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Bacardi Superior is a light white rum with impressions of vanilla and fresh apricot and subtle notes of fruits and nuts. It has a mild, soft aromatic taste with impressions of crystallized fruit, marzipan and vanilla. Its finish is dry, crisp and very clean.

Coffee & cream colour; aromas of fresh coffee, hazelnut and chocolate; sweet, creamy and thick, with flavours of lightly toasted nut, white chocolate and vanilla; flavours well balanced by a smooth whisky note for clean, lingering finish.

A crisp lager, blackened with roasted malts which add a mild chocolate & coffee character.

A rich and flavourful stout with dried fruit characters and balanced bitterness.

This Strawberry carbonated mead uses local strawberries to create a light, fruity, refreshing bubbly beverage.

Sunny yellow colored sparkling mead based citrus beverage.

A crisp, carbonated light honey flavour.

Our spiced cranberry carbonated mead is made from local Cranberries producing a delightful tangy flavour with honey after notes.

Packed with hop forward flavours, insanely smooth and balanced flavour profile of tropical fruits and juicy citrus flavours shines through light malt body of this beer

Bottega Gold is a sparkling Prosecco; the Glera grapes grown in the hilly area of the province of Treviso. Bright, straw yellow, fine and persistent perlage. Bouquet is very comples with green apples, pear, citrus fruits, white flowers, acacia, wisteria, lily of the valley and spices. The taste is light with livelinees and balanced acidity.

Bottega Rose Gold is 100% Pinot Nero sourced from the Lombardy region of northern Italy. The wine is a brilliant yet subtle pink colour with a fine and persistent perlage. The bouquet is intense, elegant & complex, characterized by floral and fruity notes of mixed berries, currants & wild strawberries. The taste is fresh, delicate & soft with balanced acidity & a pleasant and persistent aftertaste.

A delicate perlage, pale straw yellow colour. Delicate and complex bouquet with fruity notes reminiscent of peach and green apple with secondary notes of acacia and lilac. Fresh and light on the palate, with balanced acidity and body; harmonious with a lingering finish.

The nose is rich with apricot, peach and tropical fruit with hints of orange rind. Delicate sweetness builds to a luxurious sensation of peach and honey and finishes with fresh notes of lychee.

Smooth and medium bodied, Captain Morgan Original Spiced is a spirit drink based on a secret blend of Caribbean rums, mellow spice and other natural flavours. It gets its distinct richness and amber colour from aging the rum in charred white oak barrels.

A non alcoholic spritzer with a rich aromas of black fruits, violets and raspberries.

A non alcoholic spritzer with a light character, offering notes of green apples and pear aromas.

A simple, straight forward and intense wine with aromas of honey, apricot, and flower gardens in full bloom. Sweet but carefully balanced with corresponding acidity.

This wine has a light straw yellow colour. The aroma offers scents of flowers and fruits, most of unripe apple and lemon. Fruity and moderately dry on the palate.

Imagine natural Peach paired with a premium Vodka Soda? That's Cottage Springs Ontario Peach Vodka Soda. Small-batch crafted with care, perfect for any occasion. It's also only 99 calories, sugar and sweetener free.

Rich, golden amber. Rich and robust, with slight hints of vanilla and fruit. Full, robust, and perfectly balanced. Delicately smooth and creamy, with hints of oak and the sweet flavour of vanilla. Long and Lingering.

Our first signature cider is crisp and easy drinking. Look on the Bright Cider brings to light a forgotten Manitoba treasure - prairie apples.

"Cherry On" is made with Canadian apples and fresh Manitoba sour cherries. This cider pours a light sparkling red in colour, and opens with a tart cherry bite complemented by a fruity apple finish. A balanced, sessionable cider.

A juicy blend of crushed pineapple and Canadian apples that will have you daydreaming of your favourite tropical spot.

This cider has notes of fresh raspberry and citrus lime with a hint of mint. Pours a beautiful red color. On the palate it bursts with raspberry jam balanced by lime and crisp apple.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavour, Disaronno is a unique premium liqueur with elegant taste & versatility.

Made from pure spring water and the choicest hops. A crisp, refreshing, light-bodied malt-flavoured beer with a well-balanced finish.

Drewrys Easy Ale is a golden blonde variation of the American pale ale. Slightly complex with its top fermenting yeast and fresh Wisconsin water, it offers a crisp, dry flavour, a low-hop floral aroma, and fair body.

Clean, crisp taste and deep golden colour. Subtle hops gently balance its smooth taste this traditional full flavour lager. Packed with quality ingredients, fresh spring Wisconsin water, and carefully brewed in small batches. Our results are a crisp, refreshing lager, yet surprisingly diverse and light.

Fireball Cinnamon Whisky needs no introduction. If you haven't tried it yet, just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. Fireball is a Canadian whisky blended with natural cinnamon flavour.

Cordon Negro Brut, our flagship brand, is a light modern Cava appreciated for its refreshing style. Created from a special blend of the three traditional, indigenous Penedès varietals, Macabeo, Xarel-lo and Parellada. Fine delicate aromas of green apple and pear.

This rose sparkling wine is a blend of Glera and Pinot Noir grapes. Fresh and fruity with a delicate aroma of red fruits, white flowers and apples. The light, effervescent bubbles make this a delightful wine.

Made from the finest Glera grapes. Fresh and finely effervescent with aromas and flavours of flowers, citrus and apple.

Exquisitely intense fruit profile of peach, apricot, tropical and citrus fruit with hints of figs and dates. Seductively creamy and lasting mouthfeel culminating in a truly memorable and lasting finish.

Subtle candy flavour with a hint of vanilla

Sweet and tangy peach flavours.

Savory taste of strawberries with a touch of cream flavour.

On the nose, Hennessy Very Special brings together an intense and fruity character with oaky notes. On the palate, powerful flavours suggest grilled almonds, supported by notes reminiscent of fresh grapes and citrus zest.

Aromatic with hints of black currant, blueberry and dark plum, accented with a touch of violet and tobacco leaf. Flavourful with black fruits and sweet spice notes.

Refreshing, clean and crisp tasting. Well - balanced with notes of grapefruit and citrus.

Nose: Bittersweet coffee bean, dark chocolate and roasted chestnut Taste: Rich flavour of coffee with a hint of vanilla and caramel that creates a captivating taste Palate: Features intense black coffee and sweet butter flavours; the mid-palate is long, satiny and includes a nutty touch; the finish is long and smooth with a hint of sweetness.

Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavour - a smooth, easy drinking and refreshing ale. The use of caramel malt contributes to the golden hue of this beer and the special blend of hops provides bright quenching finish.

Hanalei Island IPA is an easy-drinking, sessionable beer that combines the hoppy aroma of an IPA with a tropical Hawaiian twist. Passionfruit, orange and guava balance the hops to deliver a coppery, session-style ale that reflects the flavours and spirit of the islands.

Brewed in the classic style of wit beers, this hazy wheat has a slightly fruity finish.

The Cabernet Franc Icewine has a rich, aromatic nose of strawberry, cranberry and cherry. The palate has deeper, more complex flavours of pepper that balances the sweetness. This sweet wine is well balanced with good acidity in the finish. Serve chilled to approximately 12C. Food pairing: This rich Cabernet Franc Icewine is excellent on its own to complete any meal! If you are pairing it with food, try it with a fresh strawberry tart, cherry cheesecake or chocolate mousse.

Rich apricots and honey on the nose with a lingering aroma of fresh peaches. On the palate more complex flavours of honey, ripe tropical fruits, and lychee are present with a well balanced sweetness. Soft citrus notes are peeking through and complement the balanced acidity in the wine. Serve chilled to approximately 12°C. Food pairings: Pair this Vidal icewine with rich flavours such as blue cheese, dark chocolate, foie gras, fresh fruits or vanilla ice-cream. This wine may also be served on it’s own as dessert.

Born in Margaritaville, this island-style lager is a complex blend of hops and two-row caramel malts with a light, refreshing taste and a hint of malty sweetness.

Beer of spontaneous fermentation. Lindemans Kriek is made from one-year-old oak-aged lambic and pure cherry juice. Red, slightly cloudy colour. Deliciously fruity with the fresh flavour of freshly picked sour cherries. Its sharp and full-bodied flavour gives way to a perfect balance between sweet and sour.

Lolea No.1 is a premium, lightly sparkling Sangria, made of the finest ingredients available. A blend of Cabernet Sauvignon, Merlot, and Tempranillo wine combined with natural orange and lemon juices, pure cane sugar, a touch of spice, and soft frizzante water. Lolea No.1 has wonderful aromas of cherry, orange peel, lemon drops, cinnamon and sour strawberry. Full-bodied and scrumptious on the palate, it has a wide array of ripe red berries and blue flowers along with its silky bubbles. The simplest way to enjoy Lolea No.1 is to serve with ice, a slice of orange or lemon, and enjoy!

Aroma of berries and citrus, tart taste of fresh cherries.

Oak dominated aroma, with tastes of dried dark fruit, roasted chocolate and nuts.

Aroma of citrus and fuzzy peaches, flavours of tart lemon and berries.

Aroma of green tea, citrus, and pepper with tasting notes of lemon, flowers and herbs.

A mildly tart Brett Saison sour aged in foeders then on fresh haskaps. Brings flavours of brett funk, tart dark fruit and oak.

A mildly tart brett saison sour aged in foeders then on passionfruit. Flavours of brett funk, tart passionfruit and oak.

Light brett funk, dry and citrusy.

A Saison & Brett beer with a gentle Brett funk, re-fermented with Concord grapes and aged.

Aroma of citrus and hops, tastes of cara cara orange and fuzzy peaches.

A mild tart beer produced by kettle souring, Brett and saison yeast. Aged on peaches and dry hopped with Mosaic. Prominent peach and stone fruit aroma and flavours.

Dry, sparkling piquette wine cooler made by rehydrating second use wine grapes with water and refermenting them.

Dry, sparkling piquette wine cooler made by rehydrating second use wine grapes with water and refermenting them.