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Run Wild is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 65 calories.

Classic craft Golden Ale Style. Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium Vienna Malt along with a combo of English and traditional American hops.

A Microburst is an intense, small scale downdraft produced by a thunderstorm. With the help of science, we have created a new iteration of microburst. A powerful deluge of flavour from new world hops that cascade your olfactory senses with tropical juiciness.

Welcome to the world of Tallgrass Tango Mango Wheat Ale, where bright, tropical mangos tango with sun-kissed Alberta malt in a daring dance of flavours.

A new sour style, Philly sours are soured with yeast instead of bacteria. Paired with guava and galaxy hops for a fruity explosion.

Spiced with coriander, bitter orange peel, and black pepper, this flavourful version of a Belgian classic is brewed with a special yeast to create an even more unique character.

Drawing on almost 300 years of brewing experience, Belhaven Black Scottish Stout is a masterpiece of brewing - a deluxe Scottish stout crafted for a dark, deep, flavour which comes from a unique blend of Scottish triple malts which complements the distinctive hop character.

A hop-forward ale with a range of tropical aromas and flavours, light malt notes and a crisp finish.

For our take on a North American IPA, we’ve squeezed every last drop of oily & resiny goodness out of our favourite American hops. Restrained malt character, high mineral content water, high carbonation, and moderate bitterness combine to create a distinctively dry beer. Hop oil subdues the bitterness. What lingers is the fond sensation of hop flowers dancing on your tongue.

A specialty base malt is used for this beer. Juicy and hazy; with tropical, citrusy notes and balanced hops.

A refreshing and uniquely characterful Danish premium pilsner with a malty backbone and balanced bitterness. Bottom fermented lager beer: the rst of its kind using pure yeast.

A hemispheric hop mashup. Galaxy hops from Myrtleford, Victoria in Australia and Mosaic hops from Yakima, Washington, USA deliver aromas and flavours of tropical fruits, mango and citrus. Light malt body lets the hops shine through, and finishes crisp not bitter.

Hazy Days is a juicy, tropical punch of hops without the IPA bitterness. Brewed with an outrageous amount of Galaxy, Mosaic, Mandarina and El Dorado hops to create a supreme refreshing and delicious beer. Hazy Days bursts with tantalizing tropical hop aromas and juicy flavours of mango, pineapple, papaya and sweet orange.

Indulge in our Classic IPA, a cacophony of Chinook, Centennial, Amarillo, and Strata hops. Teeming with citrus, pine, and tropical fruit notes, balanced by a sturdy malt backbone.

This decadent treat of a beer is rich and malty, but also hoppy. Earthy hop aromas of pine and stone fruit up front blend well with flavours of caramel, chocolate and espresso malts. The body is smooth and well rounded, and finishes with a pleasant residual hop taste reminiscent of spruce tips.

Our Infernal Fusion Machine Black Ale is a fusion of a classic Irish Dry Stout and a bold North American Stout. It has the espresso flavours of roasted malt with the bold character of Maris Otter malt. The colour is deep black and is balanced with hops enough in the darkness to bind it all together.

Our Sinister Intentions New England I.P.A. is an ale that is hazy in appearance, bursting with aromas and flavours of luscious stone fruit and tropical fruit forward hoppiness. The taste is juicy, creamy and rich without being sweet. It finishes soft and smooth and lingers dreamily on the palate.

An unfiltered, lighter, and refreshing twist on what our brewing forefathers intended with their standard English IPAs.

Featuring one of the new hops, Equinox is another answer to brewers craving distinctly North American hops. Paired with the intensely-fruity previously-named Brett Trois (actually it is wild Saccharomyces), this delivers layers of mango, melon and papaya.

Tropical notes of papaya and melon on the nose and tropical, hop forward flavour

ERDINGER Alkoholfrei is a true alternative for those who don't want to miss out on their wheat beer! Brewed under the strict Bavarian Purity Law, which means it is made from only highest quality, natural ingredients. Contains less than 0.5% alcohol by volume, 25 calories/100 ml and is free of chemical additives.

A light sessional ale, with fruit notes of citrus, pineapple and pear, using barley and Cascade hops grown on our family farm. Proudly brewed in Neepawa, MB.

Strong and smooth lager. Made with family farm-grown barley and hops.

A delicious IPA, golden & slightly hazy appearance, balancing notes of citrus fruits such as grapefruit & orange with smooth & subtle bitterness, for a refreshing flavour.A delicious IPA, golden & slightly hazy appearance, balancing notes of citrus fruits such as grapefruit & orange with smooth & subtle bitterness, for a refreshing flavour.

Faxe Premium is a classic international premium lager with a smooth, distinctive taste. The combination of the finest malt, hops and own water results in an all-malt premium beer, which is full-bodied, however at the same time pleasantly mild with a round taste and a smooth mouthfeel. A crisp and well-balanced lager beer.

Artistic dry-hopping with Mosaic, Citra, Ekuanot, and Nelson Sauvin hops mosh tropical fruit and melon notes in the bright dazzle of passion fruit purée in this fresh unfiltered IPA. Soft hands with tropical hops secure the firm lift of passion fruit.

A bubbly, medium-bodied wheat beer with banana flavour and a hint of clove on the finish. The perfect beer for summer with a fluffy white crown and unfiltered charm.

A chestnut coloured English Mild Ale that boasts caramel, coffee and chocolate flavours and a balanced hop finish. Excellent drinkability and pairs well with hard cheeses.

Belgian White (Wheat) Beer fermented with 30% pure strawberries, no additives or preservatives. Very traditional as Belgians have been brewing with fruit since before the discovery of hops. Fruli offers a completely natural alternative made with only water, hops, malt, yeast and Strawberries. No sugar added. Low in calories at 125. Wheat is high in B-Complex vitamins. Excellent apéritif, with salad or with dessert.

Hoppy Boy is a hybrid between American and New England-style IPAs. Pours golden. Well-hopped and slightly malty nose with sweet, floral, tropical and citrusy aromas. Good balance of malt and fruity hops with sweet and citrusy flavours and a pleasant bitterness.

Medium gold colour. Rich grain and hop aromas with hints of spice. Smooth, balanced flavour with a refreshing hoppy character; a distinctive and full-bodied taste. Medium body, light carbonation. Smooth, balanced.

Sweet smelling with a coffee and malty nose. The perfect balance of bitter and sweet with malt and roast character.

Sweet smelling with a coffee and malty nose. Perfect balance of bitter and sweet and malt and roast character. Smooth, creamy and balanced.

Smooth and creamy with hints of coffee and chocolate, smoothly balanced with bitter, sweet, roasted notes.

Munich Gold has a full- bodied yet mild taste which delivers an increasingly bitter note before culminating into an aromatic finish.

Medium to full-bodied with a sweet, malty mid-palate and pleasant bitter finish.

Rum Finish's deep red beer has a delicious warming character bursting with fruit and lively spices.

Smooth Scottish beer with hints of toffee, vanilla and oak.

Deep red hue and rich, creamy head delivers a distinctively smooth and flavourful taste.

A bright, creamy, and citrusy Milkshake IPA bursting with tangerine, blood orange, milk sugar, and vanilla

A hoppy, tropical, and juicy Hazy IPA double dry-hopped with El Dorado, Galaxy, Mosaic and Citra.

An easy-drinking, smooth, and roasty Irish Stout brewed with premium Maris Otter malt, flaked barley, specialty dark roasted mal, and East Kent Goldings hops.

A soft, tropical, hazy, and juicy Hazy Pale Ale dry-hopped with waves of El Dorado and Citra.

This American-style IPA has medium to high hop bitterness. Aromas an flavours include: floral, citrus and piney/resinous. A bit of caramel malt barley provides the richness that mellows out the twang of the hops. Hops used include Cascade Centennial, Chinook and a splash of Honorary "C" hop and Simcoe.

Notes of fruit without overpowering the ale-ness of the beer. Hint of blueberry sweetness with a purple haze to its mild 16 SRM colour. Strong ale at 7.5%, yet subtle - delicate in balance between malt, hop and berry.

Lakeside is brewed using an old-world technique which produces a crisp, clean ale with lager characteristics. It is a delicate and subtle beer with a hint of malt and fruit in the nose.

Nautical Disaster is a slightly hazy and juicy India Pale Ale, almost clear with a strong dry-hopped aroma yet a subdued medium bitterness. This modern interpretation of the American IPA brings forward strong hop profiles in flavour and aroma of a double IPA, yet keeps the alcohol and bitterness levels of a more accessible IPA.

Classic Pale Ale with a hint of peach on the nose and end notes. Fresh peach puree is added during the aging process, making this beer peachy keen. Smooth, refreshing and easy drinking with a clean finish.

Clean, crisp and fresh - sessionable craft ale. Sultana Gold is naturally carbonated using an old world brewing technique called Kräusening. Named after a legendary local gold mine on Lake of the Woods, Sultana contains malted wheat, pilsner and pale malts. Hop flavour is low to moderate - a remarkable tasty northern brew.

Leffe Blonde boasts a sunny golden colour with a spicy, faintly clove-live aroma and full-bodied delicate sweetness and flavour balance. Established in 1240 by the fathers of the Abbey of Notre Dame de Leffe, it is made from a blend of 8 of Europe's finest malts, creating the world's leading Abbey beer.

Fruity and Spicy; golden in colour; citrus and tropical fruit aromas; dry finish with balanced refreshing body. Hopped using new world hops in our belgian style.

Unexpectedly light roast malt flavour; dark colour; herbal & malty aroma; clean crisp finish.

Malt flavours of toffee, chocolate & dark fruit; toffee & toast aroma; medium body.

Floral notes, lemon and berry hop aroma.Light gold in colour.Subdued maltiness.Delicate finish.Clean and crisp.

Hazy straw colour with banana, clove, grain, and bread notes.

Wood aged Brett aged beer with tropical fruit, mild Brett funk and mild oak character.

Old Speckled Hen is a rich, golden amber intermingled with hints of vibrant red. The aroma is very fruity with rich, malty undertones. Malt loaf and toffee flavours give a beautiful, balanced sweetness.

Inspired by late night stories around the fire, Muskoka Mad Tom will instantly grab your attention. Dry-hopped with Chinook and Centennial hops, this IPA has a vibrant aroma, depth of flavour, and crisp citrusy undertow like no other. So brace yourself, and crack one open for old Mad Tom. This is an awakening in craft beer that gets more enticing with every sip.

This golden-coloured ale opens with light grain aromas with nutty notes followed by sweet malt and apricot flavours and a drying finish.

A reimagining of our popular Belgian Peach that is now full bodied and brimming with natural fruit flavours.