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Don Papa Rum is made using sugar cane grown on the island. Aged for over 7 years in American oak barrels before being charcoal filtered, Don Papa is light and fruity on the nose while smooth and delicate on the palate with flavours of vanilla, honey and candied fruits with a long textured finish.

This is deeply hued lager with a distinctive, sweetish malty taste, balanced by a smooth bitterness.

Amber in color. Aged up to 7 years in ex-bourbon barrels, with a taste profile of mature honey with hints of toasted oak, almond, tropical fruit, nutmeg and vanilla.

When served chilled, the silky texture of Tiger Beer turns crisp, providing a refreshing contrast to spicier dishes, while the malt and honey tones in the beer and light enough to complement even the most delicate Asian flavours.