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A crisp beer brewed with a hop native to New Zealand, Nelson Sauvin. Subtle malt sweetness with hints of white grapes/citrus and gooseberry leads to crisp pilsner finish.

A hop-forward ale with a range of tropical aromas and flavours, light malt notes and a crisp finish.

Our take on a classic German Hefeweizen with a crisp and refreshing citrus twist added to it’s typical banana and clove notes.

A deliciously refreshing cream ale, brewed with finest malts and hops giving a slight hop finish with just a hint of biscuit and nut flavour.

A creamy sweet stout with rich, cold brew coffee character and chocolate notes from the malt.

This is a German style wheat beer fermented with Mango and Guava Puree, Himalayan Salt and Coriander. Flavours of guava, mango, citrus and coriander spice lead to a salty finish.

Upfront passionfruit flavour with subtle tropical guava notes. Complex flavours from fermentation which provides a crisp and tart finish.

A fruited sour ale, conditioned on loads of strawberries, raspberries and cherries. Delivers a jam packed aroma and flavours of berries blend.

Fruity, Flavorful, Refreshing, Easy to drink

A New England Double IPA with a generous dry-hopping of Citra and Mosaic hops. It has a tropical and citrus taste and aroma. An unfiltered beer with a smooth and pillowy mouthfeel.

Our 1882 NEIPA series is a rotating showcase of different malts and hops. Type of hazy beer brewed to convey all the beautiful flavours of hops.

This pale lager has a clean pilsner malt flavour and premium Czech yeast are balanced with flowery, spicy Czech Saaz hops.

A hazy golden colour super easy American Pale Ale showcasing light hoppy and fruity notes of stone fruit, apricot and mango/citrus.

A dark, unfiltered wheat beer with hints of banana and clove supported by malt flavours and roastiness. A medium body wheat ale with a crisp finish.

Milkshake India Pale Ale brewed with Mango, Peaches and vanilla flavouring. Contains no lactose.

A Bavarian style dark lager with subtle notes of chocolate and espresso, featuring a mild roasty aroma with a smooth lager finish.

Light, crisp, clean, lightly hopped, bit of sweetness on the palate.

Juicy and tart sour beer with a tonne of blackcurrants, cherries, mango, raspberries and pineapple. Fruit!

For our take on a North American IPA, we’ve squeezed every last drop of oily & resiny goodness out of our favourite American hops. Restrained malt character, high mineral content water, high carbonation, and moderate bitterness combine to create a distinctively dry beer. Hop oil subdues the bitterness. What lingers is the fond sensation of hop flowers dancing on your tongue.

A specialty base malt is used for this beer. Juicy and hazy; with tropical, citrusy notes and balanced hops.

A medium bodied porter with dark fruit and chocolate notes, followed by a smoky finish.

This delicious Belgian Style Wheat ale is brewed with malted barley, wheat and rolled oats. Coriander, along with Valencia and navel orange peels are added to create a smooth and refreshing, unfiltered wheat beer.

Copious amounts of hops balanced over 4 different malts, unfiltered & naturally carbonated. The result? A truly unique taste experience & an award winning IPA. Expect grapefruit & pine aromas followed by massive hop flavours!

Citrus aroma and stone fruit hop notes with a creamy body. The dark colour has only a hint of roastiness; flavour is smooth and balanced with a lightly tangy hop finish.

A classic, malty ale. Lower carbonation, medium coppery body, caramel flavours, mild bitterness, dry finish.

Bready, rye spicy, mild caramel sweetness, an amber body with a crisp, clean finish.

A clean, crisp Pilsner, with light hints of earthy spice and fruity notes from one of the oldest North American hops, Cluster.

Citrus aroma, pine and stone fruit hop notes with biscuit and caramel flavours. A smooth, balanced body with a light finish.

A dry, dark ale, with roasty hints of spice and malt sweetness, and a light bitter finish.

The Quick Fix, coffee cream ale is a dark golden colour and produces a silky mouthfeel, a moderate coffee presence and a subtle hop pinch.

Pale, low-alcohol, a light and smooth lager body. A slight hint of Saaz hop and Simcoe hop pine aromas.

A hazy IPA dry hopped with an insane amount of Citra and mosaic hops.

We took our award winning Ultra Deluxe IPA and doubled the dry hop. Citrus and tropical notes in balance with the hops.

To the eye a burished chestnut colour. On the nose, notes of Freesia, dried geranium and lilies merge with the aromas of citrus fruits, followed by the sweeter notes of acacia honey, apple pie, vanilla pods and cream. The complex palate iniatially starts dry with floral notes, like carnations then developing into sweeter notes of lemon merigue, grilled almonds and light crème caramel fudge with a hint of pepper, nutmeg, oak and light coconut. The finish is long with subtle floral notes and malty flavours.

Deep copper colour with aromas of heather honey, vanilla, cherries, lychees, floral, hint of eucalyptus, oak spices, liquorice and fresh tobacco leaves with a touch of aniseed and mint. On the palate: malty spice, notes of vanilla fudge, golden syrup, butterscotch, thyme, white pepper, woody notes of dry oak, hazelnut, demerara sugar and maple syrup and dates. The finish is sweet and woody with notes of liquorice sticks deliver a spicy mouth feel and a touch of peat smoke.

Initial notes of lemon peel, poached peaches and vanilla giving way to indulgent tones of treacle, salted toffee, antique oak, roasted chestnuts and soft leather. Rich palate with hints of cocoa beans intermingled with sundried raisins, Muscovado sugar, red berries and an elegant layer of peat smoke. Long and sweet finish with lingering oak spices and sea salt.

Aromatic with notes of ripe apricot, charred pineapple, mango and butterscotch. Very flavourful with intense tropical fruits with a subtle sweetness and warm peat smoke.

Aromatic with notes of ripe apricot, charred pineapple, mango and butterscotch. Very flavourful with intense tropical fruits with a subtle sweetness and warm peat smoke.

Burnished gold colour with aromas of ripe papaya, caramelized mango and molasses. On the palate a bounty of tropical fruits with drizzling honey and warm Islay peat smoke.

Deep rich mahogany colour. Aromas of honey, treacle and exotic fruits, combined with polish, beeswax and caramel. Flavours include: pipe tobacco, toffee, chocolate, spices, leather, chestnuts and pralines. Long luxurious finish.

Deep Mahogany colour. Papaya, passion fruit, cocoa and butterscotch on the nose. Flavours include: cocoa, tobacco leaves, walnut cake, butterscotch and subtle Islay peat smoke. Long, rich and luxurious finish.

Aromas of sherry-soaked raisins, cocoa, orange marmalade, Christmas spices, cherry blossom, maraschino cherries and liquorice. On the palate warm pear, fruitcake, cocoa, and a sprinkling of sea salt.

Bright, gold colour. On the nose, the zest of sun - ripened fruits drizzled by the sea. On the palate, salted honeycomb with zingy spiced cocoa and the tang of blood orange.

A rich oatmeal stout with a dark, malty balance of roasted barley, oatmeal and chocolate malts.

Tart, refreshing, fruity and sour

Blackberry, fruity, dry, crisp, refreshing, honey

Fruity, raspberry, honey and dry

Lemon, matcha, honey and dry

Aether is a New England IPA with a wild Viking twist. Brewed with the Norwegian Farmhouse style Kveik yeast and silky wheat and oats and piled full of new world juicy hazy hop flavours with subdued bitterness. Cryo Pop, Manitoba Cascade, Zythos and El Dorado hops give this extremely hop forward beer a complex fruit character blending sweet and green flavours ranging from Stone Fruits, Pear, Watermelon, Pineapple, Mango, Grapefruit, Tangerine among others.

Expect this dark saison to have some subtle chocolate and roasted notes, stone fruit and earthy spice.

Bifrost Blueberry Milkshake Ale features the fruity freshness of blueberries, the sweetness of lactose, and the rich aroma of vanilla, all enhanced by the citrusy notes of Voss Kviek yeast. This unique ale offers a smooth, balanced flavor profile that is both refreshing and indulgent.

This is a limited release for Brazen’s 5th Anniversary. A modern sour utilizing specialized Philly Yeast that creates the acidity in the fermenter. Philly Sour results in a very clean, crisp and moderately tart product, Mosaic and El Dorado hops ad a complex resiny berry, pineapple and mango character.

Floral notes of citrus, pine and resin. A toasty, lightly caramel malt backbone supports it all to provide wonderful balance and great flavour. Lingering bitterness and an incredible aroma.

Very flavourful pale ale. Double dry hopped; notes of orange juice, peach, grapefruit and coconut.

Caramel, earthy and fruity notes in the aroma, medium bodied with subtle hints of chocolate

Mandarin Oranges are the main flavor and aroma. Wheat and Vienna provide sweet malt flavour.

This is a limited release for Brazen's 5th Anniversary. An American style wheat ale augmented with Raspberries and Vanilla. Silky mouthfeel from wheat and vanilla, malt forward with prominent sweet fresh fruit flavours. The hop selection adds an earthy, spicy blackcurrant finish.

Approachable and smooth, with flavours of sweet grain and subtle honey notes. Aromatic qualities of malt and subtle citrus.

Pineapple and ginger, slight cinnamon on the nose. Flavour of the fermented pineapple and jalapeno, Dry finish of slight spice and pineapple,

Notes of stone fruit and banana, with a smooth body and Belgian spice.