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Bursting with sweet raspberries and tart lemonade, it will have your tastebuds dancing

A lightly carbonated classic root beer flavour.

amber lager with a distinct rich burnt orange colour and subtle noble hop aroma. Its medium body, pleasant hop bitterness and caramel malt sweetness makes it smooth and drinkable with a slight hop aftertaste

Aromas of nutty toffee, rich chocolate and dried fruits pave the way for this delicious winter warmer. Soft flavours of winter spice, plum and dark malts.

A clean and refreshing kölsch with lightly fruity flavours and mild hop bitterness.

Citrusy hops with the flavour of rye malt.

A light ale with bright malty notes and a smooth finish. Subtly hopped to add herbal/grassy flavours and aromas.

Pale ale dry hopped with citrus and tropical fruit flavours.

Wheat ale brewed with earl grey tea and an assortment of citrus/floral hops. Aroma of bergamot and citrus.

A wheat ale base with earl grey tea, lemon juice, and citrus hops for a tart refreshing shandy.

A wheat ale with grapefruit flavour, citrus, tropical aroma, and a bitter finish.

A crisp malty red ale with notes of caramel balanced with the earthiness of wild rice.

Light bodied session ale with cranberry and hibiscus flavours.

A delicious and refreshing aroma of Coca-Cola complemented by smooth notes of Jack Daniel's Tennessee Whiskey

Jack Daniel's Tennessee Whiskey notes accentuate the great taste of Coke Zero. Crisp and refreshing

Ginger complements the smooth taste of Jameson Irish Whiskey. Perfect balance of vanilla sweetness and peppery spice, with a signature smooth finish of ginger and a hint of lime.

This perfectly mixed combination of Jameson Irish Whiskey and Lemonade is simple, easy and refreshing

A READY TO SERVE MARGARITA OFFERING A SPARKLING TWIST ON THE CLASSIC DRINK; ON THE NOSE YOU'LL FIND NOTES OF LIME, ORANGE AND VANILLA. ON THE PALATE IT IS LIGHT TO MEDIUM-BODIED, WITH LIVELY CARBONATION AND MODERATELY SWEET FINISH. SERVE CHILLED OVER ICE.

Jose Cuervo® Sparkling Paloma is a classic bubbly paloma cocktail in a can, made with Jose Cuervo® tequila, triple sec, natural grapefruit, and citrus flavors.

The orange flavour combined with the whiskey is complex and interesting. A natural and refreshing drink with flavours that work together.

A smooth, bready and herbaceous Czech Premium Pale Lager brewed with Czech Saaz hops. Unfiltered and naturally-carbonated.

A bright, creamy, and citrusy Milkshake IPA bursting with tangerine, blood orange, milk sugar, and vanilla

A hoppy, tropical, and juicy Hazy IPA double dry-hopped with El Dorado, Galaxy, Mosaic and Citra.

A campfire S'mores Stout brewed with graham cracker, toasted marshmallow, cocoa, smoked malt, milk sugar and a touch of cinnamon & vanilla.

Smooth, rich, and full-bodied vintage brown ale, boasting caramel, toffee, and nutty notes

Bright light blonde body with subtle sweet corn flavour from the flaked corn.

An easy-drinking, smooth, and roasty Irish Stout brewed with premium Maris Otter malt, flaked barley, specialty dark roasted mal, and East Kent Goldings hops.

A crisp, crackery, and herbaceous Golden Lager with an elegant fluffy head, balanced bitterness, and delicate notes of honey. Unfiltered and naturally carbonated.

A soft, tropical, hazy, and juicy Hazy Pale Ale dry-hopped with waves of El Dorado and Citra.

Kronenbourg 1664 Blanc beer has subtle aromas and a beautiful haziness. Brewed with a light French touch, 1664 Blanc is a premium French wheat beer with a delicate taste of citrus fruits and coriander spice.

An easy-to-down Pale Ale that will please everyone. A little bit malty and slightly floral with just a touch of hops. A go-to beer for the happy hour.

This well-balanced Kveik IPA has the perfect ratio of hoppiness and bitterness.

Strong ice lager with no preservatives.

Channel Marker is brewed with malted barley, flaked corn and Magnum hops, then dry-hopped with Citra hops. This beer is sessionable and all day delicious with notes of passionfruit and citrus.

This New England IPA is straw to yellow, hazy and opaque in appearance. It features intense hop aroma, of tropical fruit and citrus, without being grassy or herbaceous. Clean, neutral malt in the background with a light bready sweetness. Neutral to fruity fermentation character. The hop flavour is high and reflects the same characteristics as the aroma, emphasis on fruit with ripe tropical fruit and citrus. Low to medium malt flavour, with a bready, grainy, lightly sweet flavour. Fermentation character is neutral to fruity. Medium to medium-full body with a smooth character. Slight alcohol warmth. Medium carbonation. With a creamy, viscous mouthfeel, and acidic twang.

Notes of fruit without overpowering the ale-ness of the beer. Hint of blueberry sweetness with a purple haze to its mild 16 SRM colour. Strong ale at 7.5%, yet subtle - delicate in balance between malt, hop and berry.

Lakeside is brewed using an old-world technique which produces a crisp, clean ale with lager characteristics. It is a delicate and subtle beer with a hint of malt and fruit in the nose.

Nautical Disaster is a slightly hazy and juicy India Pale Ale, almost clear with a strong dry-hopped aroma yet a subdued medium bitterness. This modern interpretation of the American IPA brings forward strong hop profiles in flavour and aroma of a double IPA, yet keeps the alcohol and bitterness levels of a more accessible IPA.

Classic Pale Ale with a hint of peach on the nose and end notes. Fresh peach puree is added during the aging process, making this beer peachy keen. Smooth, refreshing and easy drinking with a clean finish.

Clean, crisp and fresh - sessionable craft ale. Sultana Gold is naturally carbonated using an old world brewing technique called Kräusening. Named after a legendary local gold mine on Lake of the Woods, Sultana contains malted wheat, pilsner and pale malts. Hop flavour is low to moderate - a remarkable tasty northern brew.

New Grist is brewed from sorghum, rice, hops, water and gluten-free yeast. These ingredients combine to form a crisp, refreshing session ale brewed for those with celiac disease, or anyone with an appreciation for great tasting, handmade beer. It pours a brilliant gold color, with a bubbly head, and light, fruity aroma. The flavor is crisp and refreshing, fruity and smooth. Hints of green apple slice through the maltiness of the sorghum, making this an extremely quaffable beer.

Made with real pineapple and mango juice.

Born in Margaritaville, this island-style lager is a complex blend of hops and two-row caramel malts with a light, refreshing taste and a hint of malty sweetness.

Easy-drinking everyday Belgian pale ale, spicy and herbal aroma, strawberry blond in colour, low bitterness, malt flavours of freshly baked bread, dry and balanced finish.

Fruity and Spicy; golden in colour; citrus and tropical fruit aromas; dry finish with balanced refreshing body. Hopped using new world hops in our belgian style.

Unexpectedly light roast malt flavour; dark colour; herbal & malty aroma; clean crisp finish.

Light and Clean with a mellow flavour and a crisp finish.

Light coloured, clear, light body, crisp and dry finish. Dry hopping with French Strisselspalt adds floral, fruity, citrus, spicy, and herbal flavour and aroma. Local honey is used to create this ale.

Malt flavours of toffee, chocolate & dark fruit; toffee & toast aroma; medium body.

Sweet and sour tropical flavours, passionfruit, orange, guava flavour and aroma.

This fruited lager has flavours and scents of cherry and lime.

Floral notes, lemon and berry hop aroma.Light gold in colour.Subdued maltiness.Delicate finish.Clean and crisp.

Tart tasting and very refreshing. Dry finish.

Soft-bodied, tropical, hazy, hoppy

Hazy straw colour with banana, clove, grain, and bread notes.

The Original Lone River Ranch Water hard seltzer made with the taste of agave nectar & lime, inspired by the classic Tequila, Soda and Lime cocktail.

Wood aged Brett aged beer with tropical fruit, mild Brett funk and mild oak character.

Oak aged lager with light wood character and a refreshing finish.

A straight up classic pilsner fermented with a lager yeast then aged with Brettanomyces yeast in an oak foeder for one year. Mild aroma with floral notes, flavour resembling a classic pilsner but with a slight note of pear, finishing very dry with oak character coming through.

Balanced flavour of malt and hop bitterness with lingering hop character of citrus and pine. Big aroma of citrus and tropical fruits.