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Succulent aromas of pear, vanilla and honeysuckle and oranges. An extravaganza of flavours, from swirls of orange sherbet to bursts of crème brûlée drizzled with chocolate fudge. The finish is long, wonderfully chewy and sweet.

The essence of rhubarb adds a tart crisp edge to a smooth English gin base whilst the ginger extract warms the palate for a full-bodied finish.

A quality handcrafted gin that’s infused with Sicilian blood oranges as well as 8 additional botanicals. Bursting with aromas and flavours of citrus, Sicilian blood oranges and juniper.

Waterproof is a Sherry-influenced malt whisky from a handful of top distilleries, it is a balanced and “sherry-influenced” dram. This complex whisky has fruit characteristics.

The Tullibardine 228 Burgundy Cask Finish Highland Single Malt has hints of red summer fruit, chocolate and a sweet spice on the finish from the Chateau de Chassagne-Montrachet barriques.

A welcome introduction of sweet pine complemented by whimsical floral notes of chamomile, sage and soft citrus, rounded out with jammy sloe berries and a hint of winter spice.

Very flavourful with light smoke and a touch of strawberries in balsamic vinegar. Additional notes of exotic spices, citrus and tropical fruits are found in the taste profile.

Matured in a combination of Bourbon barrels and Portuguese Port pipes. Aromas of honeydew melon, red berries and baked apples. Rich toffee, butterscotch. Sweet honey and bitter dark chocolate. On the palate fruits and nuts. Fresh peaches, apricots, mango and plum. Gentle hints of mixed walnut and pecan. The finish is smooth fruit salad which lingers on the palate.

Clear, pale straw golden. Pita bread maltiness with white fruit, hints of subtle peatiness and floral honeysuckle. Toasted bread maltiness, succulent pear and crisp apple fruit with just enough charcoal and peaty smokiness and dry nutty wood. More dry nutty notes emerge with subtle lingering peat smoke. Wonderfully rounded and flavoursome.

The expression of this blended malt is built around whisky drawn from sherry and Spanish red wine casks. 48% of the whisky was aged in ex-sherry casks, while a further 25% was aged in ex-Spanish red wine casks. Notes of citrus peel, red wine and spices. A long finish, with hints of vanilla panna cotta, berries and cherries.

Golden in colour, lavish honeyed, aromas of buttery Burgundian Chardonnay, juicy golden apples and pears. On the palate rich sweet hints of ripe rich yellow fruit and smooth toffee center stage. Velvet-smooth and silky.

THE SINGLETON of Dufftown is a satisfyingly refined, beautifully balanced single malt that is naturally rich and smooth. It offers sweetness, crunchy nuts and smooth fruity richness. Smoothness allows full enjoyment of the flavour of the whisky, because no single part of its characters overwhelmed.

Spices lead loud and full, tempered by raisin, timeless, polished, rich and resonating oak takes control, as vanilla and chocolate complement each other in the background, ending with light citrus zest and a full and warming finish.

Aromas of orange and lemon, honeysuckle, vanilla, coconut and ripe barley fields. Rich oak, lemon, melon, classic scone, almond and green tea on the palate. Long finish.

Amber, honey colour. On the nose, dried fruit, ginger, toffee, rich orange with hints of clove and nutmeg. On the palate, rich raison with notes of caramel, vanilla and ginger balanced by wood spice and zesty citrus.

This expression unveils the mastery of wood and spirit. It has spend 30 years in specially selected European and American oak sherry seasoned casks.

The Macallan Sherry Oak 25 years old forms part of our Sherry Oak range which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. This special single malt delivers an intensely rich and full flavour character, citrus, dried fruits and wood smoke.

The 1991 is part of the Macallan Fine & Rare collection which features some of the greatest vintage single malts ever released. The 1991 showcases a glossy cinnamon colour, with classic aromas of apple, dried fruit and vanilla on the nose, followed by ginger, nutmeg and almonds, with sweet spice and raisin on the palate. The finish holds lingering notes of fruit, soft oak and refined velvet sweetness.

Aromas or dried fruit, toffee, vanilla, smooth oak and baked apple. On the palate, sweet raisin and sultana builds up to vanilla, wood, spice and citrus. Beautifully Balanced.

Colour: Rich Straw Aroma: Complex, with hints of vanilla, melon and lemon zest. Palate: Medium balanced with lemon citrus, vanilla and light toasted oak and nutmeg. Finish: Lingering with melon, papaya, fresh oak and oak spice.

Sherry cask aging aids the development of complex aromas of vanilla and flavours of balanced fruit, oak and spice. The finish is long with fruit, oak and spice notes.

Harvest Sun in colour with a nose of creamy butterscotch and a hint of toffee apple, candied orange, vanilla custard, and newly felled oak. Deliciously honeyed on the palate, with wood spices and citrus, balanced with raisins and caramel. The finish lingers warm, sweet, and drying.

Appearance: Natural Cask-driven colour (no additives); light golden, clear and bright. Flavours: Lemon, vanilla cake, caramelised pineapple, light smoke and violets. Taste: Sweet, vanilla, light peat, floral. Finish: light citrus, vanilla and lightly smoky.

Notes of orange oil, vanilla pods, pear and almond on the nose. Flavourful, with hints of ginger, rose water, pear and vanilla. The finish has a sweet - spicy character with a slight touch of pepper.

A fine, 12-year-old, Speyside whisky that's aged entirely in ex-sherry casks. Expect aromas of vanilla, banana and spice with complex sherry and floral notes, leading to sweet, rounded palate with dark fruit and ginger spice flavours on a long gently smooth finish.

A well balanced and exceptionally smooth Scotch with delicate aromas of citrus fruit, notable sweet orange. Sweet, fruity notes of zesty oranges and pears, with a hint of candy toffee apples.

A well balanced and exceptionally smooth Scotch with delicate aromas of citrus fruit, notable sweet orange. Sweet, fruity notes of zesty oranges and pears, with a hint of candy toffee apples.

Sweet, fruity notes of zesty oranges and pears, with a hint of candy, toffee apples.

Aged in used Caribbean rum barrels. Aromas of pear and red apple meet a fabulous tropical twist of ripe bananas in syrup. On the palate, rich caramel toffee notes are followed by mandarin orange, vanilla, and honey dew melon. Well balanced and exceptionally smooth.

Amber with sparkling copper shades. An opulent, mature nose with a sherry influence. An intricate array of wood and fruit: Christmas cake, sultanas, maraschino cherry. Water enlightens the fruity bouquet and brings out vanilla and lighter notes of ripe peaches. Pear and marzipan pie. Luscious barley sugar aromas. This full-bodied whisky is unctuous and mouth coating, almost syrupy. Oak holds the reins back, releasing a drying spiciness of cinnamon, ginger, walnut and dark chocolate. The finish is everlasting and warming with lingering presence of toasted hazelnuts and a full layer of liquorice.

The Glenlivet 18 Year Old is the perfect expression of age and elegance - balancing the archetypal ripe fruit notes of The Glenlivet with a drier, evocative oak influence.

The Glenlivet 18 Year Old is the perfect expression of age and elegance – balancing the archetypal ripe fruit notes of The Glenlivet with a drier, evocative oak influence.

A perfectly balanced Speyside malt exhibiting the delicacy and softness that typifies the region’s whiskies. The Glenlivet remains the quintessential single malt that started it all.

A perfectly balanced Speyside malt exhibiting the delicacy and softness that typifies the region’s whiskies. The Glenlivet remains the quintessential single malt that started it all.

Rich mahogany in colour with layers of heather honey, cinnamon, butterscotch and sticky raisins on the nose. Notes of mocha linger in the background lead into bursts of orange zest, heather honey and damson on the pallet. Lashings of mocha, dark chocolate, cinnamon, figs and dates persist in the lengthy finish.

Peaty-smoke then delicate sweetness. Golden raw sugar, traces of malt and oak. Subtle smoky-sweet tones. A silky smooth delivery with hints of cocoa and spice. Long, peaty, aromatic. Gentle smokiness, giving way to a resonant oaky note.

Colour: Clear, golden and bright Nose: Oak and Sherry with a hint of citrus Palate: Mature, easy-going full of bright Speyside fruit Finish: Clean, medium dry.

Lovely, delicate, and floral on the nose grains and malts working in perfect harmony. Deceptively rich and full for what is really quite a light-bodied blend. Fruity, with a touch of smoke. Brittle toffee and spices, along with a hint of grain, in the medium finish. 'Grouse' cleverly manages to suggest that its component whiskies are older than they probably are. A classic example of how good 'standard' blended whisky at an affordable price can be.

For The Botanist, small-batch, artisanal Islay gin we use nine of the classic gin aromatics - orris root, cassia bark, coriander seed, etc. - and augment these with a heady harvest of 22 local botanicals, hand-picked by our expert foraging team from the windswept hills, peat bogs and Atlantic shores of this Herbidean island of Islay.

NOSE A perfume of fruity and ripe raisin notes, backed by a nutty dryness. TASTE Refined with remarkable character, it is creamy and silky with fruit, honey and spice notes. FINISH Long, gentle, nutty.

A little spiced rum opens up the nose with gorgeous hints of date and walnut cake, a little honeyed oiliness, a dusting of cocoa and lush crystallized ginger. The mouth feel is delicately vinous, in true Balvenie style, the palate holds winter spice and salty butter pastry with a sweet vanilla and melted cookie dough ice-cream. The finish is tight and swift, the bourbon oak notes fading out with added toasty vanilla.

The aroma is rich with notes of tropical fruits, namely passion fruit, and creamy toffee. Sweet vanilla forms a creamy palate with notes of apples and mangos with a hint of orange in the background. The finish lingers with a vanilla focussed character. Mouth-coating and fruity with superb balance, this is an excellent new release from the chaps at Balvenie.

Each dram is carefully selected to guide the drinker through a range of incredible, inventive and immensely tasty gins from the Boutique-y Gin Company.

Scotland’s #1 selling Lager. It is distinctive, well-balanced lager whose sweet, malty flavours combine with a tangy hoppiness to create its crisp, refreshing character.

Beautiful medium orange color. Aromas of dried apricot, citrus and orange peel, along with intense flavours of dried peach and baking spices. All wrapped up in a soft, but firm tannin with a long finish

Dry red wine, lots of fresh red and black fruits, wet stone and violets, with a balanced acidity and lengthy finish

Unctuous and sweet, suggesting a fondant cream with a spicy edge. An initial burst of citrus is swept away by candied sweetness and spiced porridge roll in. Notes of sharper oak then fade to reveal hints of wine gums. Lengthy and warming finish with spicy oak-wood, a pinch of white pepper, lingering candied sweetness.

This red wine is produced from Saperavi grapes grown in the Mukuzani appellation of the Kakheti region. Aromas of ripe cherry, almond and vanilla. Velvety taste of tannins is complemented by the notes of oak with long finish.

Mtsvane grapes from the Kakheti region are used for this white wine. It displays dominant aromas of yellow fruits and hints of wild flowers, and has a light acidity and long finish.

Tanqueray Rangpur Gin unveils the best kept secret of the British-Indian tradition. The rare Rangpur lime traditionally used to smooth down the gin brings an exotic bold flavour to the already perfect combination of Juniper, Coriander, Bay leaves and Ginger.

Very complex aromas with juniper and many other subtle botanicals.

Tanqueray Gin is a Premium English Gin that delivers a clean, crisp taste. It is 47.3% alcohol by volume and is sold in a unique and distinctive green bottle, based on a cocktail shaker. Very fresh and smooth on the nose with slight hints of juniper and citrus coming through. A good hit of liquorice is present on the palate, with a slight spice that creates a long tingle

Tanqueray Gin is a Premium English Gin that delivers a clean, crisp taste. It is 47.3% alcohol by volume and is sold in a unique and distinctive green bottle, based on a cocktail shaker. Very fresh and smooth on the nose with slight hints of juniper and citrus coming through. A good hit of liquorice is present on the palate, with a slight spice that creates a long tingle

Tanqueray Gin is a Premium English Gin that delivers a clean, crisp taste. It is 47.3% alcohol by volume and is sold in a unique and distinctive green bottle, based on a cocktail shaker. Very fresh and smooth on the nose with slight hints of juniper and citrus coming through. A good hit of liquorice is present on the palate, with a slight spice that creates a long tingle.

Clear water white; juniper and light botanicals on the nose and palate; warm finish

Bittersweet Seville orange, Natural Flavours, colours, and other fine botanicals.

A uniquely distilled gin crafted to deliver the fruity flavour of French Blackcurrant. Ripe and juicy fruit without being overly sweet, the added botanicals give a sophisticated profile.

Rich aromas of apples, toffee and honey with sweet marzipan shortly enlightened by subtle hints tangy marmalade notes. On the palate notes of pear, creamy peaches, roasted pineapple and a hint of Demerara sugar.

Silky texture that coats the mouth with banana, berry jam, malt biscuit and classic sherry oak depth. Pleasantly long and balanced with ground spice, dried fruit and soft Scottish tablet – finally unveiling the merest wisp of peat smoke.

Rich bright gold with notes of sea air, oyster shell, salt and sand dune on a spicy and peaty base followed by rich, sweet hints of white grape, dark fruit and dry tannin. In the mouth these characters merge as one creamy-smooth richly fruity taste, with waves of saltiness, smoke and spice crashing through the intense finish.