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This rich, well-rounded classic offers ripe tropical fruits and citrus notes with a mineral spiced finish.

This fragrant, sustainably crafted Rosé is produced from a blend of Pinot Noir clones grown in Marlborough. Dry in style, with a soft creamy palate of strawberries, dark spice and melon with a bright, refreshing finish.

This wine has a bouquet that is bursting with passionfruit, gooseberry and red currant. The palate is rich, sweet fruited and complex with layers of guava, passionfruit and gooseberry. The acid/fruit balance is excellent with a lovely herbal flinty character and a lingering perfume on the finish. This is a reason why Marlborough Sauvignon Blanc is so famous. Great with seafood.

Pale straw green in colour and enticingly fragrant, the 2011 Sauvignon Blanc offers lifted aromas of ripe stone fruit and juicy citrus with underlying notes of blackcurrant leaf and tomato plant spice. The palate is fine yet succulent, with zesty citrus flavours and fresh acidity. There is an appealing plushness about this wine especially as it leads into a lingering and characteristically crisp finish.

Vibrant deep colour with purple hues. Fresh aromatics of dark cherry, plum and dried herbs. The palate is lithe with balanced acidity and rich tannin providing a youthful backbone to the lovely sweet fruited core.

Fragrant rose wine with notes of blossoms and cherries. Red berry fruit flavours with a lively citrus zest.

Lifted aroma of citrus fruits, lime and grapefruit. The taste profile reveals notes of lemongrass, passion fruit and fresh herbs.

Kim Crawford Illuminate Rosé has bright aromas of watermelon along with rich berry and floral notes. Elegant with crisp acidity, fresh berry flavours and a long finish.

Mid straw. An intense aroma of ripe pear, melon and apples with appealing floral notes. Delicious ripe quince and pears combined with a hint of peaches and cream from the malolactic influence. This wine exhibits all the Pinot Gris characteristics. Two to three years with confidence.

Colour: Pretty pale pink. Aroma: A lively nose, brimming with bright berry and tropical fruit. Palate: Soft and luscious, this refreshing Rose is richly fruited with hints of watermelon and strawberry.

Pale green. A bouquet of citrus and tropical fruits backed by characteristic herbaceous notes that Marlborough Sauvignon Blanc is famous for. An exuberant wine brimming with flavours of pineapple and stonefruit with a hint of herbaceousness. The finish is fresh and zesty. This wine will continue to develop over time.

COLOUR Medium red colour. AROMA Bright fruit aromas of fresh crushed berries, hints of spicy oak, and some forest floor notes. PALATE The palate is rich, with red berry flavours providing some nice fruit sweetness. Soft tannins ensure that the wine is approachable in its youth, however, it does have structure to enable the wine to develop over the years.

Tangy and bright, with juicy flavours of fresh lime juice, ruby grapefruit, pineapple and lemon, set on a light smooth body.

Crimson colour with purple hues. Rich aroma of ripe black cherry, smoky notes and hints of mushroom layered behind rich fruit. Flavourable with black plum, cherry and subtle notes of violets.

This bottle marks a very special occasion worth celebrating - it’s the 40th vintage of Matua Sauvignon Blanc! Zesty, tropical, citrus fruits are complemented by those famous bite-y herbaceous undertones. Crisp, fresh Marlborough acidity balances with great structure and length - a real New Zealand classic. Best enjoyed now.

Rich flavours of guava, passion fruit and gooseberry, leading to a clean, crisp finish.

Oyster Bay Marlborough Chardonnay truly captures the character of Marlborough with pure, incisive, ripe fruit flavours. A combination of barrel and tank fermentation and the stirring of lees on oak, achieves maximum softness and integration. To retain all the natural assertiveness and flavour, no malolactic fermentation takes place. Clonal influences in the vineyard have been very important, providing smaller berries and enhanced flavour intensity. The result of all of this is a delicious Oyster Bay Marlborough Chardonnay with concentrated aromas and flavours of ripe citrus and stonefruit, balanced with subtle oak, and a creamy texture to finish.

Delicately scented pear and nectarine, a graceful stonefruit and floral backdrop with lively crisp apple freshness. To ensure purity of flavour, we use no oak or malolactic fermentation. A unique cool climate expression of this wonderfully aromatic varietal. Elegant, crisp and altogether refreshing.

Here is a fresh style with good Pinot Noir character, which offers cherry and raspberry, white pepper and delicate spice with cedar box, carrot tops and the expected forest floor notes. It’s approachable and juicy with silky fruit, cocoa and fine spices lingering across the finish.

Pale straw green in colour with brilliant clarity, Oyster Bay Marlborough Sauvignon Blanc is zesty and aromatic with lots of lively, penetrating fruit characters. A concentration of tropical and gooseberry flavours with an abundant bouquet, it is a wine that is always crisp, elegant and refreshing.

Our Crafty Radler includes a mix of ale and grapefruit and tangerine soda; It exhibits a natural cloudy pink colour.  Refreshing aromas of ripe, freshly sliced grapefruit, ripe tangerine and a hint of Willamette hops. The flavour dances with the sweetness of tangerines, while the malt and hops give a balanced foundation.

Grapefruit & Tangerine - possessing a natural cloudy pale pink colour. Aromatic with notes of ripe, freshly sliced grapefruit and sweetness of freshly picked tangerines. Blood Orange & Peach - hint of fresh peaches and the sweet notes of freshly cut oranges. Lemon & Lime - very refreshing with hints of lemon and lime. Tart Cherry & Blueberry - a slight hint of sour cherries on the front end and a subtle flavour of blueberry in the finish.

Cellar selection sauvignon blanc has ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. A great aperitif or seafood wine, made for drinking young. Serve lightly chilled.

Very flavourful with notes of passionfruit, lime and hints of minerality.

Aged in french oak barrels for 11 months prior to final blending. Delicate aromas of maraschino cherry and cloves with an overlay of spices. The palate is fresh and vibrant with hints of vanilla and spice and a long lingering finish

Fresh citrus blossom, pineapple, passionfruit, and hints of melon. This follows through to a weighty palate with honeydew melon, grapefruit, and nuances of lime meat. This wine has a natural weight and concentration that lingers on the palate before finishing with a crisp citrus twist.

A full-bodied, crisp white wine that displays lifted passion fruit and grapefruit aromas, with overlaying mineral notes and a ripe fruit intensity. Enjoy slightly chilled on its own or with delicate white meat and seafood dishes.

The palate has soft gooseberry notes against a wonderfully vibrant intensity leading into a ripe and nicely textured mild palate. Lime zest flavours spring from the mouth watering acidity and signature minerality of the palate and very persistent finish.

Creamy coffee liqueur alongside orange flavoured liqueur will mingle in your mouth an elicit delicious memories.

Twisted Shotz China White is a decadent blend of chocolate liqueur and Irish Cream.

Twisted Shotz Miami Vice is a Strawberry Daiquiri and a Pina Colada in a shot! It's smooth and tropical!

New Twisted Shotz flavour ... Watermelon vodka and Piña Colada Rum!

A twist for tequila lovers. Like a margarita in a shot, it’s a combination of tequila and lime liqueur!

A fruity mix of Pear, Banana and Cream Liqueur.

Aroma of green melon, red apple, honeysuckle and spice feature on the nose. On the palate the wine is soft and textured, leading to a finely balanced, off-dry finish.

This Sauvignon Blanc has flavours of passionfruit, fresh lime and melon, a juicy mouthfeel and a delicious finish. It is the perfect pairing with seafood and all white meats.

Opaque cream colour; chocolate brownie aroma; creamy, medium sweet flavour.

Bright ruby with a crimson hue. Ripe cherry and black plum fruit flavours supported with savoury oak char and spice. A medium bodied wine with supple tannins and a fleshy, silky texture. The fruit and savoury, game flavours are perfectly balanced and persist on the long, clean acid finish. Will age well with careful cellaring for 3 to 6 years. Great with game meats such as duck or venison.

Mid-straw, with a bright clarity. Vibrant white-currant, nettle, and gooseberry aromas, with a grapefruit core underpinned by some pungent herbaceous, jalapeño flavours. The palate is full and vibrant. Fresh nettle, gooseberry and tropical fruit flavours abound and linger on the long, clean acid finish. Summer salads, poultry and shellfish, such as Marlborough’s famous green-lipped mussels, lobster and white fish.