma, Pink Lemonade and Tom Collins

This rich full-bodied wine features a deep intense ruby colour, and deliciously persistent aromas of ripe red raspberry, dark chocolate with toasty caramel and vanilla notes. Opulent notes of blackberry fruit, spice and pepper grace the palate with a well-rounded tannin structure and fruit-driven lingering finish.

This light, juicy IPA has aromas of mango, melon, peach and citrus with a full, rich, biscuity malt finish.

This medium bodied wine has smooth tannins and flavours of red and black berries, plum, and cherry, which also linger on the finish with an added note of spicE.

Purple garnet in colour with a bouquet of red plum, cherry, and wild strawberry, accented by delicate notes of spice and oak. The Pinot Noir is a light-bodied wine, with soft tannins, and flavours of red berry, cherry, and plum. The dry-ish finish has notes of plum, cherry, and a hint of spice.

The palate is rich and complex with sweet floral, honey and hazelnut underpinned with rich tropical fruits and biscuity, sizzled butter notes. The oak is cleverly implanted giving a seamless, silky smooth quality to this well balanced Chardonnay.

Wonderfully fragrant with notes of sour cherry, red fruit and exotic spice. On the palate dark chocolate and cocoa notes mingle with hints of leather and sweet tobacco. Silky and satiny in texture, this is a supple wine with a full flavourful lingering finish.

The palate is very seductive and complex, full of intense red berried fruits with intriguing exotic spices and a long lingering finish. This wine can be enjoyed right now but also has the ability to age for another 5-8 years. We recommend baked salmon, roasted duck and other game dishes with this wine.

This Rooster shows great 'posture' as he moves through the flock. Notes of blackberry, tobacco leaf, spice, sweet oak, and currant escape from the glass.

Bright straw yellow color with a bouquet of ripe red apple, pear,, pineapple and yellow plum, perfectly balanced by vanilla extract and oak. Pairs well with scallops in a cream sauce or a wild mushroom risotto.

Clear, bright and aromatic with notes of fleshy fruits such as peach, pear and melon accented by a touch of almond paste. This medium to almost full-bodied Pinot Gris has a round rich mouth-feel that is almost oily in texture. Wonderful flavours of melon, pear and peach fill the mouth. Notes of melon, tangerine and spice linger on the smooth finish. Serve lightly chilled at 14 to 16C. Pairs well with leek and mushroom quiche; sautéed scallops; crab cakes with mayo dipping sauce; pork tenderloin with pine-nut mushroom stuffing.

Deep garnet colour with a bouquet of blackberry, plum and sweet baking spice. This medium to full-bodied wine has drying tannins, good structure and a round, rich mouth-feel. Ripe red and black fruits are complemented by notes of smoke and spice on the palate. Black tea, plum and blueberry flavours linger through on the finish. Enjoy with grilled steaks and sautéed mushrooms or burgers topped with mushrooms.

Full bodied, with smooth, rich tannins. Flavours of blackberry, plum and spice.

Medium to full bodied, rich dark fruit and oak aromas. Great texture on palate.

Aromas of black cherries and mild essence of oak. Palate of strawberry and cherry, followed by luscious, rich, creamy mouth feel lending to a long, full finish. Cinnamon crusted pan seared duck breast with pinot noir cherry sauce. Absolutely delicious!

A wonderful cool climate Gewürztraminer, with delightful aromas of lychee, spice and grapefruit. The citrus and grapefruit continue on the lengthy finish with hints of spice to round out this balanced beauty. Try this wine with spicy Thai cuisine or blue cheese menu items.

Pure pale lemon in colour, the wine's aromatics showcase an abundance of orchard fruit and wild flowers. The palate is all at once light yet still holds weight and complexity. Intense citrus character alongside roasted pineapple and quince.

Full bodied with a hint of spice and toast. This Cabernet-Merlot blend is finished in whisky barrels for an exceptionally smooth finish.

Very flavourable wine with appealing notes of cherry, raspberry, red fruits, black pepper and delicate spice notes. Smooth tasting and possessing excellent balance.

On the nose, a bouquet of bright citrus aromas such as orange rind, grapefruit, and Meyer lemon. Lively flavours of honeysuckle and ginger, with a hint of minerality on the palate lead you to a nice long finish with a crisp, clean acidity.

A rich and full blend of Shiraz, Merlot and Cabernet Sauvignon, this wine opens with intense aromas of cherry, black currant and spice. The palate is elegantly balanced with fruity flavours, soft, round tannins and a lingering finish.

Rich dark fruits, smoky vanilla notes and subtle whiskey undertones on the nose. The aromas carry onto the palate with red and dark fruits and an intense vanilla cream with hints of whiskey flavours. The tannins are supple and luscious, with balanced acidity and a long finish.

Richer dark fruit aromas and flavours. Medium bodied.

A blend of Syrah, Malbec and Petit Verdot that were hand harvested. Juicy fruit flavours of blue plum, black cherry and black currant are accented by notes of vanilla and cedar. Juicy, fleshy black fruits, leather and sweet spice linger on the smooth finish.

Bright straw yellow colour. Intriguing bouquet of spice, oak, vanilla bean, grilled lemon and Bartlett pear. Possessing a smooth, slightly rich mouthfeel with flavours of tropical fruit, pear and spice.